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1. Abundance and composition data of microbiomes in agricultural biogas plants of Lower Saxony, Germany, with variation in organic substrates, process parameters and nutrients.

2. Microbial H 2 Consumption by a Formation Fluid from a Natural Gas Field at High-Pressure Conditions Relevant for Underground H 2 Storage.

3. DNA-SIP and repeated isolation corroborate Variovorax as a key organism in maintaining the genetic memory for linuron biodegradation in an agricultural soil.

4. Culture-Independent Analysis of Linuron-Mineralizing Microbiota and Functions in on-Farm Biopurification Systems via DNA-Stable Isotope Probing: Comparison with Enrichment Culture.

5. Bacterial Preferences for Specific Soil Particle Size Fractions Revealed by Community Analyses.

6. Impact of land-use change and soil organic carbon quality on microbial diversity in soils across Europe.

7. Amphibian skin microbiota exhibits temporal variation in community structure but stability of predicted Bd-inhibitory function.

8. Bacterial communities and metabolic activity of faecal cultures from equol producer and non-producer menopausal women under treatment with soy isoflavones.

9. Cutaneous Bacterial Communities of a Poisonous Salamander: a Perspective from Life Stages, Body Parts and Environmental Conditions.

10. Clostridium cluster I and their pathogenic members in a full-scale operating biogas plant.

11. Effect of stacked insecticidal Cry proteins from maize pollen on nurse bees (Apis mellifera carnica) and their gut bacteria.

12. Changes of soil bacterial diversity as a consequence of agricultural land use in a semi-arid ecosystem.

13. Importance of rare taxa for bacterial diversity in the rhizosphere of Bt- and conventional maize varieties.

14. Detection of monochlorobenzene metabolizing bacteria under anoxic conditions by DNA-stable isotope probing.

15. Bacterial community structure in experimental methanogenic bioreactors and search for pathogenic clostridia as community members.

16. Spatial heterogeneity of dechlorinating bacteria and limiting factors for in situ trichloroethene dechlorination revealed by analyses of sediment cores from a polluted field site.

17. Bacterial diversity in a finished compost and vermicompost: differences revealed by cultivation-independent analyses of PCR-amplified 16S rRNA genes.

18. Effect of elevated tropospheric ozone on the structure of bacterial communities inhabiting the rhizosphere of herbaceous plants native to Germany.

19. Chloride dependence of endospore germination in halobacillus halophilus

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