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1. Alternative protein sources in the European diets – integrating health risk‐benefit and sustainability 'ALTERNATIVA'.

Author

Assunção, Ricardo, Biasini, Beatrice, Boué, Géraldine, Clep, Ramona, Coelho, Inês, Cozzi, Elena, Deacu, Adriana, Jakobsen, Lea, Martins, Carla, Motta, Carla, Naska, Androniki, Niforou, Aikaterini, Pavel, Marta, Pires, Sara, Poulsen, Morten, Serôdio, Ana, Sparatu, Dana, Supeanu, Alexandru, Santiago, Susana, and Ventura, Marta

Subjects
DIETARY patterns, TECHNICAL reports, CONSORTIA, HUMAN growth, FOOD production
Abstract

The pressure global food systems exert on the environment has amplified over time, following the growth of the human population, changes in the food consumption patterns and intensification of the production systems. Without changes in food systems, an overpressure on agriculture and food production will be unavoidable, with inevitable consequences for the environment and human health. Animal‐derived protein production like meat and milk is among the most important drivers of this impact. Under this context, the evaluation of the health and sustainability impacts of alternatives for animal‐based food proteins are central aspects of this discussion. Health risk‐benefit assessment (RBA) of foods estimates the overall human health impact following exposure to a particular food or food component, integrating risks and benefits in comparable measures. Methods that simultaneously consider the environmental impact of the food production systems were needed to perform a sustainable holistic assessment. "ALTERNATIVA | Alternative protein sources in the European diets – integrating health risk‐benefit and sustainability" aimed to develop a holistic approach to assess the impact of alternative protein sources, integrating health and sustainability assessment. This project, considering five complementary work packages, developed activities to enhance the capacity‐building among members of the consortium in applying methodologies related to the health RBA and sustainability impact assessment; to develop, in collaboration with different stakeholders, a protocol to integrate the assessment of the impact of foods/diets on health and on sustainability; to apply the derived framework to a case study, to validate it with a real case scenario, estimating the health and sustainability impacts of replacing red meat consumption by pulses in two different countries; and to disseminate and promote the established method of integrated health and sustainability assessment to other potential EU users. This external scientific report summarizes the main outputs and results obtained in the context of the ALTERNATIVA project. [ABSTRACT FROM AUTHOR]

Published
2024
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4. Assessing the contribution of food quality schemes to rural economies and territorial cohesion based on the case study analysis

Author

Arfini, Filippo, Amilien, Virginie, Bellassen, Valentin, Bodini, Antonio, Boehm, Michael, Brečić, Ruzica, Chiussi, Sara, Csillag, Peter, Cozzi, Elena, Curzi, Daniele, Donati, Michele, Dries, Liesbeth, Drut, Marion, Duboys De Labarre, Matthieu, Ferrer, Hugo, Filipović Jelena,, Guareschi, Marianna, Gauvrit, Lisa, Gil, Chema, Gorton, Matthew, Hoang, Viêt, Hilal, Mohamed, Knutsen Steinnes, Kamilla, Lilavanichakul, Apichaya, Malak-Rawlikowska, Agatha, Majewski, Edward, Monier-Dilhan, Sylvette, Mancini, Maria-Cecilia, Muller, Paul, Napasintuwong, Orachos, Nikolaou, Kalliroi, Nguyễn Quỳnh, An, Olper, Alessandro, Papadopoulos, Ioannis, Pascucci, Stefano, Peerlings, Jack, Raimondi, Valentina, Poméon, Thomas, Ristic, Bojan, Stojanovic, Zaklina, Tomic Maksan, Marina, Veneziani, Mario, Vitterso, Gunnar, Wilkinson, Adam, Arfini, Filippo, Amilien, Virginie, Bellassen, Valentin, Bodini, Antonio, Boehm, Michael, Brečić, Ruzica, Chiussi, Sara, Csillag, Peter, Cozzi, Elena, Curzi, Daniele, Donati, Michele, Dries, Liesbeth, Drut, Marion, Duboys De Labarre, Matthieu, Ferrer, Hugo, Filipović Jelena,, Guareschi, Marianna, Gauvrit, Lisa, Gil, Chema, Gorton, Matthew, Hoang, Viêt, Hilal, Mohamed, Knutsen Steinnes, Kamilla, Lilavanichakul, Apichaya, Malak-Rawlikowska, Agatha, Majewski, Edward, Monier-Dilhan, Sylvette, Mancini, Maria-Cecilia, Muller, Paul, Napasintuwong, Orachos, Nikolaou, Kalliroi, Nguyễn Quỳnh, An, Olper, Alessandro, Papadopoulos, Ioannis, Pascucci, Stefano, Peerlings, Jack, Raimondi, Valentina, Poméon, Thomas, Ristic, Bojan, Stojanovic, Zaklina, Tomic Maksan, Marina, Veneziani, Mario, Vitterso, Gunnar, and Wilkinson, Adam

