228 results on '"Davies, Howard V."'
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2. Profiling of Metabolites and Volatile Flavour Compounds from Solanum Species Using Gas Chromatograph-Mass Spectrometry
3. Comparative regulatory approaches for groups of new plant breeding techniques
4. Compositional and toxicological analysis of a GM potato line with reduced α-solanine content – A 90-day feeding study in the Syrian Golden hamster
5. Analysis of two alleles of the urease gene from potato: polymorphisms, expression, and extensive alternative splicing of the corresponding mRNA
6. Metabolic engineering of high carotenoid potato tubers containing enhanced levels of β-carotene and lutein
7. Limit dextrinase from germinating barley has endotransglycosylase activity, which explains its activation by maltodextrins
8. Metabolome variability in crop plant species – When, where, how much and so what?
9. Copy-DNA cloning and characterisation of a potato α-glucosidase: expression in Esherichia coli and effects of down-regulation in transgenic potato
10. Two cDNAs representing alleles of the nitrate reductase gene of potato (Solanum tuberosum L. cv. Desirée): sequence analysis, genomic organization and expression
11. Purification and characterisation of a novel starch synthase selective for uridine 5′-diphosphate glucose from the red alga Gracilaria tenuistipitata
12. Potato metabolomics by GC–MS: what are the limiting factors?
13. Assessing the potential for unintended effects in genetically modified potatoes perturbed in metabolic and developmental processes. Targeted analysis of key nutrients and anti-nutrients
14. Comparison of tuber proteomes of potato varieties, landraces, and genetically modified lines (1)
15. Large-scale production and purification of recombinant Galanthus nivalis agglutinin (GNA) expressed in the methylotrophic yeast Pichia pastoris
16. Functional characterisation of urease accessory protein G (ureG) from potato
17. Facile assessment of cDNA constructs for expression of functional antibodies in plants using the potato virus X vector
18. Leaf urea metabolism in potato. Urease activity profile and patterns of recovery and distribution of [sup.15]N after foliar urea application in wild-type and urease-antisense transgenics (1)
19. The isolation of genomic DNA from blackcurrant (ribes nigrum L.)
20. Isolation of RNA from blackcurrant (Ribes nigrum L.) fruit
21. Characterisation of the cDNA clones of two β-tubulin genes and their expression in the potato plant (Solanum tuberosum L.)
22. Characterisation of the S-adenosylmethionine decarboxylase (SAMDC) gene of potato
23. cDNA cloning and expression of a potato (Solanum tuberosum) invertase
24. GM organisms and the EU regulatory environment: allergenicity as a risk component
25. Modulation of Fructokinase Activity of Potato (Solanum tuberosum) Results in Substantial Shifts in Tuber Metabolism
26. Expression and sequence analysis of cDNAs induced during the early stages of tuberisation in different organs of the potato plant (Solanum tuberosum L.)
27. Carbohydrate metabolism during sprouting
28. Addition of nickel to Murashige and Skoog medium in plant tissue culture activates urease and may reduce metabolic stress
29. A potato α-glucosidase gene encodes a glycoprotein-processing α-glucosidase II-like activity. Demonstration of enzyme activity and effects of down-regulation in transgenic plants
30. The isolation of RNA from raspberry (Rubus idaeus) fruit
31. cDNA cloning and characterisation of an α-glucosidase gene from potato (Solanum tuberosum L.)
32. Potato plants expressing antisense and sense S-adenosylmethionine decarboxylase (SAMDC) transgenes show altered levels of polyamines and ethylene: antisense plants display abnormal phenotypes
33. Ripening-related changes in raspberry cell wall composition and structure
34. The Formation and Development of Adventitious Buds on Potato Sprouts
35. Rapid determination of glucose, fructose and sucrose in potato tubers by capillary gas chromatography
36. Effects of agricultural production systems and their components on protein profiles of potato tubers
37. New EU legislation for risk assessment of GM food: no scientific justification for mandatory animal feeding trials
38. Site-directed nucleases: a paradigm shift in predictable, knowledge-based plant breeding
39. Metabolite Profiling of Maize Kernels—Genetic Modification versus Environmental Influence
40. The Identification and Interpretation of Differences in the Transcriptomes of Organically and Conventionally Grown Potato Tubers
41. The SAFE FOODS framework for improved risk analysis of foods
42. The SAFE FOODS Risk Analysis Framework suitable for GMOs? A case study
43. A Metabolomics Study of Cultivated Potato (Solanum tuberosum) Groups Andigena, Phureja, Stenotomum, and Tuberosum Using Gas Chromatography−Mass Spectrometry
44. Transcriptome Analysis of Potato TubersEffects of Different Agricultural Practices
45. Phytochemical Diversity in Tubers of Potato Cultivars and Landraces Using a GC-MS Metabolomics Approach
46. The intragenic approach as a new extension to traditional plant breeding
47. Effects of agricultural production systems and their components on protein profiles of potato tubers
48. Potato glycosterol rhamnosyltransferase, the terminal step in triose side-chain biosynthesis
49. Proteomic analysis of the potato tuber life cycle
50. The primary in vivo steroidal alkaloid glucosyltransferase from potato☆
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