124 results on '"Chiu, Yu-Chun"'
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2. An adaptive teosinte mexicana introgression modulates phosphatidylcholine levels and is associated with maize flowering time
3. Characterization of protein concentrates obtained by defatting cricket, locust, and silkworm powders using one-step organic solvent extraction
4. Correction to: The effects of job characteristics on physicians’ orientation toward lifelong learning
5. Is the rating result reliable? A new approach to respond to a medical trainee's concerns about the reliability of Mini-CEX assessment
6. Demonstration of Allelopathy of Horseradish Root Extract on Lettuce Seed
7. Developmental regulation of cellular metabolism is required for intestinal elongation and rotation
8. A high-efficiency and wide-load current range LDO with dynamic loop gain control technique
9. Demonstrating the Effect of Surfactant on Water Retention of Waxy Leaf Surfaces
10. Oxide layer characteristics and interfacial analysis of porcelain fused to high-gold alloy using multitechnique analysis methods
11. Neuropeptide S-initiated sequential cascade mediated by OX1, NK1, mGlu5 and CB1 receptors: a pivotal role in stress-induced analgesia
12. Are physicians on the same page about do-not-resuscitate? To examine individual physicians’ influence on do-not-resuscitate decision-making: a retrospective and observational study
13. Fuel cell performance of membrane electrode assembly with PDAC/sPPO self-assembly layer containing Pt-Ru catalyst on proton exchange membrane surface
14. Experiential learning integrating humanities into preclinical medicine
15. To examine the associations between medical students’ conceptions of learning, strategies to learning, and learning outcome in a medical humanities course
16. Social software‐integrated E‐teaching assists training in COVID‐19 pandemic
17. Different clinical and genetic features of Alagille patients with progressive disease versus a jaundice‐free course
18. Is the rating result reliable? A new approach to respond to a medical trainee's concerns about the reliability of Mini-CEX assessment
19. Predictors of Hepatitis B E Antigen-Negative Hepatitis in Chronic Hepatitis B Virus-Infected Patients From Childhood to Adulthood
20. The characteristics of pediatric ulcerative colitis with primary sclerosing cholangitis: A single-center study in Taiwan
21. MOESM3 of Neuropeptide S-initiated sequential cascade mediated by OX1, NK1, mGlu5 and CB1 receptors: a pivotal role in stress-induced analgesia
22. An adaptive teosintemexicanaintrogression modulates phosphatidylcholine levels and is associated with maize flowering time
23. Inactivation of Campylobacter jejuni in moisture enhanced non-intact chicken patties by double pan-broiling as affected by cooking set-up temperature and pump rate
24. Three-dimensional epicuticular wax on plant surface reduces attachment and survival rate of Salmonella during storage
25. Methyl Jasmonate Treatment of Broccoli Enhanced Glucosinolate Concentration, Which Was Retained after Boiling, Steaming, or Microwaving
26. Validation of triple-wash procedure with a H2O2-peroxyacetic acid mixer to improve microbial safety and quality of butternut squashes and economic feasibility analysis
27. Comparing the Efficacy of Two Triple-Wash Procedures With Sodium Hypochlorite, a Lactic–Citric Acid Blend, and a Mix of Peroxyacetic Acid and Hydrogen Peroxide to Inactivate Salmonella, Listeria monocytogenes, and Surrogate Enterococcus faecium on Cucumbers and Tomatoes
28. AKR1D1 and CYP7B1 mutations in patients with inborn errors of bile acid metabolism: Possibly underdiagnosed diseases
29. Leaf cuticular waxes of lettuce are associated with reduced attachment of the foodborne pathogen Salmonella spp. at harvest and after postharvest storage
30. Factors Affecting the Natural Decay of Hepatitis B Surface Antigen in Children with Chronic Hepatitis B Virus Infection during Long-Term Follow-Up
31. Methyl jasmonate treated broccoli: Impact on the production of glucosinolates and consumer preferences
32. Battery model based on cubic over‐potential differential equation
33. Prognostic parameters of pediatric acute liver failure and the role of plasma exchange
34. Environmental and Genetic Variation in Essential Mineral Nutrients and Nutritional Value Among Brassica Vegetables
35. Targeted Metabolomic and Transcriptomic Analyses of “Red Russian” Kale (Brassicae napus var. pabularia) Following Methyl Jasmonate Treatment and Larval Infestation by the Cabbage Looper (Trichoplusia ni Hübner)
36. Customer benefits and value creation in streaming services marketing: a managerial cognitive capability approach
37. Charge-equalisation for Li-ion batteries by direct charge-transfer circuit
38. Cultivar-Specific Changes in Primary and Secondary Metabolites in Pak Choi (Brassica Rapa, Chinensis Group) by Methyl Jasmonate
39. Output power enhancement of white organic light-emitting diodes via a nanopatterned substrate generated by a monolayer of nanospheres
40. Glucosinolates, Carotenoids, and Vitamins E and K Variation from Selected Kale and Collard Cultivars
41. Demonstrating the Effect of Surfactant on Water Retention of Waxy Leaf Surfaces
42. Predictors of hepatitis B e antigen‐negative hepatitis in chronic hepatitis B virus‐infected patients from childhood to adulthood
43. Bidirectional softly switched dc-to-dc converter with galvanic isolation
44. The Effects of Cytokines on Spontaneous Hepatitis B Surface Antigen Seroconversion in Chronic Hepatitis B Virus Infection
45. IR, Raman, and Surface-enhanced Raman Spectroscopic Study on Triruthenium Dipyridylamide Diruthenium Nickel Dipyridylamide Family: Metal-metal Bonding and Structures
46. Evaluating the Potential of Methyl Jasmonate Application as an Agricultural Practice on Phytochemicals in Brassica Vegetables: Sensory Quality, Cooking, and Cost-Benefit Analysis
47. Evaluating the Potential of Methyl Jasmonate Application as an Agricultural Practice on Phytochemicals in Brassica Vegetables: Sensory Quality, Cooking, and Cost-Benefit Analysis
48. Evaluating the Potential of Methyl Jasmonate Application as an Agricultural Practice on Phytochemicals in Brassica Vegetables: Sensory Quality, Cooking, and Cost-Benefit Analysis
49. QTL Mapping of Flavonoid and Phenolic Acid Variation in Broccoli
50. The benefits of transnasal endoscopy compared to conventional endoscopy in adolescents.
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