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Reproductive performance is steadily increasing within the pork industry; logically, amino acid requirements need to be redefined for sows producing larger litters. The objective of this study was to determine the threonine requirement of the high-producing lactating sow and to determine the effect of lysine on this requirement. A total of 419 PIC C-15 sows were assigned randomly to treatment within parity groups (1, 2, and 3+) and gestation treatment at d 110 of gestation. Lactation diets were formulated to contain 0.80% total lysine (tLYS) with 0.30, 0.35, 0.40, 0.45, 0.50, 0.55, 0.60, or 0.65% total threonine (tTHR) or 1.06% tLYS with 0.40, 0.45, 0.50, 0.55, 0.60, 0.65, or 0.70% tTHR. Litters were standardized to a minimum of 11 piglets within 48 h after farrowing, and sows had free access to feed throughout lactation (lactation length = 20.1 [+ or -] 0.1 d). Sow ADFI exceeded expectation, averaging 6.90, 7.40, and 7.20 kg/d for Parities 1, 2, and 3+, respectively. Daily tLYS intake was 58 g/d (47 g of apparent ileal digestible lysine [dLYS] per day) and 74 g/d (59 g dLYS/d) for the low- and high-lysine group, respectively. Lysine intake did not affect sow or litter performance (P [is greater than] 0.10). Sows gained an average of 4.8 kg in lactation. Using regression analysis, BW gain was maximized at 0.54% tTHR for all parity groups (quadratic; P [is less than] 0.05). Litter weaning weight (67.1, 67.9, and 66.2 kg for Parities 1, 2, and 3+, respectively) and litter weight gain (2.49, 2.53, and 2.44 kg/d for Parities 1, 2, and 3+, respectively) were maximized at 0.53% tTHR using regression analysis, for all parity groups (quadratic; P [is less than] 0.05). Based on regression analysis, plasma urea nitrogen on d 10 and 18 was minimized at 0.54% tTHR (P [is less than] 0.05). Lysine levels in excess of 58 g of tLYS/d did not benefit sow or litter performance. The requirement for threonine to minimize sow tissue mobilization was 37, 40, and 38 g tTHR/d (28, 30, and 30 g of apparent ileal digestible threonine [dTHR] per day) for Parities 1, 2, and 3+ sows, respectively. The threonine required to maximize litter performance was 36, 39, and 38 g of tTHR/d (28, 30, and 29 g of dTHR/ d) for Parities 1, 2, and 3+ sows, respectively. Alternatively, the requirement can be expressed as 14.3 g tTHR (11.8 g dTHR) per kilogram of litter gain. Key Words: Lactation, Lysine, Sows, Threonine

Nutrient intake during gestation has an impact on gestation parameters and subsequent lactation performance. The objectives of this experiment were to determine the impact of feeding two levels of amino acids in gestation on sow BW changes in gestation and lactation, and litter size, and to evaluate a factorial method for determining daily energy requirements. At mating, 419 sows (Camborough 15; Pig Improvement Canada, Acme, AB) were assigned randomly within Parities 1, 2 or 3+ to a gestation diet containing either 0.44% (low lysine) or 0.55% (high lysine) total lysine and 3,100 kcal DE/kg; other indispensable amino acids were adjusted to lysine based on ideal protein ratios. Feed allowance in gestation was determined factorially using estimated DE requirements for maintenance, maternal gain, and conceptus growth. Sows were allowed free access to the lactation diet. Gestation BW gain from d 0 to 110 was affected by parity (61.2, 60.0, and 42.3 kg for Parity 1, 2, and 3+, respectively; P [is less than] 0.05) but not (P [is greater than] 0.10) by gestation lysine level. Sow BW changes from d 0 of lactation to weaning were affected by parity (0.5, 6.8, and 5.8 kg for Parity 1, 2, and 3+, respectively; P [is less than] 0.01) and gestation BW gain (P [is less than] 0.01), but not by gestation lysine level (5.0 vs 3.8 kg for low and high lysine, respectively; P [is greater than] 0.10). Total piglets born was affected by parity (11.5, 12.1, and 12.5, for Parity 1, 2, and 3+, respectively; P [is less than] 0.01) and increased with increasing sow BW gain (P [is less than] 0.05). Total piglets born alive (mean = 11.2) was increased with increasing sow BW gain (P [is less than] 0.05). Total litter weight born alive was affected by parity (15.9, 18.6, and 19.4 kg for Parities 1, 2, and 3+, respectively; P [is less than] 0.01) and gestation BW gain (P [is less than] 0.05). The model used to determine daily energy intake requirements resulted in an average BW gain of 10.6 kg above the targets set by the model. Total lysine intakes greater than 10.6 g/d in gestation did not improve sow productivity. Setting target weight gains in gestation and feeding to meet these targets may not always provide predictable results due to a number of factors that affect the energy requirement in the sow. Key Words: Sows, Amino Acids, Energy, Gestation

