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1. 不同比例百香果皮 对发酵型全混合日粮品质和干物质消化率的影响.

2. Effects of different inclusion ratios of Carotae fructus on in vitro digestive characteristics of pasture.

4. اثر منابع مختلف کودی و کمآبیاری بر خصوصیات کیفی علوفه و عملکرد سورگوم علوفهای.

5. Agronomic and Physiological Characteristics of Forage Sorghum (Sorghum bicolor L.) under Water Deficit Stress and Silicon Fertilizer

6. Evaluation of the newly developed value-added blended fat stimulated feed product (BFSFP): Comparison with commercial protein and energy feeds on invitro fermentation characteristics.

7. Effects of the Incubation Period of Pleurotus ostreatus on the Chemical Composition and Nutrient Availability of Solid-State-Fermented Corn Stover.

8. Implications of forage quality for population recovery of bighorn sheep following a pneumonia epizootic.

9. Nutrient intake, digestibility and ruminal characteristics of lambs supplemented with probiotic.

10. Yield and Nutritive Value of Mung Bean Forage (Vigna radiata L.) Affected by Potassium Fertilizer in Drought Conditions

11. Phytolith Content Negatively Affects Forage Quality of Eragrostis curvula (Schrad.) Nees.

12. Investigating the physicochemical and fermentation characteristics of the lime pulp silage treated with molasses.

13. 不同比例姬菇菌糠与王草混合 在高水分条件下青贮效果及对体外消化的影响

14. In vitro rumen fermentation characteristics of rumen fluid obtained from grain-fed and grass-fed farmed American Bison.

15. Evaluation of Digestability and Rumen Parameters Through In-vitro Concentrate Containing Binahong Flour as Secondary Compound

16. مقایسه ترکیب شیمیایی برگ هشت گونه درختی و درختچهای جهت تغذیه دام)مطالعه موردی: دامسراهای اطراف روستای جواهرده رامسر(

17. Forage production and quality of Urochloa decumbens cultivar 'Basilisk' in Okinawa, Japan.

18. Responses of Wheat ( Triticum aestivum ) Constitutively Expressing Four Different Monolignol Biosynthetic Genes to Fusarium Head Blight Caused by Fusarium graminearum .

19. Effects of the Incubation Period of Pleurotus ostreatus on the Chemical Composition and Nutrient Availability of Solid-State-Fermented Corn Stover

20. اثوتاريخ كاشت وسطوح كود نيتووؤن بر عملكرد وكيفيت علوفه كاستى دوشرايط أبوهو ١يى اهواز

21. Evaluation of Yield and Quality Forage in Intercropping Tepary Bean (Phaseolus acutifolus L. Gray) and Millet Cultivars

22. Phytolith Content Negatively Affects Forage Quality of Eragrostis curvula (Schrad.) Nees

23. Sequential detergent fiber assay results used for nutritional ecology research: Evidence of bias since 2012.

24. Effects of supplemental xylanase on in vitro disappearance of dry matter in feed ingredients for swine

25. Herbage nutritive value of binary- and multi-species swards relative to single-species swards in intensive silage systems

26. Assessment of cutting time on nutrient values, fermentation and methane production among three ryegrass cultivars

27. In vitro evaluation of graded level of Silkworm pupae (Bombyx mori) oil on methane production, fermentation characteristics, and protozoal populations

28. Management of Aries and Aruana Guinea grass cultivars under rotational stocking based on canopy light interception.

29. 揮発性成分を考慮した発酵TMR の栄養価.

30. Effects of the types of sealing on chemical-fermentation characteristics of corn silage from the feed out face of trench silos

31. Valor nutritivo e características fermentativas da silagem de capim-elefante com diferentes proporções de raízes de mandioca.

33. Crude glycerin in corn grain-based diets for dairy calves

34. Improvement of Forage Quantity and Quality in Corn-Legumes Intercropping with Nitroxin Biofertilizer Application in Double Cropping

35. THE EFFECT OF SOIL CONDITIONERS ON THE QUALITY OF SELECTED FORAGE GRASSES.

36. In vitro evaluation of graded level of Silkworm pupae (Bombyx mori) oil on methane production, fermentation characteristics, and protozoal populations.

37. BROWSE SELECTION BY MOOSE IN THE ADIRONDACK PARK, NEW YORK.

38. Dynamics of shearing force and its correlations with chemical compositions and dry matter digestibility of stylo () stem

39. Effect of Plant Growth-Promoting Bacteria on Quantitative and Qualitative Yield of Forage Maize

40. Fermentation characteristics and in vitro ruminal digestion of yacon residue silage with lactic acid bacteria inoculant or beet pulp

41. Improved region-specific emission factors for enteric methane emissions from cattle in smallholder mixed crop: livestock systems of Nandi County, Kenya.

42. 水煮和提取处理对中草药干物质消化率和小肠可消化蛋白质的影响.

43. Dry Matter Digestibility, Forage Sorghum, Manure, Nitrogen, Protein

44. Effect of Winter Cover Crops Management on Quantity and Quality of Yield in Forage Sorghum (cv. Speed Feed)

46. Effects of supplemental xylanase on in vitro disappearance of dry matter in feed ingredients for swine

47. The impact of lignin downregulation on alfalfa yield, chemical composition, and in vitro gas production.

48. EFFECT OF BED PLANTING ON THE QUANTITY AND QUALITY OF HAY IN DIFFERENT MIXING RATIOS OF VETCH AND BARLEY IN THE NORTH OF IRAN.

49. Spectral normalized indices related with forage quality in temperate grasses: scaling up from leaves to canopies.

50. The nutritional composition and digestion of plants foraged by red deer (<italic>Cervus elaphus xanthopygus</italic>) in northeast China.

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