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1. Bacterial direct-fed microbials fail to reduce methane emissions in primiparous lactating dairy cows

2. Impact of bacterial probiotics on obesity, diabetes and non-alcoholic fatty liver disease related variables: a systematic review and meta-analysis of randomised controlled trials

3. Screening of bacterial direct-fed microbials for their antimethanogenic potential in vitro and assessment of their effect on ruminal fermentation and microbial profiles in sheep

4. Potential use of probiotic and commensal bacteria as non-antibiotic strategies against vancomycin-resistant enterococci

5. Evidence of a causal and modifiable relationship between kidney function and circulating trimethylamine N-oxide.

6. Fluid Intake Management in Maintenance Hemodialysis Using a Smartphone-Based Application: A Pilot Study.

7. Total water intake guidelines are sufficient for optimal hydration in United States adults.

8. Drinking Water Source and Intake Are Associated with Distinct Gut Microbiota Signatures in US and UK Populations.

9. Water Intake and Markers of Hydration Are Related to Cardiometabolic Risk Biomarkers in Community-Dwelling Older Adults: A Cross-Sectional Analysis.

10. Urine osmolality predicts calcium-oxalate crystallization risk in patients with recurrent urolithiasis.

11. Combining urine color and void number to assess hydration in adults and children.

12. Adiposity, psychomotor and behaviour outcomes of children born after maternal bariatric surgery.

13. Machine Learning Supports Automated Digital Image Scoring of Stool Consistency in Diapers.

14. Interpersonal determinants of eating behaviours in Dutch older adults living independently: a qualitative study.

15. Urinary markers of hydration during 3-day water restriction and graded rehydration.

16. Afternoon urine osmolality is equivalent to 24 h for hydration assessment in healthy children.

18. A Journey through the Early Evidence Linking Hydration to Metabolic Health.

19. Understanding Attitudes to Change to Healthier Hydration Habits: The Case of High Sugar: Low Water Drinkers in Mexico.

20. A 4-d Water Intake Intervention Increases Hydration and Cognitive Flexibility among Preadolescent Children.

21. Osmotic stimulation of vasopressin acutely impairs glucose regulation: a counterbalanced, crossover trial.

22. Antioxidant supplements as a novel mean for blocking recurrent heat stress-induced kidney damage following rehydration with fructose-containing beverages.

23. European Healthy Hydration Awareness Campaign for Dietitians.

25. Hydration in Children: What Do We Know and Why Does it Matter?

26. The Long-Term Impact of Renin-Angiotensin System (RAS) Inhibition on Cardiorenal Outcomes (LIRICO): A Randomized, Controlled Trial.

27. Basophils from allergic patients are neither hyperresponsive to activation signals nor hyporesponsive to inhibition signals.

28. Fluid intake in urban China: results of the 2016 Liq.In 7 national cross-sectional surveys.

29. Fluid intake patterns of children and adolescents: results of six Liq.In 7 national cross-sectional surveys.

30. Validation Testing Demonstrates Efficacy of a 7-Day Fluid Record to Estimate Daily Water Intake in Adult Men and Women When Compared with Total Body Water Turnover Measurement.

31. Increasing water intake in pre-school children with unhealthy drinking habits: A year-long controlled longitudinal field experiment assessing the impact of information, water affordance, and social regulation.

32. Short-term effect of severe hypoglycaemia on glycaemic control in the Diabetes Control and Complications Trial.

33. Homeostasis of the gut barrier and potential biomarkers.

34. Assessing a Tool for Self-Monitoring Hydration Using Urine Color in Pregnant and Breastfeeding Women: A Cross-Sectional, Online Survey.

35. Two Liters a Day Keep the Doctor Away? Considerations on the Pathophysiology of Suboptimal Fluid Intake in the Common Population.

36. Equivalence of afternoon spot and 24-h urinary hydration biomarkers in free-living healthy adults.

37. Development and Validation of an Instrument to Evaluate Perceived Wellbeing Associated with the Ingestion of Water: The Water Ingestion-Related Wellbeing Instrument (WIRWI).

38. The Variable Regions of Lactobacillus rhamnosus Genomes Reveal the Dynamic Evolution of Metabolic and Host-Adaptation Repertoires.

39. Validation of a urine color scale for assessment of urine osmolality in healthy children.

40. Form of phytosterols and food matrix in which they are incorporated modulate their incorporation into mixed micelles and impact cholesterol micellarization.

41. Fluid Intake and Vasopressin: Connecting the Dots.

42. Intake of water and beverages of children and adolescents in 13 countries.

43. Intake of water and different beverages in adults across 13 countries.

44. Cardiovascular risk and lifestyle habits of consumers of a phytosterol-enriched yogurt in a real-life setting.

45. Assessing Hydration in Children: From Science to Practice.

46. Modulation of gut microbiota during probiotic-mediated attenuation of metabolic syndrome in high fat diet-fed mice.

47. Energy and nutrient density of foods in relation to their carbon footprint.

48. High whey protein intake delayed the loss of lean body mass in healthy old rats, whereas protein type and polyphenol/antioxidant supplementation had no effects.

49. Effect of administration of water enriched in O2 by injection or electrolysis on transcutaneous oxygen pressure in anesthetized pigs.

50. Gut microbiome composition and function in experimental colitis during active disease and treatment-induced remission.

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