29 results on '"Cue, Roger I."'
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2. Effects of Herbicides and the Chytrid Fungus Batrachochytrium dendrobatidis on the growth, development and survival of Larval American Toads (Anaxyrus americanus)
3. Reproductive performance of lactating dairy cows with elevated milk β-hydroxybutyrate levels during first 6 weeks of lactation
4. Gestational and health outcomes of dairy cows conceived by assisted reproductive technologies compared to artificial insemination
5. A comprehensive integration of factors affecting vitamin B12 concentration in milk of Holstein cows: genetic variability, milk productivity, animal characteristics, and feeding management
6. Comparison of cattle derived from in vitro fertilization, multiple ovulation embryo transfer, and artificial insemination for milk production and fertility traits
7. The effect of new and ancestral inbreeding on milk production traits in Iranian Holstein cattle
8. Incidence and Treatments of Bovine Mastitis and Other Diseases on 37 Dairy Farms in Wisconsin
9. The Impact of Selective Dry Cow Therapy Adopted in a Brazilian Farm on Bacterial Diversity and the Abundance of Quarter Milk
10. Birth conditions affect the longevity of Holstein offspring
11. Molecular characterization of persistent subclinical mastitis-causing Staphylococcus aureusfrom dairy farms
12. Enzymatic transesterification of fats and oils from animal discards to fatty acid ethyl esters for potential fuel use
13. Erratum: Dallago et al. Keeping Dairy Cows for Longer: A Critical Literature Review on Dairy Cow Longevity in High Milk-Producing Countries. Animals 2021, 11, 808
14. Effect of Temperature and Time on the Stability of Salmon Skin Oil During Storage
15. Identification and Quantitation of Reaction Intermediates and Residuals in Lipase-Catalyzed Transesterified Oils by HPLC
16. Keeping Dairy Cows for Longer: A Critical Literature Review on Dairy Cow Longevity in High Milk-Producing Countries
17. Herd-level associations between somatic cell counts and economic performance indicators in Brazilian dairy herds
18. Keeping Dairy Cows for Longer: A Critical Literature Review on Dairy Cow Longevity in High Milk-Producing Countries
19. Chronic subclinical mastitis reduces milk and components yield at the cow level
20. Correlations between the Composition of the Bovine Microbiota and Vitamin B 12 Abundance
21. Effect of transportation distances, seasons and crate microclimate on broiler chicken production losses
22. Milk β-hydroxybutyrate concentration measured by Fourier-transform infrared and flow-injection analyses from samples taken at different times relative to milking
23. A comprehensive integration of factors affecting vitamin B12concentration in milk of Holstein cows: genetic variability, milk productivity, animal characteristics, and feeding management
24. Correlations between the Composition of the Bovine Microbiota and Vitamin B12 Abundance.
25. Milk losses associated with somatic cell counts by parity and stage of lactation
26. Effects of herbicides and the chytrid fungus Batrachochytrium dendrobatidis on the health of post-metamorphic northern leopard frogs (Lithobates pipiens)
27. Effect of Temperature and Time on the Stability of Salmon Skin Oil During Storage
28. Impact of reproductive traits on productive life in Iranian Holstein dairy cows.
29. Impact of Type Traits on Functional Herd Life of Quebec Holsteins Assessed by Survival Analysis.
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