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2. UV‐exposure decreases antimicrobial activities of a grapevine cane extract against Plasmopara viticola and Botrytis cinerea as a consequence of stilbene modifications—a kinetic study.

3. Resistance to downy mildew in wildly growing Eurasian Vitis vinifera L. grapevines.

4. Fine mapping and identification of the downy mildew resistance gene BoDMR2 in Cabbage (Brassica oleracea L. var. capitata).

5. Characterization of Argentinian wild Helianthus annuus populations in their responses to Plasmopara halstedii infection.

6. Pengaruh Bulai pada Perubahan Indeks Kadar Klorofil, Serapan Fosforus dan Boron pada Jagung Manis.

7. Revealing grapevine (Vitis vinifera L.) defense mechanisms against biotic stress: insights from transcriptomic analysis and systems biology.

8. Fine mapping and identification of the downy mildew resistance gene BoDMR2 in Cabbage (Brassica oleracea L. var. capitata)

9. Dual transcriptional characterization of spinach and Peronospora effusa during resistant and susceptible race-cultivar interactions

11. Rpv10.2 : A Haplotype Variant of Locus Rpv10 Enables New Combinations for Pyramiding Downy Mildew Resistance Traits in Grapevine.

12. Effect of Bacterial Consortium and Rice Husk Charcoal to Control Downy Mildew in Corn (Zea mays L.).

13. Structural and Phylogenetic In Silico Characterization of Vitis vinifera PRR Protein as Potential Target for Plasmopara viticola Infection.

14. Identification of a hypersensitive response core peptide of HrpZ and its role in increasing grape downy mildew resistance.

15. Combination of irradiated chitosan and microbial agent to reduce downy mildew on grapevine cv. Thompson seedless.

16. Peronospora species on Myosotis – a showcase for the uncharted diversity of a highly diverse and specialised downy mildew genus.

17. Identification of candidate RXLR effectors from downy mildew of foxtail millet pathogen Sclerospora graminicola and functional analysis of SG_RXLR41.

18. Sensitivity of Plasmopara viticola to selected fungicide groups and the occurrence of the G143A mutant in Australian grapevine isolates.

19. Mitigation Effect of Exogenous Dopamine Treatment on Downy Mildew-Infected Cucumber.

20. 甘肃省当归霜霉病病原鉴定.

21. The effect of copper reduction on the control of downy mildew in Mediterranean grapevines.

22. Efficacy of using grape cane extracts against Plasmopara viticola under field conditions and their impact on the composition of berries and musts of Vitis vinifera L. cv. Riesling

23. Effects of three elicitors on primary metabolism six days after treatment in healthy Vitis vinifera leaves and eight days after treatment in healthy and downy mildew-inoculated leaves

24. Plant Disease Identification and Recommendation of Organic Pesticides Using Machine Learning Techniques

25. Comparative transcriptome revealed the molecular responses of Aconitum carmichaelii Debx. to downy mildew at different stages of disease development

26. The pathogenicity of Plasmopara viticola: a review of evolutionary dynamics, infection strategies and effector molecules

27. Evaluation of valifenalate 6 % + mancozeb 60 % WG against downy mildew of cucumber.

28. Single host plant species may harbour more than one species of Peronospora – a case study on Peronospora infecting Plantago.

29. Irrigation Scheduling Impacts Vegetative Growth, Seed Yield, and Fungal Diseases of Spinach Seed Crops in a Maritime Mediterranean Climate.

30. Screening for resistance to downy mildew disease [Pseudoperonospora cubensis (Berk. and Curt.) Rostov.] in Cucumber (Cucumis sativus L.).

31. Molecular genetic basis of resistance to downy mildew in cucumber and melon.

33. Comparative transcriptome revealed the molecular responses of Aconitum carmichaelii Debx. to downy mildew at different stages of disease development.

34. The pathogenicity of Plasmopara viticola: a review of evolutionary dynamics, infection strategies and effector molecules.

35. In Vitro Collection for the Safe Storage of Grapevine Hybrids and Identification of the Presence of Plasmopara viticola Resistance Genes.

36. A Cloud-Based Deep Learning Framework for Downy Mildew Detection in Viticulture Using Real-Time Image Acquisition from Embedded Devices and Drones.

38. Multiplex Quantitative PCR Assay for Detection of Spinach and Lettuce Downy Mildews Using Spore Trapping

44. CRISPR/Cas9 editing of Downy mildew resistant 6 (DMR6-1) in grapevine leads to reduced susceptibility to Plasmopara viticola.

45. Investigation of Using Hyperspectral Vegetation Indices to Assess Brassica Downy Mildew.

46. Deciphering the Enhancing Impact of Exogenous Brassinolide on Physiological Indices of Melon Plants under Downy Mildew-Induced Stress.

47. Evaluation of downy mildew resistance in spinach (Spinacia oleracea).

48. Traditional and Emerging Approaches for Disease Management of Plasmopara viticola , Causal Agent of Downy Mildew of Grape.

49. Synergistic Effect of Compost Tea, Micronutrients and Antioxidants on Downy Mildew Control of Sweet Basil under Greenhouse and Field Conditions.

50. Screening of Galician grapevine varieties by SNPs, phenotypic traits, and phytopathology.

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