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Lisianthus is a florist staple and excellent crop for local farms. Its limited cool-storage period, long vase-life, and broad range of pastel- to jewel-tone colors are superior to wholesale imports. This fact sheet reviews lisianthus groups, site preparation, germination, transplanting, fertilizing, and irrigation and disease and pest management. It also provides information on trellising, harvest and storage, and economics as a specialty crop option for local farms.

This fact sheet provides information about growing shallots, a cool-season vegetable that grows best in full sun and fertile, well-drained soil. The fact sheet offers reliable information about varieties, soil preparation, planting and spacing, fertilization, harvesting and storage, nutrition facts, and problems like weeds and insects and diseases that affect shallots.

This fact sheet provides information on lamb's lettuce, also known as mâche, corn salad, fetticus, and Nüssli salat. It is native to southern Europe and a cool-season vegetable grown for edible leaves that add a mild, nutty flavor to any salad. This fact sheet offers reliable information about recommended varieties, how to grow lamb's lettuce, harvesting and storage, nutrition facts, and problems such as weeds, pests, and diseases.

The cost of building a high tunnel fluctuates over time with supply prices. This Excel workbook accompanies the USU Extension fact sheet, "Constructing a Low-cost High Tunnel" by Black, Drost, Rowley, and Heflebower (2011) and allows users to input local supply costs. The workbook then calculates the cost to build a USU low-cost high tunnel with several design options according to high tunnel length and door structure. It also provides an example calculation based on April 2022 pricing for reference.

Stock (Matthiola incana) is a cool-season annual in Utah with the highest quality stems being produced in spring and fall. Plants produce a single stem with either single or double florets that are known for their sweet and strong clove-like scent. Stock can be transplanted in the high tunnel and field in early spring and is tolerant of light frosts. Stems require a trellis to promote straight growth and can reach 36 inches tall. In North Logan, UT, stock grown in a high tunnel began blooming 5-10 weeks earlier, had 55% greater marketability, and stems averaged 4-8 inches longer than field-grown stock.

Cut flower production in Utah can be limited by cold winters, late-spring freezes, daily temperature fluctuations, canyon winds, and intense sunlight. For growers who lack the space to construct a high tunnel, low tunnels can advance, extend, and improve seasonal production. Temperature increases from low tunnels during winter and spring can increase emergence and yield compared to unprotected beds, but require venting to avoid heat damage. During summer, low tunnels easily transition into shade structures that provide cooling and protection from the sun. This fact sheet describes a simple and cost-effective low tunnel design with metal-conduit hoops that are tall enough to cover the plant canopy; anchored to the ground with rebar; and fitted with fabric row cover, plastic, or shade cloth. We also share guidelines for using low tunnels to optimize cut flower production and present temperature management information.

This fact sheet describes snapdragon cut flower production in Utah. Snapdragons can bloom spring through fall, with the highest quality stems produced during cool temperatures. Cultivars are grouped based on their blooming response to light and temperature. High-quality stem production can last up to 21 weeks by using multiple groups, staggered planting dates in a high tunnel and field, pinching, and pruning techniques.

La podredumbre del cuello de la cebolla por Botrytis es una enfermedad causada por los hongos Botrytis aclada y B. allii. Estos hongos pueden encontrarse en el suelo o transmitirse por semillas y pueden estar presentes en cualquier región donde se cultiven cebollas o ajos. La Botrytis puede producir esporas en el tejido de las hojas y ser dispersada por el viento para infectar bulbos dañados. Las cebollas y el ajo que están infectados parecen estar empapados de agua en la región del cuello y cambian a un color marrón a como el hongo crece y se propaga hacia la placa basal del huésped. En casos severos, la Botrytis puede causar una pérdida de rendimiento superior al 30% en las cebollas almacenadas. Su manejo puede involucrar muchas prácticas, como enterrar las cebollas de descarte, hacer rotación de cultivos cada tres a cuatro años y seguir prácticas de producción de cebollas específicas y apropiadas.

