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Raw material mixtures in compound feeds may increase the risk of contamination with different mycotoxins, and their intake can lead to interactive toxic effects. As a result, there is a growing awareness of the risks posed to human and animal health by the presence of toxins produced by fungi in food and diet. The aim of this study is to assess the impact of the use of a mycotoxin binder (Micotec) on zootechnical performance in broilers. For this purpose, 3000 day-old chicks of the Arbor acres strain originating from the same hatchery were weighed and distributed equally into six groups [one control (C) and five experimental (Exp), as five repetitions receiving the mycotoxin binder Micotec at a dose of 0.1 kg]. All subjects (control and experimental groups) were fed a standard staple food suitable for each phase of rearing. The results showed significant differences between the experimental groups and the control one. The best zootechnical performances were recorded in experimental groups receiving the mycotoxin binder, compared to the control. The average weight in the finishing phase for the experimental groups was 3083.6 ± 140.7 g/subject, which was higher than the control group (2800 g/subject) (P

Mycotoxins are present in food and cannot be eliminated even by using modern technological processes in food manufacture; they can cause pathologies and economic losses in the poultry industry. To combat their effects, this study aimed to test the incorporation of a mycotoxin binder (MICOTEC 0.1%) associated with an acidifier (TECAVIAR 0.1%), both marketed in Algeria, in the feed distributed to broilers. During this study, a beneficial effect was found in subjects consuming the supplemented food compared to the control subjects. In addition to the significant decrease in mortality (51.47%), test subjects showed an average weight of 3308.1 g, which was significantly higher than control subjects (2876.25 g). The data revealed a significant reduction in the number of total and faecal coliforms, with prevalence ranging from 3.1 to 36.5% vs 63.2 to 96.9% for the control group. An increase in the length of the small intestine (24.13 cm), increase in the weight of the Fabricius bursa (FB; 1.25 g), weight of the gizzard (10.25 g) and finally an increase in the weight of the wishbone (153.87 g) were recorded in the test subjects. The results indicate that the association of mycotoxin binder-acidifier in broiler chickens can improve growth performance. Further experiments are required to confirm more effects (with different doses, different strains, and other organs).