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1. Antioxidant and Antineoplastic Activities of Hibiscus sabdariffa Linn. Petal Extracts against Oral Squamous Cell Carcinoma Cell Line.

2. Chemicals Identification in The Ethyl Acetate Fraction and The Antioxidant Activity from Calabash Seed ( Cresentia cujete) Extract.

3. Effect of high-fibre diets supplemented with banana leaf on growth performance, meat quality, and serum cholesterol of quail.

4. Improving sunflower oil stability with propolis: A study on antioxidative effects of Turkish propolis during accelerated oxidation.

5. Antioxidant activities of Saudi honey samples related to their content of short peptides.

6. Biosynthesis of metal/metal oxide nanoparticles via Deverra tortuosa: characterization, GC/MS profiles, and biological potential.

7. In Vitro Antitumor, Antioxidant, and Hemolytic Activities of Chlorella sorokiniana Methanol Extracts and Collective Fractions.

8. Diazenium Betaines Derived from the Stable Free Radical DPPH with Diradicaloid Behavior.

9. Exploring the DPPH Radical Scavenging Potential in 5-Arylidene-N,N-diethylthiobarbiturates.

10. Chemical composition of essential oil andantioxidant activity of Iranian and Afghanestanian population of Ferula assa -foetida L.

11. Facile One-Pot Conversion of (poly)phenols to Diverse (hetero)aryl Compounds by Suzuki Coupling Reaction: A Modified Approach for the Synthesis of Coumarin- and Equol-Based Compounds as Potential Antioxidants.

12. Α {Silk@Gallic‐Acid} hybrid material with controllable antioxidant hydrogen‐atom‐transfer activity.

13. Silver nanoparticles mediated apoptosis and cell cycle arrest in lung cancer A549.

14. Comparative LC–MS-based metabolite profiling, antioxidant, and antibacterial properties of Bunium bulbocastanum tubers from two regions in Algeria.

15. Screening genotypes and optimizing ultrasonic extraction of phenolic antioxidants from Rheum ribes using response surface methodology.

16. AKTIVITAS ANTIOKSIDAN DAN KARAKTERISTIK MASKER GEL PEEL OFF DARI EKSTRAK DAUN MANGROVE (Avicennia marina).

17. Aktivitas Antioksidan Ekstrak Etanol 50% dan 70% Daun Kenikir (Cosmos Caudatus Kunth) Dengan Metode DPPH (2,2 Diphenyl-1 Picrylhydrazyl).

18. Ekstrak Metanol Bunga Telang (Clitoria Ternatea L.) : Kapasitas Total Antioksidan Dan Kadar Metabolik Sekunder.

19. In Vitro Evaluation of Anti-Hemolytic and Cytotoxic Effects of Traditional Mexican Medicinal Plant Extracts on Human Erythrocytes and Cell Cultures.

20. The Crystal Structures of Some Bromo-Derivatives of the DPPH Stable Free Radical.

21. Phenolic profile, antioxidant properties, and pollen spectra of Iranian-originated honeys.

22. ESSENTIAL OIL FROM KNEMA ELEGANS WARB.: CHEMICAL COMPOSITION, ANTIOXIDANT AND ANTI-ACETYLCHOLINESTERASE ACTIVITIES.

23. Antioxidant and cytotoxic activities of protein hydrolysates from shrimp shell wastes, germinated soybean and pigeon pea flour blends: A mixture response surface methodology approach.

24. Phytochemical Analysis, Antioxidant and Anti Hyperlipidemic Activity of Nyctanthes arbor-tristis in Male Wistar Rats.

25. Metabolomics Analysis of Phenolic Composition and Content in Five Pear Cultivars Leaves.

26. Employing Aloysia citrodora (lemon verbena) as a substrate to improve toxicological and antioxidative properties of kombucha beverage.

27. DETERMINATION OF ANTIOXIDANT ACTIVITY OF HIPPOPHAE RHAMNOIDES L. GROWING IN TURKEY AND INVESTIGATION OF ITS EFFECTS ON THE LIVER TOXICITY IN RATS.

28. The Effect of Maturity Stage on Polyphenolic Composition, Antioxidant and Anti-Tyrosinase Activities of Ficus rubiginosa Desf. ex Vent. Extracts.

29. ANTIOXIDANT DRUGS FROM HYDRO-ETHANOLIC FLORAL EXTRACTS OF IMPATIENS BALSAMINA L.: AN IN VITRO ANALYSIS.

30. SCREENING FOR PHYTOCHEMICAL CONSTITUENTS AND ANTIOXIDANT ACTIVITY OF FLOWER EXTRACTS OF QUISQUALIS INDICA LINN

31. Antioxidant activities of Saudi honey samples related to their content of short peptides

32. Biosynthesis of metal/metal oxide nanoparticles via Deverra tortuosa: characterization, GC/MS profiles, and biological potential

33. Diazenium Betaines Derived from the Stable Free Radical DPPH with Diradicaloid Behavior

34. Screening genotypes and optimizing ultrasonic extraction of phenolic antioxidants from Rheum ribes using response surface methodology

35. Comparative LC–MS-based metabolite profiling, antioxidant, and antibacterial properties of Bunium bulbocastanum tubers from two regions in Algeria

38. In vitro evaluation of spray and freeze-dried bovine colostrum powder and their effects on the nutritional and functional properties

39. Phytochemical and antioxidant profile of citrus peel extracts in relation to different extraction parameters

40. Binding affinity screening of polyphenolic compounds in Stachys affinis extract (SAE) for their potential antioxidant and anti-inflammatory effects

41. Responses of Zea mays L. Cultivars to PEG induced Drought Stress

42. ANALYSIS OF TOTAL FLAVONOID CONTENT AND ANTIOXIDANT ACTIVITY ASSAY OF GUAVA VARIETY CRYSTAL (Psidium guajava L.) LEAVES EXTRACT

43. The Antioxidant Potential of Commercial Manuka Honey from New Zealand—Biochemical and Cellular Studies

44. Evaluation of Solid-State Fermentation Conditions from Pineapple Peel Waste for Release of Bioactive Compounds by Aspergillus niger spp.

45. Solvent polarity effects on extraction yield, phenolic content, and antioxidant properties of Malvaceae family seeds: a comparative study.

46. Emerging production techniques and potential health promoting properties of plant and animal protein-derived bioactive peptides.

47. Thrombogenicity, DPPH assay, and MTT assay of sol–gel derived 3% silver‐doped hydroxyapatite for hard tissue implants.

48. Binding affinity screening of polyphenolic compounds in Stachys affinis extract (SAE) for their potential antioxidant and anti-inflammatory effects.

49. Determination of Fatty Acid Profiles and Antioxidant Activities of Some Edible Oils Consumed in Türkiye.

50. Determining the fatty acid composition and antioxidant activities of Centaurea virgata Lam.

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