High tunnels provide season extension for various high-value horticulture crops in a diverse range of climates. These large, plastic-covered structures modify the environmental conditions of the covered area. Temperature management is commonly the focus when growing in high tunnels as this may be the key factor limiting plant growth during much of the year. While high tunnel temperature management is important, growers also need to address water management to ensure plants are not water-stressed. Common mistakes are underestimating water needs, which stresses plants or creates conditions favoring plant diseases and nutrient leaching from overwatering. Knowing when to irrigate and how much water to apply will ensure the high tunnel is properly managed for high productivity. This fact sheet discusses how to best manage irrigation for a range of seasonal growing conditions.

This enterprise budget contains costs (preplant and site preparation, establishment and maintenance, harvest and processing) and returns for the production and sale of peony cut flowers that were grown in a high tunnel (14 feet by 42 feet). Peonies are a perennial crop that require at least three years for establishment and produce in years 4-20. The costs are representative, but should be adjusted where necessary for individual situations. The net income resulting from stems sold at a price of $5.00 per high-quality stem (100% sold) and $2.00 per low quality stem (80% sold) is $997.36 ($1.70 per sq. ft) per year. The use of early cultivars with high tunnels allows for early production that supplies key holiday markets, such as Mother's Day.

This enterprise budget contains costs (preplant and site preparation, establishment and maintenance, and harvest and processing) and returns for the production and sale of peony cut flowers that were grown in a field (14 feet by 42 feet, the size of one high tunnel for comparison). Peonies are a perennial crop that require at least three years for establishment and produce in years 4-20. The costs are representative, but should be adjusted where necessary for individual situations. The net income resulting from stems sold at a price of $5.00 per high-quality stem (100% sold) and $2.00 per low quality stem (80% sold) is $1,401.48 ($2.38 per sq. ft) per year.

This enterprise budget contains costs (preplant and site preparation, establishment and maintenance, and harvest and processing) and returns for the production and sale of snapdragon cut flowers that were grown in a high tunnel (14 feet by 40 feet). The costs are representative, but should be adjusted where necessary for individual situations. Tunnel use, site selection, variety, pest management, and other practices will affect costs of the cut-flower operation. The net income resulting from stems harvested from a 14’ x 40’ high tunnel and sold at a price of $1.20 per high-quality stem (100% sold) and $0.75 per low quality stem (40% sold) is $534.27 ($0.95 per sq. ft) for the first harvest period, $906.58 for the second harvest period ($1.62 per sq. ft), and $1,440.85 ($2.57 per sq. ft) totaled across harvest periods in one year.

This enterprise budget contains costs (preplant and site preparation, establishment and maintenance, and harvest and processing) and returns for the production and sale of snapdragon cut flowers that were grown in a field (14 feet by 40 feet, the size of one high tunnel for comparison). The costs are representative, but should be adjusted where necessary for individual situations. The net income resulting from stems sold at a price of $1.20 per high-quality stem (100% sold) and $0.75 per low quality stem (40% sold) is $116.41 ($0.21 per sq. ft) for the first harvest period, $154.32 for the second harvest period ($0.28 per sq. ft), and $270.74 ($0.48 per sq. ft) totaled across harvest periods in one year.

Farming on 2 acres or less can be challenging, especially when considering equipment selection. It is important to carefully consider the equipment options available. Tools should be cost-effective, task and operation appropriate, of high quality and durability, and provide labor savings. Appropriate equipment contributes to farm viability by enhancing labor efficiency and crop quality. This fact sheet briefly describes equipment beginning farmers commonly need or use on small farms.

Organic vegetable production can be profitable for growers in Utah looking to supply local markets. Much of Utah has short growing seasons (

This fact sheet describes pumpkins, recommended varieties and how to grow them, including planting and spacing, problems that may occur, harvest and storage, and nutrition.

