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2. Whole genome resequencing and custom genotyping unveil clonal lineages in ‘Malbec’ grapevines (Vitis vinifera L.)

3. Insights into long non-coding RNA regulation of anthocyanin carrot root pigmentation

4. New Technologies and Strategies for Grapevine Breeding Through Genetic Transformation

5. Natural Genetic Variation for Grapevine Phenology as a Tool for Climate Change Adaptation

6. Dissecting the transcriptional response to elicitors in Vitis vinifera cells.

7. Berry flesh and skin ripening features in Vitis vinifera as assessed by transcriptional profiling.

9. Whole genome resequencing and custom genotyping unveil clonal lineages in ‘Malbec’ grapevines (Vitis vinifera L.)

10. Natural genetic variation for grapevine phenology as a tool for climate change adaptation

11. Transcriptional regulation of the anthocyanin biosynthesis pathway in developing grapevine berries in cultivar 'Malbec' by putative R2R3 MYB negative regulators

12. Differential Expression Patterns Within the Grapevine Stilbene Synthase Gene Family Revealed Through Their Regulatory Regions

13. Catastrophic unbalanced genome rearrangements cause somatic loss of berry color in grapevine

14. Grapevine genetics after the genome sequence: Challenges and limitations

15. Fruit-localized photoreceptors increase phenolic compounds in berry skins of field-grown Vitis vinifera L. cv. Malbec

16. PCR Assays for the Lr37‐Yr17‐Sr38 Cluster of Rust Resistance Genes and Their Use to Develop Isogenic Hard Red Spring Wheat Lines

17. Genetic mapping of theSorghum bicolor vp1gene and its relationship with preharvest sprouting resistance

18. Relationships among gene expression and anthocyanin composition of Malbec grapevine clones

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21. Genetic and physical characterization of grain texture-related loci in diploid wheat

22. Thermotolerance responses in ripening berries of vitis vinifera l. cv muscat hamburg

23. Correction: Berry Flesh and Skin Ripening Features in Vitis vinifera as Assessed by Transcriptional Profiling

24. A DIGE-based quantitative proteomic analysis of grape berry flesh development and ripening reveals key events in sugar and organic acid metabolism

25. A 48 SNP set for grapevine cultivar identification

26. Transcriptome changes in grapevine (Vitis vinifera L.) cv. Malbec leaves induced by ultraviolet-B radiation

27. Genome-wide analysis of MIKCC-type MADS box genes in grapevine

28. Synergistic effect of methyljasmonate and cyclodextrin on stilbene biosynthesis pathway gene expression and resveratrol production in Monastrell grapevine cell cultures

29. Generation of ESTs in Vitis vinifera wine grape (Cabernet Sauvignon) and table grape (Muscat Hamburg) and discovery of new candidate genes with potential roles in berry development

30. Molecular genetics of berry colour variation in table grape

31. Construction and characterization of a bacterial artificial chromosome (BAC) library for the A genome of wheat

32. High throughput SNP discovery and genotyping in grapevine (Vitis vinifera L.) by combining a re-sequencing approach and SNPlex technology

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34. Asr

35. Molecular genetics of berry colour variation in table grape.

36. Comparative RFLP mapping of Triticum monococcum genes controlling vernalization requirement

37. The TATA-less promoter of VP1, a plant gene controlling seed germination

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