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17. In vitro antifungal activity of hydroxychavicol isolated from Piper betle L

24. Isolation, Chemical Fingerprinting and Simultaneous Quantification of Four Compounds fromTanacetum gracileUsing a Validated HPLC–ESI-QTOF-Mass Spectrometry Method

27. Isolation, Chemical Fingerprinting and Simultaneous Quantification of Four Compounds from Tanacetum gracile Using a Validated HPLC-ESI-QTOF-Mass Spectrometry Method.

28. Synthesis and biologic activities of some novel heterocyclic chalcone derivatives

32. Inhibitory potential of <i>Euphorbia prostrate</i> standardized aqueous extract for acute and chronic inflammation through iNOS, free radicals and and #947;-GT down regulation.

38. Evaluation of the Antimicrobial, Antioxidant, and Anti-Inflammatory Activities of Hydroxychavicol for Its Potential Use as an Oral Care Agent

44. Dynamics of withanolide biosynthesis in relation to temporal expression pattern of metabolic genes in Withania somnifera (L.) Dunal: a comparative study in two morpho-chemovariants.

46. In vitro antifungal activity of hydroxychavicolisolated from Piper betle L.

47. Evaluation of Asparagus racemosus on the Basis of Immunomodulating Sarsasapogenin Glycosides by HPTLC*.

48. Determination of essential oil quality index by using energy summation indices in an elite strain of Cymbopogon citratus (DC) Stapf [RRL(J)CCA12].

49. Ameliorative Effect of Hydroethanolic Leaf Extract of Byrsocarpus coccineusin Alcohol- and Sucrose-Induced Hypertension in Rats

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