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1. The new Checklist of the Italian Fauna: Heteroptera

3. GA2LEN ANACARE consensus statement: Potential of omalizumab in food allergy management

4. The Empty Office: protocol for sequential mixed-method study on the impact of telework activities on social relations and well-being

5. Detection of differential bait proteoforms through immunoprecipitation-mass spectrometry data analysis

6. List of contributors

8. An International Delphi Consensus on the Management of Pollen-Food Allergy Syndrome: A Work Group Report of the AAAAI Adverse Reactions to Foods Committee

9. Shedding Light on the Shadows: Hidden Diversity in the Italian Embioptera

10. Interactions between BRD4S, LOXL2, and MED1 drive cell cycle transcription in triple‐negative breast cancer

11. Towards the new Checklist of the Italian Fauna

13. Interactions between BRD4S, LOXL2, and MED1 drive cell cycle transcription in triple‐negative breast cancer

15. First data on the consumed prey by Speleomantes italicus from the Republic of San Marino

18. One-food versus six-food elimination diet therapy for the treatment of eosinophilic oesophagitis: a multicentre, randomised, open-label trial

19. Introduction

22. WAO consensus on DEfinition of Food Allergy SEverity (DEFASE)

23. The trophic niche of subterranean populations of Speleomantes italicus

25. Managing food allergy: GA2LEN guideline 2022

28. Shedding Light on the Shadows: Hidden Diversity in the Italian Embioptera.

29. GA2LEN ANACARE consensus statement: Potential of omalizumab in food allergy management.

30. Phylogenetic Analyses of Lizards from the Chilean Humboldt Archipelago Reveal a New Species for the Chañaral Island (Squamata: Liolaemidae)

32. Development of a core outcome set for therapeutic studies in eosinophilic esophagitis (COREOS)

33. WAO consensus on DEfinition of Food Allergy SEverity (DEFASE)

34. New developments in patients with eosinophilic gastrointestinal diseases presented at the CEGIR/TIGERS Symposium at the 2018 American Academy of Allergy, Asthma & Immunology Meeting.

35. New developments in patients with eosinophilic gastrointestinal diseases presented at the CEGIR/TIGERS Symposium at the 2018 American Academy of Allergy, Asthma & Immunology Meeting

37. Future Needs

38. Food Challenges

39. Feeding difficulties in children with food allergies: An EAACI Task Force Report

40. Pediatric eosinophilic esophagitis: a review for the clinician

44. Conversion of quinoa and lupin agro-residues into biochar in the Andes: An experimental study in a pilot-scale auger-type reactor

45. What happens when working time is not recorded. Social policy lessons from a Swiss case study

47. Inferring on Speleomantes Foraging Behavior from Gut Contents Examination

50. Managing food allergy: GA2LEN guideline 2022

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