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1. Cultural Tourism in Predominantly Rural Communities. Residents’ Perception in Buzău Carpathians and Subcarpathians (Romania)

5. Urban and Peri-Urban Agriculture as a Nature-Based Solution to Support Food Supply, Health and Well-Being in Bucharest Metropolitan Area During the COVID-19 Pandemic

7. Ukrainian refugees in Romania: perception and social challenges.

8. Cultural Tourism in Buzău Carpathians and Sub-Carpathians (Romania): Local Businesses' Perspective.

15. Education During the Covid-19 Pandemic. The Case of Romania's Political-Administrative Decisions on Education and Health.

16. Technical-urbanistic infrastructure in the Romanian Danube Valley: Urban vs. rural territorial disparities

17. COVID-19 Pandemic and Local Cultural Tourism in the Buzau Carpathians and Subcarpathians (Romania)

20. Cross-border cooperation in the Danube-lined Romanian/Bulgarian border-space: Geographical considerations

23. Shepherding at Mărginimea Sibiului (Romania); Past, Present and Future.

26. Indicator-based analysis of organic farming in Romania. Regional spatial patterns.

29. The quality of dwellings in the Romanian Danube valley

34. RECENT DYNAMICS OF THE SECONDARY SECTOR IN ROMANIA. REGIONAL DISPARITIES.

36. LA VALLÉE DU DANUBE ROUMAIN - ENTRE LE REGARD D'EMMANUEL DE MARTONNE ET LES TRANSFORMATIONS ACTUELLES.

38. FISHING AND ITS IMPACT ON THE LOCAL COMMUNITIES OF THE DANUBE DELTA BIOSPHERE RESERVE.

39. ETHNICAL MINORITIES IN THE ROMANIAN SECTOR OF DOBROGEA.

40. The quality of dwellings in the Romanian Danube Valley.

42. WASTE MANAGEMENT SYSTEM IN THE RIPARIAN TOWNS OF THE ROMANIAN DANUBE SECTOR.

43. SOCIO-ECONOMIC DEVELOPMENT IN THE DANUBE DELTA BIOSPHERE RESERVE.

45. The Geography of Population.

46. Developing an Indicator-Based Framework to Measure Sustainable Tourism in Romania. A Territorial Approach

47. The Evolution and Territorial Distribution of Rural Population in Romania at the Beginning of the 21st Century.

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