83 results on '"Diler, İbrahim"'
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2. The Effect of Science Festival on Participants' Attitudes Towards Science
3. The State of Water Management in Ethiopia: Problems and Solution Approaches
4. Effect of Dietary Sumac (Rhus coriaria L.) Supplementation on Non-Specific Immune Response and Hematology of Rainbow Trout (Oncorhynchus mykiss), Resistance Against Vibrio anguillarum
5. Investigation of the sensory properties of the flesh of rainbow trout (Oncorhynchus mykiss) fed diets with astaxanthin, shrimp waste meal and red pepper meal
6. Distance Education in Higher Education in the COVID-19 Pandemic Process: A Case of Isparta Applied Sciences University
7. Yeme İlave Edilen Sumak (Rhus coriaria L.)’ ın Gökkuşağı Alabalıkları (Oncorhynchus mykiss)’ nın Spesifik Olmayan Bağışıklık Tepkisi, Hematoloji ve Vibrio anguillarum’ a Karşı Direnç Üzerine Etkisi
8. Induction and synchronisation of ovulation in rainbow trout, Oncorhynchus mykiss, by administration of emulsified buserelin (GnRHa) and its effects on egg quality
9. Çipura (Sparus aurata) Balık Yemlerine Balık Unu Yerine Farklı Oranlarda Kanola (Brassica spp.) Küspesi Kullanımının Büyüme, Yemden Yararlanma ve Sindirilebilirliliği Üzerine Bir Çalışma
10. Yavru ve Jüvenil Gökkuşağı Alabalığı (Oncorhynchus mykiss, L.) Yemlerine Farklı Oranlarda İlave Edilen Kekik (Origanum vulgare, L.) Uçucu Yağının Büyüme Performansı ve Yemden Yararlanma Üzerine Etkisi
11. EFFECTS OF DIFFERENT LEVELS OF DIETARY CENTAURY OIL (Hypericum Perforatum) ON GROWTH PERFORMANCE, SOME ENVIRONMENTAL STRESS PARAMETERS AND ANTIOXIDANT ACTIVITY IN RAINBOW TROUT (Oncorhyncus Mykiss)
12. Jüvenil Gökkuşağı Alabalığı (Oncorhyncus mykiss) Yemlerine Farklı Oranlarda İlave Edilen Kantaron Yağının (Hypericum perforatum) Büyüme Performansı, Bazı Çevresel Stres Parametreleri ve Antioksidan Aktivitesi Üzerine Etkileri
13. Origanum vulgare L. Uçucu Yağının Gökkuşağı Alabalıkları (Oncorhyncus mykiss)’ nda Büyüme, Lizozim ve Antioksidan Aktivite ve Vibrio anguillarum’ a Karşı Direnç Üzerine Etkisi
14. Farklı Oranlarda Yavru ve Jüvenil Gökkuşağı Alabalığı Yemlerine İlave Edilen Kekik Yağının (Origanum vulgare) Büyüme Performansı, Yemden Yararlanma ve Bakteriyel Mikroflora Üzerine Etkisi
15. Çipura (Sparus aurata) Balık Yemlerinde Balık Unu Yerine Kanola (Brassica Spp.) Küspesi İkamesinin Büyüme, Yemden Yararlanma ve Sindirilebilirliği Üzerine Etkileri
16. Effects of Enzyme-Producing Probiotic Bacteria Isolated from the Gastrointestinal Tract of Trout on the Growth Performance, Survival, and Digestive Enzyme Activity of Rainbow Trout Fry (Oncorhynchus mykiss)
17. Replacing Fish Meal with Poultry By-Product Meal in Practical Diets for Mirror Carp (Cyprinus carpio) Fingerlings
18. Sustainable Management of Water Resources in Lakes District
19. Effect of Pediococcus acidilactici suplementation in diet on growth and survival rate of angel fish (Pterophyllum scalare Lictenstein, 1823)
20. EFFECTS OF DIFFERENT LEVELS OF DIETARY CENTAURY OIL (Hypericum Perforatum) ON GROWTH PERFORMANCE, SOME ENVIRONMENTAL STRESS PARAMETERS AND ANTIOXIDANT ACTIVITY IN RAINBOW TROUT (Oncorhyncus Mykiss)
21. Effects of Different Treatments on the Quality and Safety of Crayfish (Astacus leptodactylus)
22. Yavru ve Jüvenil Gökkuşağı Alabalığı (Oncorhynchus mykiss, L.) Yemlerine Farklı Oranlarda İlave Edilen Kekik (Origanum vulgare, L.) Uçucu Yağının Büyüme Performansı ve Yemden Yararlanma Üzerine Etkisi*
23. Effect Of Beta-Mannanase And Alpha-Galactosidase Supplementation To Soybean Meal Based Diets On Growth, Feed Efficiency And Nutrient Digestibility Of Rainbow Trout, Oncorhynchus Mykiss (Walbaum)
24. Effect of protease and phytase supplementation on growth performance and nutrient digestibility of rainbow trout (Oncorhynchus mykiss, Walbaum) fed soybean meal-based diets.
