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992 results on '"Dietary Supplements standards"'

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1. Limitations of current analytical reference methods to determine vitamins in foods: Challenges to support regulatory compliance and nutritional composition data.

2. The Evolution of Science and Regulation of Dietary Supplements: Past, Present, and Future.

4. Methodological quality of research on perioperative immunomodulatory supplementation in oncological gastrointestinal tract surgery: a meta-research protocol.

5. Development of Certified Reference Material Solutions for Phytochemicals in Ginger and Kava.

6. Comprehensive analysis of vitamin D 3 impurities in oily drug products using supercritical fluid chromatography-mass spectrometry.

7. A Shotgun Metagenomics Investigation into Labeling Inaccuracies in Widely Sold Probiotic Supplements in the USA.

8. Sources of Information Utilized by Active Duty Service Members for Nutritional Supplement Safety and Efficacy.

9. Label Accuracy of Weight Loss Dietary Supplements Marketed Online With Military Discounts.

11. The Botanical Safety Consortium: A public-private partnership to enhance the botanical safety toolkit.

12. Managing folate deficiency implies filling the gap between laboratory and clinical assessment.

15. COVID-19: A Review on the Role of Trace Elements Present in Saudi Arabian Traditional Dietary Supplements.

16. Potential mental and physical benefits of supplementation with a high-dose, B-complex multivitamin/mineral supplement: What is the evidence?

17. Screening for consistency and contamination within and between bottles of 29 herbal supplements.

18. Authentication of garlic ( Allium sativum L.) supplements using a trnL UAA mini-barcode.

19. [Effects of the intake of dairy products naturally enriched with selenium and omega-3 polyunsaturated fatty acids in a sample of postmenopausal women with metabolic syndrome: a randomized, triple-blind, placebo-controlled clinical trial].

20. [Influence of dietary carotenoids on biomarkers of cardiometabolic risk in peri- and post-menopausal women].

21. [Controversy about the critical role of long-chain polyunsaturated fatty acids, arachidonic acid (ARA) and docosahexaenoic acid (DHA), during infancy].

23. Benefits of micronutrient supplementation on nutritional status, energy metabolism, and subjective wellbeing.

24. Impact of vitamin C supplementation on placental DNA methylation changes related to maternal smoking: association with gene expression and respiratory outcomes.

25. The efficacy of fish oil in preventing coronary heart disease: A systematic review and meta-analysis.

26. The impact of preoperative vitamin administration on skeletal status following sleeve gastrectomy in young and middle-aged women: a randomized controlled trial.

27. Questioning the adequacy of standardized vitamin D supplementation protocol in very low birth weight infants: a prospective cohort study.

28. Quality of Fish-Oil-Based Dietary Supplements Available on the Italian Market: A Preliminary Study.

29. A Graded Approach for Evaluating Health Claims about Plant-Based Food Supplements: Application of a Case Study Methodology.

30. Racemic synephrine found in Citrus aurantium-listing pre-workout supplements suggests a non-plant-based origin.

31. [Effect of omega-3 supplementation during pregnancy and lactation on the fatty acid composition of breast milk in the first months of life: a narrative review].

32. [Fraud in nutritional supplements for athletes: a narrative review].

33. How to proceed when it comes to vitamin D.

34. The Dietary Supplement Health And Education Act: are we healthier and better informed after 27 years?

35. Combined prenatal Lactobacillus reuteri and ω-3 supplementation synergistically modulates DNA methylation in neonatal T helper cells.

36. A multi-analytical strategy for evaluation of quality and authenticity of artichoke food supplements for overweight control.

37. Vitamin K2 (Menaquinone-7) supplementation does not affect vitamin K-dependent coagulation factors activity in healthy individuals.

38. Vitamin D3 and B12 supplementation in pregnancy.

39. Dietary Beta-Hydroxy Beta-Methyl Butyrate Supplementation Alleviates Liver Injury in Lipopolysaccharide-Challenged Piglets.

40. Intra-Laboratory Validation of Alpha-Galactosidase Activity Measurement in Dietary Supplements.

41. Identification of Accessible Hepatic Gene Signatures for Interindividual Variations in Nutrigenomic Response to Dietary Supplementation of Omega-3 Fatty Acids.

42. Hovenia dulcis Thumberg: Phytochemistry, Pharmacology, Toxicology and Regulatory Framework for Its Use in the European Union.

43. Nutritional adequacy and the role of supplements in the diets of Indigenous Australian women during pregnancy.

44. Dietary Supplements, Strength Training Offer no Significant Effects in Older Adults.

45. Exercise associated with γ-oryzanol supplementation suppresses oxidative stress and prevents changes in locomotion in Drosophila melanogaster .

46. Shark Cartilage Supplement Labeling Practices and Compliance with U.S. Regulations.

47. Medicinal plants and their preparations in the European market: Why has the harmonization failed? The cases of St. John's wort, valerian, ginkgo, ginseng, and green tea.

48. Functional Cupcake for Preventing Vitamin A Deficiency and Correlated Anemia and Oxidative Stress.

49. Probiotics and the Microbiome-How Can We Help Patients Make Sense of Probiotics?

50. Carbohydrate supplementation: a critical review of recent innovations.

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