348 results on '"Consonni Roberto"'
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2. Practice patterns and 90-day treatment-related morbidity in early-stage cervical cancer
3. A bi-functional polymeric coating for the co-immobilization of proteins and peptides on microarray substrates
4. A community-built calibration system: The case study of quantification of metabolites in grape juice by qNMR spectroscopy
5. NMR-based metabolic profiling of different yeast fermented apple juices
6. Modifications of the volatile and nonvolatile metabolome of goat cheese due to adjunct of non-starter lactic acid bacteria
7. NMR metabolite profiles of dairy: A review
8. A Contribution to the Harmonization of Non-targeted NMR Methods for Data-Driven Food Authenticity Assessment
9. Comprehensive Extraction and Chemical Characterization of Bioactive Compounds in Tepals of Crocus sativus L.
10. NMR-Based Metabolomic Study on Phaseolus vulgaris Flour Fermented by Lactic Acid Bacteria and Yeasts
11. Metabolite profiles of formula milk compared to breast milk
12. Determination of the Origin of Tomato Products
13. New “clickable” polymeric coating for glycan microarrays
14. 1H NMR-based metabolomics of saffron reveals markers for its quality deterioration
15. NMR investigations for a quality assessment of Italian PDO saffron (Crocus sativus L.)
16. NMR Spectroscopy
17. Sequential Infiltration Synthesis of Al2O3 in Biodegradable Polybutylene Succinate: Characterization of the Infiltration Mechanism
18. Branched polyphenylenes and phenylene dendrimers: NMR and optical studies
19. Analysis of transcript and metabolite levels in Italian rice (Oryza sativa L.) cultivars subjected to osmotic stress or benzothiadiazole treatment
20. Geographical discrimination of honeys by saccharides analysis
21. Saffron and retinal neurodegenerative diseases: Relevance of chemical composition.
22. NMR based geographical characterization of roasted coffee
23. Linum lewisii Adventitious and Hairy-Roots Cultures as Lignan Plant Factories
24. Saffron and retinal neurodegenerative diseases: Relevance of chemical composition
25. Characteristics and patterns of care of endometrial cancer before and during COVID-19 pandemic
26. NMR Characterization of Lignans
27. Metabolic response to cold and freezing of Osteospermum ecklonis overexpressing Osmyb4
28. Characteristics and patterns of care of endometrial cancer before and during COVID-19 pandemic
29. NMR studies on the surface accessibility of the archaeal protein Sso7d by using TEMPOL and Gd(III)(DTPA-BMA) as paramagnetic probes
30. Analytical method for authentication of Traditional Balsamic Vinegar of Modena
31. Enhanced Aryltetralin Lignans Production in Linum Adventi-Tious Root Cultures
32. Sequential Infiltration Synthesis of Al2O3 in Biodegradable Polybutylene Succinate: Characterization of the Infiltration Mechanism.
33. New Insight into Justicidin B Pathway and Production in Linum austriacum
34. Plant Metabolomics: A Characterisation of Plant Responses to Abiotic Stresses
35. NMR Studies in Food Authentication
36. New functionalized, differently fluorinated building-blocks via Michael addition to γ-fluoro-α-nitroalkenes
37. 1H NMR characterisation of the lipid fraction and the metabolite profiles of Fossa (pit) cheese
38. A Bi-Functional Polymeric Coating for the Co-Imobilization of Proteins and Peptides on Microarray Substrates
39. NMR Lipid Profile of Milk from Alpine Goats with Supplemented Hempseed and Linseed Diets
40. A single-point mutation in the extreme heat- and pressure-resistant Sso7d protein from Sulfolobus solfataricus leads to a major rearrangement of the hydrophobic core
41. A community-built calibration system: The case study of quantification of metabolites in grape juice by qNMR spectroscopy
42. Distance evaluation via heteronuclear SQC-NOESY experiments
43. Fermentation process of apple juice investigated by NMR spectroscopy
44. Polyurethane-Based Composites: Effects of Antibacterial Fillers on the Physical-Mechanical Behavior of Thermoplastic Polyurethanes
45. A Contribution to the Harmonization of Non-targeted NMR Methods for Data-Driven Food Authenticity Assessment
46. Cell Suspensions of Cannabis sativa (var. Futura): Effect of Elicitation on Metabolite Content and Antioxidant Activity
47. Synthesis and Characterization of New Polyaryleneethynylenes based on 3-Hexyl Multisubstituted Oligothiophene Blocks
48. The Sso7d DNA-binding protein from Sulfolobus solfataricus has ribonuclease activity
49. The potentiality of NMR based metabolomics in food science and food authentication assessment
50. The potentiality of NMR-based metabolomics in food science and food authentication assessment
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