25. Determination of effect on feccundity, quality and hatcing rate of eggs to addition of astaxanthin in broodstock discus fish (Symphysodon spp.) diets
26. GÖLLER BÖLGESİNDE BULUNAN SU KAYNAKLARININ SÜRDÜRÜLEBİLİR YÖNETİMİ
27. Farklı oranlarda astaksantin ilave edilen yemlerle beslenen tatlı su istakozunda (Astacus leptodactylus, Esch, 1823) pigmentasyon, büyüme ve yaşama oranı üzerine etkisi
28. Diskus balıklarında (Symphysodon spp.) anaç yemlerine eklenen farklı oranlarda astaksantin ilavesinin yumurta verimi, kalitesi, açılım oranı ve larvalar üzerine etkisinin belirlenmesi
29. Effects of Enzyme-Producing Probiotic Bacteria Isolated from the Gastrointestinal Tract of Trout on the Growth Performance, Survival, and Digestive Enzyme Activity of Rainbow Trout Fry (Oncorhynchus mykiss)
30. The Effects of Diets Supplemented with CaCl2 and Rock Salt on Growth, Feed Efficiency and Some Serum Mineral Levels in Rainbow Trout, Oncorhynchus mykiss
31. Farklı kalsiyum içerikli yemlerle beslemenin, tatlı su ıstakozu (Astacus leptopdactylus, esch., 1823)’nun büyüme, yaşama oranı ve kabuk değişimi üzerine etkileri
32. Enzyme supplementation to soybean based diet in gilthead sea bream (Sparus aurata): Effects on Growth parameters and nitrogen and phosphorus excretion Soya küspesi temeline dayalı çipura (Sparus aurata) yemlerine enzim i̇lavesi: Azot-fosfor atılımı ve büyüme özellikleri üzerine etkileri
33. Effects of Enzyme-Producing Probiotic Bacteria Isolated from the Gastrointestinal Tract of Trout on the Growth Performance, Survival, and Digestive Enzyme Activity of Rainbow Trout Fry (Oncorhynchus mykiss)
34. Effect of β-Mannanase and α-Galactosidase Supplementation to Soybean Meal Based Diets on Growth, Feed Efficiency and Nutrient Digestibility of Rainbow Trout, <i>Oncorhynchus mykiss</i> (Walbaum)
35. Short adaptation periods can interfere with apparent nutrient digestibility determinations in juvenile rainbow trout,Oncorhynchus mykiss(Walbaum)
36. Alabalık (Oncorhynchus mykiss w.) karma yemlerine banı doğal ve sentetik pigment maddeleri ilavesinin et-deri rengi ve büyüme üzerine etkileri
37. Effects of natural and synthetic pigments in diets on flesh coloration and growth of rainbow trout (Oncorhynchus mykiss W.)
38. Determantion of Growth Parameters, Digestibility and Nitrogen-Phosphorus Enviromental Impacts of Enzyme Supplementation to Soybean Based Diet in Rainbow Trout (Oncorhynchus mykiss)
39. Effects of canola meal on growth and digestion of rainbow trout (Oncorhynchus mykiss) fry
40. The Effects of Bay Leaf on Rainbow Trout’s Growth, Aromatic and Meat Composition
41. The Influence of Changing Dietary Cation-Anion Differences and Dietary Na/K Ratios on Growth and Feed Efficiency in Rainbow Trout, Oncorhynchus mykiss
42. A Review on Population Characteristics of Gilthead Seabream (Sparus aurata)
43. CaCl2 ve Kaya Tuzu Ilave Edilmiş Rasyonların Gökkuşağı Alabalığının (Oncorhynchus mykiss) Büyüme ve Yemden Yararlanma ve Kimi Serum Mineral Düzeylerine Etkisi
44. Soya Küspesi Temeline Dayalı Çipura (Sparus aurata) Yemlerine Enzim İlavesi: Azot-Fosfor Atılımı ve Büyüme Özellikleri Üzerine Etkileri
45. Effects of Ulva rigida on the Growth, Feed Intake and Body Composition of Common Carp, Cyprinus carpio L.
46. Short adaptation periods can interfere with apparent nutrient digestibility determinations in juvenile rainbow trout, Oncorhynchus mykiss ( Walbaum).
47. Levrek (Dicentrarchus labrax L. 1758) larvalarında canlı yemden kuru yeme geçiş ve gelişme üzerine etkileri
48. Effects of mixed feeding schedules on growth performance, body composition, and nitrogen- and phosphorus balance in rainbow trout, Oncorhynchus mykiss
49. Effects of natural and synthetic pigments in diets on flesh coloration and growth of rainbow trout (Oncorhynchus mykiss W.)
50. Effect of β-Mannanase and α-Galactosidase Supplementation to Soybean Meal Based Diets onGrowth, Feed Efficiency and Nutrient Digestibility of Rainbow Trout, Oncorhynchus mykiss (Walbaum).
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