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1. Oenococcus alcoholitolerans sp. nov., a lactic acid bacteria isolated from cachaça and ethanol fermentation processes.

2. Vibrio madracius sp. nov. isolated from Madracis decactis (Scleractinia) in St Peter & St Paul Archipelago, Mid-Atlantic Ridge, Brazil.

3. Genomic and phenotypic attributes of novel salinivibrios from stromatolites, sediment and water from a high altitude lake.

4. Culturable heterotrophic bacteria associated with healthy and bleached scleractinian Madracis decactis and the fireworm Hermodice carunculata from the remote St. Peter and St. Paul Archipelago, Brazil.

5. Vibrio variabilis sp. nov. and Vibrio maritimus sp. nov., isolated from Palythoa caribaeorum.

6. Marinomonas brasilensis sp. nov., isolated from the coral Mussismilia hispida, and reclassification of Marinomonas basaltis as a later heterotypic synonym of Marinomonas communis.

7. Photobacterium swingsii sp. nov., isolated from marine organisms.

8. Vibrio communis sp. nov., isolated from the marine animals Mussismilia hispida, Phyllogorgia dilatata, Palythoa caribaeorum, Palythoa variabilis and Litopenaeus vannamei.

9. Marinobacterium coralli sp. nov., isolated from mucus of coral (Mussismilia hispida).

10. Photobacterium jeanii sp. nov., isolated from corals and zoanthids.

11. Genomic diversity of vibrios associated with the Brazilian coral Mussismilia hispida and its sympatric zoanthids (Palythoa caribaeorum, Palythoa variabilis and Zoanthus solanderi).

12. Vibrios dominate as culturable nitrogen-fixing bacteria of the Brazilian coral Mussismilia hispida.

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