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1. Perceptions and Determinants of Adopting Sustainable Eating Behaviours among University Students in Canada: A Qualitative Study Using Focus Group Discussions

16. Effects of cementitious stabilisers on performance and life cycle impacts of full-depth reclamation.

20. Nanotechnology for a Sustainable Future: Addressing Global Challenges with the International Network4Sustainable Nanotechnology

25. When too much isn’t enough: Does current food production meet global nutritional needs?

27. Biotechnology or organic? Extensive or intensive? Global or local? A critical review of potential pathways to resolve the global food crisis

30. Development of an ammonia measurement and sampling system based on tunable diode laser spectroscopy

33. Conflict-free minerals supply-chain to electronics.

35. Towards sustainable energy materials : broadening life cycle assessment for emerging technology development and resource-effective choices

36. Life Cycle Assessment of a Pilot Scale Farm-Based Biodiesel Plant

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