This fact sheet describes tomatillos. It includes information on varieties of tomatillos, how to grow them, problems that may occur, harvest and storage, productivity, nutrition, and frequently asked questions.

This fact sheet describer winter melons, including varieties, how to grow, problems, nutrition, and storage.

This fact sheet describes New Zealand spinach in the garden, varieties, how to grow, problems, harvesting and storage, productivity, nutrition, and frequently asked questions.

This fact sheet describes horseradish in the garden, varieties, how to grow, pest control, harvesting and storage, productivity, nutrition, and frequently asked questions.

This fact sheep provides tips on growing eggplant in Utah, including how to grow, soil and soil preparation, planting and spacing, mulches, row covers, water, fertilization. It discusses weed, insect, and disease problems, harvest and storage recommendations, productivity and nutrition.

This fact sheet describes garden cress in the garden, varieties, how to grow, problems, harvesting and storage, productivity, nutrition, and frequently asked questions.

This fact sheet describes Leeks, recommended varieties, how to grow, planting and spacing, problems, harvest and storage, and nutrition.

This publication describes lemon balm, its varieties, how to grow, problems, harvesting and curing, productivity and uses and nutrition.

This fact sheet describes basil in the garden, varieties, how to grow, problems, harvesting and storage, productivity, nutrition, and frequently asked questions.

This publication goes over the different types of English lavendar and how to successfully grow it in the garden.

This fact sheet provides information for growing carrots in the garden, including varieties, how to grow them, pest control, harvest and storage, productivity, nutrition, and frequently asked questions.

This fact sheet provides information for growing radishes in the garden, including varieties, how to grow them, pest control, harvest and storage, productivity, nutrition, and frequently asked questions.

This fact sheet describes summer and winter squash, recommended varieties, how to grow, planting and spacing, problems, harvest and storage, and nutrition.

Cosmos is native to Mexico with daisy like flowers that come in an array of colors. It is referred to by its genus name which was derived from the Greek word ‘kosmos’, which means order, harmony, or the world.

This fact sheet describes fennel in the garden, varieties, how to grow, problems, harvesting and storage, productivity, and frequently asked questions.

This fact sheet includes recommended varieties of artichokes, how to grow them, problems, harvest and storage information and frequently asked questions.

This fact sheet describes growing sweet corn in Utah gardens. It includes varieties, how to grow them, how to control pests, harvesting and storage, productivity, nutrition and answers to frequently asked questions.

This fact sheet describes sweet potatoes in the garden, varieties, how to grow, problems, harvesting and storage, productivity, nutrition, and frequently asked questions.

This fact sheet describes garlic, recommended varieties, how to grow, planting and spacing, problems, harvest and storage, and nutrition.

This fact sheet provides information for growing rutabagas and turnips in the garden, including varieties, how to grow them, pest control, harvest and storage, productivity, nutrition, and frequently asked questions.

This publication describes French Tarragon and how to plant it in the garden, including varieties, how to grow, problems, harvesting and storage, productivity, and uses and nutrition.

This fact sheet describes dill, recommended varieties, how to grow, planting and spacing, problems, harvest and storage, and nutrition.

This fact sheet describes watermelon, recommended varieties, how to grow, planting and spacing, problems, harvest and storage, and nutrition.

This publication describes watercress in the garden, recommended varieties, how to grow, problems, harvest and storage, and uses.

This fact sheet describes kale in the garden, gives recommended varieties, how to grow, problems, harvest and storage, productivity, and nutrition.

This fact sheet describes cucumbers, recommended varieties, how to grow, planting and spacing, problems, harvest and storage, and nutrition.

This fact sheet describes cantaloupe, recommended varieties, how to grow, planting and spacing, problems, harvest and storage, and nutrition.

This publication covers how to grow tomatoes, how to address problems, and how to harvest and store tomatoes properly.

This fact sheet describes black salsify in the garden, varieties, how to grow, problems, harvesting and storage, productivity, and frequently asked questions.