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13. Crohn’s Disease Susceptibility and Onset Are Strongly Related to Three NOD2 Gene Haplotypes

16. Świeże mleko – prosty i wartościowy pokarm w diecie naturalnej człowieka.

17. Mutations spectrum in hereditary disorders predisposing to occurrence of intestine polyposis in Poland

21. The influence of environmental condition on the creation of organic compounds in Pinus sylvestris L. rhizosphere, roots and needles

22. Atherosclerotic Risk Factors in Children with Celiac Disease

24. Stosowanie preparatów magnezu w praktyce lekarza rodzinnego.

25. Hamartomatous polyposis syndromes

27. The importance of substrate compaction and chemical composition in the phytoextraction of elements by Pinus sylvestris L.

30. Serum Concentrations of Insulin, Ghrelin, Adiponectin, Leptin, Leptin Receptor and Lipocalin-2 in Children with Celiac Disease Who Do and Do Not Adhere to a Gluten-Free Diet

36. Molecular genetics of PKU in Poland and potential impact of mutations on BH4 responsiveness.

37. High Resolution Melting analysis as a rapid and efficient method of screening for small mutations in the STK11gene in patients with Peutz-Jeghers syndrome

43. Cystic fibrosis is a risk factor for celiac disease.

48. Fecal pyruvate kinase: A potential new marker for intestinal inflammation in children with inflammatory bowel disease

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