25 results on '"Chea, Mary"'
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2. National nutrition surveillance programmes in 18 countries in South-East Asia and Western Pacific Regions: a systematic scoping review/ Programmes nationaux de surveillance nutritionnelle dans 18 pays des regions de l'Asie du Sud-Est et du Pacifique occidental: examen systematique de la portee/ Programas nacionales de vigilancia de la nutricion en 18 paises de las regiones de Asia Sudoriental y el Pacifico Occidental: una revision sistematica de alcance
3. National nutrition surveillance programmes in south-east Asian countries and China: a systematic scoping review
4. Multi-criteria Mapping of Stakeholders' Viewpoints in Five Southeast Asian Countries on Strategies to Reduce Micronutrient Deficiencies Among Children and Women of Reproductive Age: Findings from the SMILING Project
5. Realistic Food-Based Approaches Alone May Not Ensure Dietary Adequacy for Women and Young Children in South-East Asia
6. High consumption of unhealthy commercial foods and beverages tracks across the complementary feeding period in rural/peri‐urban Cambodia
7. Effects of animal source food and micronutrient fortification in complementary food products on body composition, iron status, and linear growth: a randomized trial in Cambodia
8. Thiamine pharmacokinetics in Cambodian mothers and their breastfed infants
9. Neurocognitive Benefits of Maternal Thiamine Supplementation for Breastfed Cambodian Infants
10. Maternal Thiamine Supplementation Promotes Infants’ Language Processing at 24 Weeks
11. Effect of Micronutrient Sprinkles on Reducing Anemia: A Cluster-Randomized Effectiveness Trial
12. Stunting, wasting and breast-feeding as correlates of body composition in Cambodian children at 6 and 15 months of age
13. Multi-criteria Mapping of Stakeholders’ Viewpoints in Five Southeast Asian Countries on Strategies to Reduce Micronutrient Deficiencies Among Children and Women of Reproductive Age: Findings from the SMILING Project
14. Realistic Food-Based Approaches Alone May Not Ensure Dietary Adequacy for Women and Young Children in South-East Asia
15. Effects of animal source food and micronutrient fortification in complementary food products on body composition, iron status, and linear growth:a randomized trial in Cambodia
16. To what Extent Can Food-based Approaches Ensure Dietary Adequacy for Women and Young Children in SE Asia?
17. A North-South-South Collaborative Action to Prevent Micronutrient Deficiencies in Women and Young Children in South-East Asia: The SMILING Project
18. Multi-stakeholder’s Analysis of Micronutrient Intervention Strategies and Public Health Measures to Prevent Micronutrient Deficiencies in South East Asia (SMILING Project)
19. Impact of Infant and Young Child Feeding (IYCF) Practices on Growth in Young Children in Rural Cambodia
20. Impact of Genetic Hemoglobin (Hb) Disorders on the Effectiveness of Micronutrient Sprinkles in Reducing Anemia in Young Children in Rural Cambodia
21. The SMILING project:a North-South-South collaborative action to prevent micronutrient deficiencies in women and young children in Southeast Asia
22. Effects of animal source food and micronutrient fortification in complementary food products on body com position, iron status, and linear growth: a randomized trial in Cambodia.
23. The SMILING project: A North-South-South collaborative action to prevent micronutrient deficiencies in women and young children in Southeast Asia.
24. Research on Recording
25. The SMILING project: A North-South-South collaborative action to prevent micronutrient deficiencies in women and young children in Southeast Asia
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