1. Gut Microbiota Uniqueness Is Associated with Lake Size, a Proxy for Diet Diversity, in Stickleback Fish.
- Author
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Härer, Andreas and Rennison, Diana J
- Subjects
Microbiology ,Biological Sciences ,Ecology ,Nutrition ,Microbiome ,Animals ,Gastrointestinal Microbiome ,Smegmamorpha ,Lakes ,Fishes ,Diet ,RNA ,Ribosomal ,16S ,threespine stickleback ,16S ribosomal RNA (rRNA) sequencing ,trophic divergence ,freshwater fish ,adaptation ,ecological niche ,Biological sciences - Abstract
AbstractOrganismal divergence can be driven by differential resource use and adaptation to different trophic niches. Variation in diet is a major factor shaping the gut microbiota, which is crucial for many aspects of their hosts' biology. However, it remains largely unknown how host diet diversity affects the gut microbiota, and it could be hypothesized that trophic niche width is positively associated with gut microbiota diversity. To test this idea, we sequenced the 16S ribosomal RNA gene from intestinal tissue of 14 threespine stickleback populations from lakes of varying size on Vancouver Island, Canada, that have been shown to differ in trophic niche width. Using lake size as a proxy for trophic ecology, we found evidence for higher gut microbiota uniqueness among individuals from populations with broader trophic niches. While these results suggest that diet diversity might promote gut microbiota diversity, additional work investigating diet and gut microbiota variation of the same host organisms will be necessary. Yet our results motivate the question of how host population diversity (e.g., ecological, morphological, genetic) might interact with the gut microbiota during the adaptation to ecological niches.
- Published
- 2024