Abstract

Considering the features of GIs and organic production, Deliverable 5.2 analyses the relationships between Public Goods (PGs) and Food Quality Schemes (FQS). The deliverable evaluates the impacts of the cases study described in Deliverable 5.1 in terms of their contribution to rural development and territorial cohesion given by the capacity to generate positive externalities and hence PGs. The analysis focuses on: i) contribution to local economies; ii) generation of environmental, social and cultural externalities; iii) contribution of different governance mechanisms to ensure the valorisation of producers’ know-how and local resources; iv) social cohesion in term of creation of social capital and social networks. Overall, the products that fall within the organic FQS category, contribute to the generation of environmental PGs more than the GI FQS. However, the latter contribute more to the generation of socio-economic PGs. In general, most FQS present a low capacity to generate Cultural Heritage PGs. This indicates that there is considerable space to improve the cultural dimension of these products for the benefit of producers and consumers. The analysis conducted by the Strength2Food methodology show that if there is political will on the part of producers, there is room for improvement in the generation of PGs. At the same time, the measurement of the capacity to produce PGs would further justify the greater economic value of these products to consumers.

Published
2019

5. Are geographical indication products fostering public goods? some evidence from Europe

Author

Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia, Universitat Politècnica de Catalunya. CREDA - Centre de Recerca en Economia i Desenvolupament Agroalimentari, Arfini, Filippo, Cozzi, Elena, Mancini, Maria Cecilia, Pérez Ferrer, Hugo, Gil Roig, José María, Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia, Universitat Politècnica de Catalunya. CREDA - Centre de Recerca en Economia i Desenvolupament Agroalimentari, Arfini, Filippo, Cozzi, Elena, Mancini, Maria Cecilia, Pérez Ferrer, Hugo, and Gil Roig, José María

Abstract

Within the framework of multifunctional conceptualisation, the authors have investigated the level of public goods embedded in Agri-food geographical indication products, Postprint (published version)

Published
2019

7. The socio economic sustainability of food quality schemes (FQSs): the case of Parmigiano Reggiano PDO

Author

Cozzi, Elena, Arfini, Filippo, Donati, Michele, Guareschi, Marianna, Mancini, Maria Cecilia, Menozzi, Davide, and Veneziani, Mario

Subjects
Parmigiano Reggiano - Governance, Agricultural and Food Policy, Food Quality Schemes Products, Social Sustainability, Economic, Environmental Economics and Policy, Environmental
Abstract

Sustainability is a complex concept that deals with different dimensions which are economic, social, environmental, cultural and governance-related. Therefore, the aim of a sustainable production should take into consideration all the inputs (natural and social resources) and a particular attention should be given at their protection in order to let them be reproducible in the long-run. In Geographical Indication (GI) products the aim of developing sustainable food production is evident and tangible. In these products not only the value chain dimension is important, but especially the territorial one. The latter, oft described through the French concept of terroir, strictly relates the product to the producers thanks to the raw materials (for their specific attributes gained due to the geophysical characters) and the know-how (for the attributes, which arise as a consequence of the tradition and the human elements). The objective of the paper is to describe in a comprehensive way a theoretical framework, which includes the variables that affect the sustainability, starting from the Sustainability Assessment of Food and Agriculture Systems (SAFA) method proposed by the Food and Agriculture Organization of the United Nations (FAO), aggregating together the distinct dimensions (environmental, economic, social and governance-related). The method described is the one applied at a European Project: Strength to Food, focusing on a specific case-study: the Parmigiano Reggiano cheese. The results and the suggestions derived from the observations made on this specific case-study.

Published
2018
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11. Xenotransplantation of porcine CTLA4-Ig+/+ neural precursors enables recovery of the locomotor activity in parkinsonian primates

Author

Badin, A.R., Denaro, L., Vadori, M., Boldrin, M., Cavicchioli, Lionel, De Benedictis, G.M., Fante, F., Sgarabotto, D., Jan, Charlie, Daguin, V., Naveilhan, P., Vanhove, B., Blancho, G., Soulillou, J.P., Plat, Martine, Venturi, Eric, Botté, Françoise, Padoan, A., Manara, R., Zampieri, P., D'avella, D., Rubello, D., Gianello, P., Hantraye, P., Cozzi, Elena, Commissariat à l'énergie atomique et aux énergies alternatives (CEA), Centre National de la Recherche Scientifique (CNRS), Universita di Padova, Immunointervention dans les allo et xénotransplantations, Université de Nantes (UN)-IFR26-Institut National de la Santé et de la Recherche Médicale (INSERM)-ITUN, Physiologie de la reproduction et des comportements [Nouzilly] (PRC), Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur]-Université de Tours (UT)-Centre National de la Recherche Scientifique (CNRS), Unité Expérimentale de Physiologie Animale de l‘Orfrasiére (UE PAO), Institut National de la Recherche Agronomique (INRA), Ospedale 'Santa Maria della Misericordia' = University Hospital 'Santa Maria della Misericordia', Université Catholique de Louvain = Catholic University of Louvain (UCL), ProdInra, Migration, Università degli Studi di Padova = University of Padua (Unipd), Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur] (IFCE)-Université de Tours (UT)-Centre National de la Recherche Scientifique (CNRS), and Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur]-Université de Tours-Centre National de la Recherche Scientifique (CNRS)