The absorption of nitrate by field bean plants at different times of development was investigated to determine the distribution and subsequent utilization of N up to the maturity of the beans. Nodulated plants were grown in sand culture and pulse‐labelled with 15NO3 for 4 short periods during development. Whole plants were sampled at intervals until maturity and analysed for total nitrogen and 15N. There was a rapid increase in the bean dry weight and total N after fruit set and, at maturity, the beans contained about three times as much N as had ever been in the rest of the plant. Nitrate absorption continued steadily throughout plant development but nodule N fixation made a progressively greater contribution to the total N in the plant. Over a quarter of the total 15N absorbed was found in the roots immediately after each treatment and little of this was subsequently translocated upwards in spite of the large increase in shoot N taking place. Above ground the most powerful “sink” for recently absorbed and redistributed N was initially the youngest vegetative tissue. However after fruit set competition developed between the growing tip and the developing beans until at the later stages the beans became the more powerful. Quantitatively redistribution made only a small contribution to bean N. [ABSTRACT FROM AUTHOR]

A technique is described whereby active preparations of glutamic dehydrogenase (GDH) and glutamic-oxaloacetic transaminase (GOT) can be obtained from all apple tree tissues using a hand-operated coffee mill. The amount of insoluble polyvinylpyrrolidone required and the composition of the extractant have been investigated together with the degree of replication obtained and the stability of the resultant extracts. After extraction of all tissues the proportion of both GDH and GOT found in the supernatant was far greater than that in the mitochondria. Addition of calcium and some other metal ions to the assays resulted in some increase in GDH but had no effect on GOT activity. With crude extracts the effect of added calcium was small but after ultrafiltration or acid precipitation it was greatly increased. The co-factors NADH, NADPH and NAD were all active with GDH in extracts of apple leaves, stem bark and roots. No activity was found with NADP. In the presence of added calcium ions the ratios of activity NADH : NADPH and NADH : NAD were approximately 10:1 and 20:1 respectively. The seasonal variations in specific activity of GDH and GOT in apple leaves, stem bark and wood, and old and young roots were determined separately. The highest GDH activities were found in the leaves in October and in the stem bark in May, while in other tissues activities were generally higher in winter than in summer. The seasonal patterns for GOT activity were very similar to those for GDH except that in the leaves the level changed little through the year. The results are discussed in relation to published work on these enzymes in other plants and to their possible role in the apple tree. [ABSTRACT FROM AUTHOR]

Using heat-killed, formalin-stabilized Staphylococcus aureus Cowan I suspension, it was possible lo remove myeloma IgG and autoimmune anti-red blood cell antibodies from two patients' plasma following an extracorporeal procedure. The arterial anticoagulated blood was processed through a cell separator machine. The separated plasma was pumped through a bacterial filter containing S. aureus suspension. The adsorbed plasma was then reunited with the blood cells and returned to the patient through the vein. S. aureus Cowan I could selectively remove the myeloma IgG and autoimmune anti-red cell antibodies from the patients' plasma prolonging the lives of these two terminal patients. The immunoadsorption procedure appears to be a safe, practical and quick method for the removal of pathological IgG from the patients' plasma. [ABSTRACT FROM AUTHOR]