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128 results on '"Desmin chemistry"'

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1. A novel 2D-electrophoresis method for the simultaneous visualization of phosphorylated and O-GlcNAcylated proteoforms of a protein.

2. Unraveling Desmin's Head Domain Structure and Function.

3. Desmin and its molecular chaperone, the αB-crystallin: How post-translational modifications modulate their functions in heart and skeletal muscles?

4. A general mathematical model for the in vitro assembly dynamics of intermediate filament proteins.

5. A Novel L1 Linker Mutation in DES Resulted in Total Absence of Protein.

6. Structural evaluation of cytochrome c by Raman spectroscopy and its relationship with apoptosis and protein degradation in postmortem bovine muscle.

7. Selective association of desmin intermediate filaments with a phospholipid layer in droplets.

8. Transiently structured head domains control intermediate filament assembly.

9. Growing Old Too Early: Skeletal Muscle Single Fiber Biomechanics in Ageing R349P Desmin Knock-in Mice Using the MyoRobot Technology.

10. Is Desmin Propensity to Aggregate Part of its Protective Function?

11. The relationship between degradation of myofibrillar structural proteins and texture of superchilled grass carp (Ctenopharyngodon idella) fillet.

12. A Novel DES L115F Mutation Identified by Whole Exome Sequencing is Associated with Inherited Cardiac Conduction Disease.

13. Desmin forms toxic, seeding-competent amyloid aggregates that persist in muscle fibers.

14. Noncompaction cardiomyopathy is caused by a novel in-frame desmin (DES) deletion mutation within the 1A coiled-coil rod segment leading to a severe filament assembly defect.

15. Impacts of aging/freezing sequence on microstructure, protein degradation and physico-chemical properties of beef muscles.

16. Influence of modified atmosphere packaging on protein oxidation, calpain activation and desmin degradation of beef muscles.

17. Mutation in the Core Structure of Desmin Intermediate Filaments Affects Myoblast Elasticity.

18. The effect of the packaging system and storage time on myofibrillar protein degradation and oxidation process in relation to beef tenderness.

19. A comparison of intact and degraded desmin in cooked and uncooked pork longissimus thoracis and their relationship to pork quality.

20. αB-crystallin is a sensor for assembly intermediates and for the subunit topology of desmin intermediate filaments.

21. Novel trigenic CACNA1C/DES/MYPN mutations in a family of hypertrophic cardiomyopathy with early repolarization and short QT syndrome.

22. The relationship between shear force, compression, collagen characteristics, desmin degradation and sarcomere length in lamb biceps femoris.

23. Postmortem calpain changes in ostrich skeletal muscle.

24. Functional characterization of the novel DES mutation p.L136P associated with dilated cardiomyopathy reveals a dominant filament assembly defect.

25. Explaining the variation in lamb longissimus shear force across and within ageing periods using protein degradation, sarcomere length and collagen characteristics.

26. Effect of pulsed electric field treatment on hot-boned muscles of different potential tenderness.

27. Costamere proteins and their involvement in myopathic processes.

28. Desmin in muscle and associated diseases: beyond the structural function.

29. Desmin related disease: a matter of cell survival failure.

30. Effect of Ageing Time on Microstructure, Rate of Desmin Degradation and Meat Quality of Pig Longissimus Lumborum and Adductor Muscles.

31. Two desmin gene mutations associated with myofibrillar myopathies in Polish families.

32. Stretching desmin filaments with receding meniscus reveals large axial tensile strength.

33. Small heat shock protein degradation could be an indicator of the extent of myofibrillar protein degradation.

34. Influence of oxidation on the susceptibility of purified desmin to degradation by μ-calpain, caspase-3 and -6.

35. Patient-specific induced-pluripotent stem cells-derived cardiomyocytes recapitulate the pathogenic phenotypes of dilated cardiomyopathy due to a novel DES mutation identified by whole exome sequencing.

36. The specificity of the interaction between αB-crystallin and desmin filaments and its impact on filament aggregation and cell viability.

37. Cyclic stretch reveals a mechanical role for intermediate filaments in a desminopathic cell model.

38. Modulation of osteogenic, adipogenic and myogenic differentiation of mesenchymal stem cells by submicron grooved topography.

39. Effect of pre rigor stretching on beef tenderness development.

40. High pre rigor temperature limits the ageing potential of beef that is not completely overcome by electrical stimulation and muscle restraining.

41. Biomechanical characterization of a desminopathy in primary human myoblasts.

42. Complex formation and kinetics of filament assembly exhibited by the simple epithelial keratins K8 and K18.

43. Structure and elasticity of desmin protofibrils explored with scanning force microscopy.

44. Proteome changes in the insoluble protein fraction of bovine Longissimus dorsi muscle as a result of low-voltage electrical stimulation.

45. The nanomechanical properties of rat fibroblasts are modulated by interfering with the vimentin intermediate filament system.

46. Plectin interacts with the rod domain of type III intermediate filament proteins desmin and vimentin.

47. Post mortem development of meat quality as related to changes in cytoskeletal proteins of chicken muscles.

48. Tissue procurement strategies affect the protein biochemistry of human heart samples.

49. [Desmin filaments and their disorganization associated with myofibrillar myopathies].

50. Multiple sites in αB-crystallin modulate its interactions with desmin filaments assembled in vitro.

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