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26 results on '"Coupled techniques"'

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1. Coupled Characterization Techniques

2. Coupled and Simultaneous Thermal Analysis Techniques in the Study of Pharmaceuticals.

3. Coupled and Simultaneous Thermal Analysis Techniques in the Study of Pharmaceuticals

4. Speciation of technologically critical elements in the environment using chromatography with element and molecule specific detection.

5. Characterization of the products obtained from alkaline conversion of tuff and metakaolin.

6. The role of analytical techniques in the determination of metals and metalloids in dietary supplements: A review.

7. Cellulose Nanocrystal Liquid Crystal Phases: Progress and Challenges in Characterization Using Rheology Coupled to Optics, Scattering, and Spectroscopy

8. The role of analytical techniques in the determination of metals and metalloids in dietary supplements: A review

9. Thermal stability of second generation carbosilane dendrimers with peripheral ammonia groups.

10. Separation and analysis of lanthanides by isotachophoresis coupled with inductively coupled plasma mass spectrometry

11. Chemical variability of the invasive neophytes Polygonum cuspidatum Sieb. and Zucc. and Polygonum sachalinensis F. Schmidt ex Maxim

12. Challenges to metallomics and analytical chemistry solutions.

13. Design and application of a gas chromatograph–gas chromatograph transfer line

14. A Coupled Analytical--Finite Element Technique for the Calculation of Radiation From Tilted Rectangular Waveguide Slot Antennas.

15. Application of lattice Boltzmann method, finite element method, and cellular automata and their coupling to wave propagation problems

16. Selenium speciation by capillary electrophoresis

17. Separation of Selected Flavonoids by use of RP-HPLC/NP-HPTLC Coupled Methods.

18. Thermal characterization of torasemide using coupled techniques.

19. Speciation of technologically critical elements in the environment using chromatography with element and molecule specific detection

20. Cellulose Nanocrystal Liquid Crystal Phases: Progress and Challenges in Characterization Using Rheology Coupled to Optics, Scattering, and Spectroscopy.

21. Identification of markers that can be recognised using spectroscopic sensors and which reflect key stages in the cooking of meat and fish

22. Determination of regulatory phosphorylation sites in nanogram amounts of a synthetic fragment of ZAP-70 using microprobe NMR and on-line coupled capillary HPLC-NMR

23. Separation and analysis of lanthanides by isotachophoresis coupled with inductively coupled plasma mass spectrometry

24. Challenges to metallomics and analytical chemistry solutions

25. Analysis for metallothioneins using coupled techniques

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