306 results on '"Di Gioia, D."'
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2. Prognostic factors for long-term and progression-free survival after surgical treatment of thoracic soft tissue and bone sarcoma
3. Microbiological assessment of wastewater irrigated peach trees
4. Bioavailability and biological effect of engineered silver nanoparticles in a forest soil
5. PCB — Approaches to Removal From the Environment : Current Status of Bioremediation in the Czech Republic
6. Emilia Romagna and Malta: A comparative ethnobotanical study
7. A prospective multicenter phase II study of oral and i.v. vinorelbine plus trastuzumab as first-line therapy in HER2-overexpressing metastatic breast cancer
8. Emilia Romagna and Malta: A comparative ethnobotanical study
9. Membrane-based solvent extraction of vanillin in hollow fiber contactors
10. Honeybees exposure to veterinary drugs: how the gut microbiota is affected
11. Neonicotinoids in the agroecosystem: In-field long-term assessment on honeybee colony strength and microbiome
12. Randomly Methylated β-Cyclodextrins (RAMEB) Enhance the Aerobic Biodegradation of Polychlorinated Biphenyl in Aged-Contaminated Soils
13. Vanillin Production from Agro-Industrial Wastes
14. Role of the reactor configuration in the biological detoxification of a dump site-polychlorobiphenyl-contaminated soil in lab-scale slurry phase conditions
15. Selection and characterization of aerobic bacteria capable of degrading commercial mixtures of low-ethoxylated nonylphenols
16. Aerobic dechlorination of low-chlorinated biphenyls by bacterial biofilms in packed-bed batch bioreactors
17. Degradation and dechlorination of low-chlorinated biphenyls by a three-membered bacterial co-culture
18. Aerobic mineralization of chlorobenzoates by a natural polychlorinated biphenyl-degrading mixed bacterial culture
19. Biosynthesis and cytoplasmic accumulation of a chlorinated catechol pigment during 3-chlorobenzoate aerobic co-metabolism in Pseudomonas fluorescens
20. L-lysine production at 65°C by auxotrophic-regulatory mutants ofBacillus stearothermophilus
21. AEROBIC DEGRADATION AND DECHLORINATION OF LOW-CHLORINATED BIPHENYLS BY IMMOBILIZED CELLS OF A PCB DEGRADING BACTERIAL CO-CULTURE
22. Pathological grade of tumorregression after neoadjuvant chemotherapy with doxorubicin/ifosfamid and regional hyperthermia correlates with survival outcomes in patients with high-risk soft tissue sarcoma
23. Impact of beneficial bacteria supplementation on the gut microbiota, colony development and productivity of Apis mellifera L.
24. MODELLI DI STUDIO DI BIOMARKERS PER LA VALUTAZIONE DEL RISCHIO DI CONTAMINAZIONE DA NANOPARTICELLE D’ARGENTO NEL SUOLO (PROGETTO INESE)
25. Exploring microbiota biodiversity through massive parallel sequencing with the ion torrent PGM platform
26. Production of vanillin from wheat bran hydrolyzates via microbial bioconversion
27. Effect of dietary supplementation of Bifidobacterium and Lactobacillus strains in Apis mellifera L. against Nosema ceranae
28. 1624P - Pathological grade of tumorregression after neoadjuvant chemotherapy with doxorubicin/ifosfamid and regional hyperthermia correlates with survival outcomes in patients with high-risk soft tissue sarcoma
29. Early detection of metastatic disease in asymptomatic breast cancer patients with whole-body imaging and defined tumour marker increase
30. Nonylphenol polyethoxylate degradation in aqueous waste by the use of biofilm bioreactors
31. COMPARISON OF DIFFERENT TECHNOLOGIES FOR TEXTILEWASTEWATER TREATMENT
32. PS-187 Development Of Gut Microbiota: Effect Of Intrapartum Antibiotic Prophylaxis In Breastfed Term Newborns
33. Cyclodextrin effects on the ex-situ bioremediation of a chronically polychlorobiphenyl-contaminated soil
34. Regionale Hyperthermie-Behandlung und Re-Bestrahlung beim lokoregionären Rezidiv des Mammakarzinoms
35. Early detection of tumor recurrence in patients with asymptomatic breast cancer with tumor marker kinetics and whole body imaging.
36. Biological production of vanillin using enzyme and whole-cell biocatalysts
37. Biotransformation of common bean and wheat flavonoid glycosides by lactic acid bacteria
38. Recovery of vanillin obtained via microbial bioconversion using membrane contactors
39. Ultrastructural localization of an intracellular pigment in 3-chlorobenzoate co-metabolizing Pseudomonas fluorescens
40. Production of vanillin from wheat bran hydrolyzates via microbial bioconversion
41. Selection and characterization of aerobic bacteria capable of degrading commercial mixtures of low-ethoxylated nonylphenols
42. Biodegradation of synthetic and naturally occurring mixtures of mono-cyclic aromatic compounds present in olive mill wastewaters by two aerobic bacteria
43. Effect of dietary supplementation of Bifidobacteriumand Lactobacillusstrains in Apis melliferaL. against Nosema ceranae
44. Characterization of catechol- and chlorocatechol-degrading activity in the ortho-chlorinated benzoic acid-degrading Pseudomonas sp. CPE2 strain
45. Antibacterial effectiveness of dentin bonding systems
46. Microbial investigation on honey bee larvae showing atypical symptoms of European foulbrood
47. Physiologically bioactive compounds of functional foods, herbs, and dietary supplements
48. Regulation of dihydrodipicolinate synthase and diaminopimelate decarboxylase activity in Bacillus stearothermophilus
49. Early Gut Microbiota Perturbations Following Intrapartum Antibiotic Prophylaxis to Prevent Group B Streptococcal Disease
50. Applications of probiotics and prebiotics in aquaculture
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