Subjects
[SDV] Life Sciences [q-bio], XENOGREFFE, [SDV]Life Sciences [q-bio], [INFO]Computer Science [cs], HISTOLOGIE, [INFO] Computer Science [cs], ComputingMilieux_MISCELLANEOUS, activité leucomotrice
Abstract

331; International audience

Published
2011

12. Expression of CTLA4-Ig Is Indispensable To Enable Clinical Recovery in Parkinsonian Primate Recipients of Porcine Neural Xenografts

Author

Badin, R.A., Padoan, A., Vadori, M., Boldrin, M., Cavicchioli, Lionel, De Benedictis, G.M., Fante, F., Sgarabotto, D., Jan, Charlie, Daguin, V., Naveilhan, P., Soulillou, J.P., Vanhove, B., Plat, Martine, Venturi, Eric, Botté, Françoise, Denaro, L., Manara, R., Zampieri, P., D'avella, D., Rubello, D., Hantraye, P., Cozzi, Elena, Commissariat à l'énergie atomique et aux énergies alternatives (CEA), ura2210, Centre National de la Recherche Scientifique (CNRS), Neurosciences, Universita degli Studi di Padova, Consorzio per la Ricerca sul Trapianto di Organi, Partenaires INRAE, Universita di Padova, Immunointervention dans les allo et xénotransplantations, Université de Nantes (UN)-IFR26-Institut National de la Santé et de la Recherche Médicale (INSERM)-ITUN, Centre hospitalier universitaire de Nantes (CHU Nantes), Physiologie de la reproduction et des comportements [Nouzilly] (PRC), Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur]-Université de Tours (UT)-Centre National de la Recherche Scientifique (CNRS), Unité Expérimentale de Physiologie Animale de l‘Orfrasiére (UE PAO), Institut National de la Recherche Agronomique (INRA), Ospedale 'Santa Maria della Misericordia' = University Hospital 'Santa Maria della Misericordia', Azienda Ospedaliera di Padova, Università degli Studi di Padova = University of Padua (Unipd), Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur] (IFCE)-Université de Tours (UT)-Centre National de la Recherche Scientifique (CNRS), and Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur]-Université de Tours-Centre National de la Recherche Scientifique (CNRS)

Subjects
XENOGREFFE, [SDV]Life Sciences [q-bio], [INFO]Computer Science [cs], ComputingMilieux_MISCELLANEOUS
Abstract

Poster Board #-Session: P89-III Abstract# 1236; International audience

Published
2011
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13. Transgenic porcine embryonic xenografts as a treatment for Parkinson's disease in non-human primates

Author

Aron, B.R., Padoan, A., Vadori, M., Boldrin, M., Cavicchioli, Lionel, de Benedictis, G.M., Fante, F., Seveso, M., Sgarabotto, D., Jan, Charlie, Daguin, V., Naveilhan, P., Neveu, I., Soulillou, J.P., Vanhove, B., Plat, Martine, Botté, Françoise, Venturi, Eric, Denaro, L., Manara, R., Zampieri, P., d'Avella, D., Rubello, D., Ancona, E., Hantraye, P., Cozzi, Elena, Commissariat à l'énergie atomique et aux énergies alternatives (CEA), ura2210, Centre National de la Recherche Scientifique (CNRS), Universita di Padova, Consortium for Research in Organ Transplantation (CORIT), Azienda Ospedaliera di Padova, Immunointervention dans les allo et xénotransplantations, Université de Nantes (UN)-IFR26-Institut National de la Santé et de la Recherche Médicale (INSERM)-ITUN, Centre hospitalier universitaire de Nantes (CHU Nantes), Physiologie de la reproduction et des comportements [Nouzilly] (PRC), Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur]-Université de Tours-Centre National de la Recherche Scientifique (CNRS), Unité Expérimentale de Physiologie Animale de l‘Orfrasiére (UE PAO), Institut National de la Recherche Agronomique (INRA), Università degli Studi di Perugia (UNIPG), Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur]-Université de Tours (UT)-Centre National de la Recherche Scientifique (CNRS), Università degli Studi di Padova = University of Padua (Unipd), Consorzio per la Ricerca sul Trapianto d'Organ = Consortium for Research in Organ Transplantation (CORIT), Institut National de la Recherche Agronomique (INRA)-Institut Français du Cheval et de l'Equitation [Saumur] (IFCE)-Université de Tours (UT)-Centre National de la Recherche Scientifique (CNRS), Università degli Studi di Perugia = University of Perugia (UNIPG), and ProdInra, Migration

Subjects
[SDV] Life Sciences [q-bio], XENOGREFFE, EMBRYON PORCIN TRANSGENIQUE, [SDV]Life Sciences [q-bio], [INFO]Computer Science [cs], [INFO] Computer Science [cs], ComputingMilieux_MISCELLANEOUS
Abstract

Communication orale LB IXA O-1; International audience

Published
2009

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