23 results on '"Dixon, E. J."'
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2. The determination of unsulphonated primary aromatic amines in water-soluble food dyes and other food additives.
3. An automatic method for the determination of bromide in water.
4. Automatic methods in the fermentation industry.
5. The purification of solochrome cyanine R.
6. The automatic determination of the original gravity of beer. Part IV. Analysis of sour beers.
7. Determination of microgram amounts of fluoride with zirconium and Solochrome cyanine R.
8. The automatic determination of original gravity of beer. Part III. Automatic sensing of peaks and calculation of results.
9. The automatic determination of original gravity of beer. Part I. Introduction and determination of reducing sugar after hydrolysis.
10. The automatic determination of original gravity of beer. Part II. The determination of alcohol and gravity lost.
11. The anion-exchange separation of titanium, zirconium, niobium, tantalum, molybdenum and tungsten, with particular reference to the analysis of alloys.
12. The analysis of complex alloys, with particular reference to niobium, tantalum and tungsten: the distribution of metallic ions between ion-exchange resins and hydrochloric-hydrofluoric acid solutions.
13. Separation, identification and determination of fluoroacetamide residues in water, biological materials and soils. II.- Identification and determination by gas-liquid chromatography.
14. Trace nutrients
15. Household food wastage in Britain
16. An automatic method for the determination of bromide in water
17. [Book Reviews]
18. Trade nutrients. 2. Manganese in British Food
19. A 5-year audit of outcome of apicectomies carried out in a district general hospital.
20. Trace nutrients. 2. Manganese in British food.
21. Duplicate diet study on fishing communities in the United Kingdom: mercury exposure in a "critical group".
22. The effect of Paf antagonists on bronchial hyperresponsiveness induced by Paf, propranolol or indomethacin.
23. Distribution of lead and other metals in tea leaves, dust and liquors.
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