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1. Experimental determination of the third derivative of G. I. Enthalpic interaction.

2. Calorimetric studies of the A1 to L10 transformation in binary FePt thin films with compositions in the range of 47.5–54.4 at. % Fe.

3. Ferroelectric phase stability studies in potassium nitrate: Polyvinylidene fluoride composite films.

4. Excluded volume entropic effects on protein unfolding times and intermediary stability.

5. Pyroelectric enthalpimetric detection.

6. Structural relaxation kinetics defines embrittlement in metallic glasses.

7. Numerical investigation of mixture formation and combustion in a hydrogen direct injection plus natural gas port injection (HDI + NGPI) rotary engine.

8. The effect of the preservative methylparaben on the thermoresponsive gelation behavior of aqueous solutions of poloxamer 407.

9. Approaches for Calculating Solvation Free Energies and Enthalpies Demonstrated with an Update of the FreeSolv Database.

10. Rapid microplate, green method for high-throughput evaluation of vinegar acidity using thermal infrared enthalpimetry.

11. Infrared Thermal Imaging: A Tool for Simple, Simultaneous, and High-Throughput Enthalpimetric Analysis.

12. Basal buffer systems for a newly glycosylated recombinant human interferon-β with biophysical stability and DoE approaches.

13. Enthalpies of immersion in benzene, cyclohexane and water of granular activated carbons prepared by chemical activation with solutions of MgCl and CaCl.

14. Isothermal Titration Calorimetry in Nanoliter Droplets with Subsecond Time Constants.

15. Grain-Boundary Enthalpies of Cubic Yttria-Stabilized Zirconia.

16. Structural analysis of ConBr reveals molecular correlation between the carbohydrate recognition domain and endothelial NO synthase activation

17. Solubility of chromium oxide in binary soda-silicate melts

18. A reversal from endothermic to exothermic behavior of imidazolium-based ionic liquids in molecular solvents

19. Collective processes in liquid-phase reaction sintering.

20. Applications of Isothermal Titration Calorimetry in Biophysical Studies of G-quadruplexes.

21. Heats of Mixing Using an Isothermal Titration Calorimeter: Associated Thermal Effects.

22. Thermal explosion and runaway reaction simulation of lauroyl peroxide by DSC tests.

23. Thermal investigation of oil and biodiesel from Jatropha curcas L.

24. Natural monocrystalline chalcopyrite and galena as electrochemical sensors in non-aqueous solvents. Part II: potentiometric titrations of weak acids in N , N -dimethyformamide and N -methylpyrrolidone.

25. Effect of water content on enthalpic relaxations in porcine septal cartilage.

26. Thermostability and polymorphism of theobroma oil and palm kernel oil as suppository bases.

27. Energetic contributions to the initiation of transcription in E. coli

28. Highly selective fluorescent recognition of amino alcohol based on chiral calix[4]arenes bearing L-tryptophan unit.

29. Continuous dual feed homogenization for the production of starch inclusion complexes for controlled release of nutrients

30. Contribution of Charged Groups to the Enthalpic Stabilization of the Folded States of Globular Proteins.

31. C−H Bond Dissociation Enthalpies in Norbornane. An Experimental and Computational Study.

32. Thermodynamics of Grain Boundary Segregation and Applications to Anisotropy, Compensation Effect and Prediction.

33. Determination and correlation of molar excess enthalpies of binary systems 2,4-pentanedione + (1-butanol, + 2-methyl-1-propanol, + 1-pentanol, + 1-heptane, + ethyl acetate, and + water)

34. Relaxation Dynamics of Orientationally Disordered Plastic Crystals:  Effect of Dopants.

35. Kinetics of exothermal decomposition of 2-nitrophenylhydrazine and 4-nitrophenylhydrazine using DSC non-isothermal data.

36. The Regulation of Myosin Binding to Actin Filaments by Lethocerus Troponin

37. High-temperature thermodynamic characteristics of Ho5Ge3.

38. High-temperature thermodynamic characteristics of Ho5Ge3.

39. Thiacalix[4]arene–porphyrin conjugates with high selectivity towards fullerene C70

40. Concentration effect of sodium chloride on enthalpic interaction coefficients of D-mannitol and D-sorbitol in aqueous solution.

41. Thermodynamic Characterization of the Interaction between CAR—RXR and SRC-1 Peptide by Isothermal Titration Calorimetry.

42. Mixing enthalpies of oxides in the PbO-Y2O3 and PbO-MoO3 systems.

43. A study of α-cyclodextrin with a group of cationic gemini surfactants utilizing isothermal titration calorimetry and NMR

44. The standard enthalpies of formation of some intermetallic compounds of transition metals by high temperature direct synthesis calorimetry

45. Effects of Monovalent Anions on a Temperature-Dependent Heat Capacity Change for Escherichia coli SSB Tetramer Binding to Single-Stranded DNA.

46. Thermodynamics of interactions between organic ammonium ions and sulfonatocalixarenes

47. Experimental and computational thermochemistry of three nitrogen-containing heterocycles: 2-benzimidazolinone, 2-benzoxazolinone and 3-indazolinone.

48. Sensitivity of the acid–base properties of clays to the methods of preparation and measurement: 1. Literature review

49. Thermal Characteristics of High-Strength and Thermostable Aromatic Fibres.

50. Calorimetric investigation of the effect of hydroxyanthraquinones in Rheum officinale Baill on Staphylococcus aureus growth

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