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1. Distance Education in Higher Education in the COVID-19 Pandemic Process: A Case of Isparta Applied Sciences University

2. The Effect of Science Festival on Participants' Attitudes Towards Science

4. Effect of Dietary Sumac (Rhus coriaria L.) Supplementation on Non-Specific Immune Response and Hematology of Rainbow Trout (Oncorhynchus mykiss), Resistance Against Vibrio anguillarum

10. Yavru ve Jüvenil Gökkuşağı Alabalığı (Oncorhynchus mykiss, L.) Yemlerine Farklı Oranlarda İlave Edilen Kekik (Origanum vulgare, L.) Uçucu Yağının Büyüme Performansı ve Yemden Yararlanma Üzerine Etkisi

11. EFFECTS OF DIFFERENT LEVELS OF DIETARY CENTAURY OIL (Hypericum Perforatum) ON GROWTH PERFORMANCE, SOME ENVIRONMENTAL STRESS PARAMETERS AND ANTIOXIDANT ACTIVITY IN RAINBOW TROUT (Oncorhyncus Mykiss)

16. Effects of Enzyme-Producing Probiotic Bacteria Isolated from the Gastrointestinal Tract of Trout on the Growth Performance, Survival, and Digestive Enzyme Activity of Rainbow Trout Fry (Oncorhynchus mykiss)

17. Replacing Fish Meal with Poultry By-Product Meal in Practical Diets for Mirror Carp (Cyprinus carpio) Fingerlings

19. Effect of Pediococcus acidilactici suplementation in diet on growth and survival rate of angel fish (Pterophyllum scalare Lictenstein, 1823)

23. Effect Of Beta-Mannanase And Alpha-Galactosidase Supplementation To Soybean Meal Based Diets On Growth, Feed Efficiency And Nutrient Digestibility Of Rainbow Trout, Oncorhynchus Mykiss (Walbaum)

24. Effect of protease and phytase supplementation on growth performance and nutrient digestibility of rainbow trout (Oncorhynchus mykiss, Walbaum) fed soybean meal-based diets.

25. Determination of effect on feccundity, quality and hatcing rate of eggs to addition of astaxanthin in broodstock discus fish (Symphysodon spp.) diets

29. Effects of Enzyme-Producing Probiotic Bacteria Isolated from the Gastrointestinal Tract of Trout on the Growth Performance, Survival, and Digestive Enzyme Activity of Rainbow Trout Fry (Oncorhynchus mykiss)

30. The Effects of Diets Supplemented with CaCl2 and Rock Salt on Growth, Feed Efficiency and Some Serum Mineral Levels in Rainbow Trout, Oncorhynchus mykiss

33. Effects of Enzyme-Producing Probiotic Bacteria Isolated from the Gastrointestinal Tract of Trout on the Growth Performance, Survival, and Digestive Enzyme Activity of Rainbow Trout Fry (Oncorhynchus mykiss)

36. Alabalık (Oncorhynchus mykiss w.) karma yemlerine banı doğal ve sentetik pigment maddeleri ilavesinin et-deri rengi ve büyüme üzerine etkileri

37. Effects of natural and synthetic pigments in diets on flesh coloration and growth of rainbow trout (Oncorhynchus mykiss W.)

42. A Review on Population Characteristics of Gilthead Seabream (Sparus aurata)

46. Short adaptation periods can interfere with apparent nutrient digestibility determinations in juvenile rainbow trout, Oncorhynchus mykiss ( Walbaum).

47. Levrek (Dicentrarchus labrax L. 1758) larvalarında canlı yemden kuru yeme geçiş ve gelişme üzerine etkileri

50. Effect of β-Mannanase and α-Galactosidase Supplementation to Soybean Meal Based Diets onGrowth, Feed Efficiency and Nutrient Digestibility of Rainbow Trout, Oncorhynchus mykiss (Walbaum).

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