1. Big thanks to all the reviewers of JIB in 2022
- Author
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David Quain
- Subjects
Food Science - Abstract
In 2022, the Journal of the Institute of Brewing published two reviews and 14 papers. Front and centre of the process is peer review. This is a key process in scientific publication. It inevitably takes much time but without doubt results in a significantly better manuscript to the benefit of the authors, the Journal and its readers. I would like to fulsomely thank the 43 busy reviewers who freely gave their time and expertise to review manuscripts for the Journal in 2022. Many will have reviewed the manuscript on submission and after revision. Further, some reviewers were kind enough to review two or more manuscripts. The contribution of all 43 reviewers to the Journal is hugely appreciated.
- Published
- 2023
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