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1. Improving the representation of sugarcane crop in the JULES model for climate impact assessment

2. Rice Management Decisions Using Process-Based Models With Climate-Smart Indicators

4. Effects of combined abiotic stresses on nutrient content of European wheat and implications for nutritional security under climate change

5. A framework to quantify uncertainty of crop model parameters and its application in arid Northwest China

6. A farming system typology for the adoption of new technology in Bangladesh

7. Design of a Soil-based Climate-Smartness Index (SCSI) using the trend and variability of yields and soil organic carbon

8. Improving the use of crop models for risk assessment and climate change adaptation

9. Invited Review: IPCC, Agriculture and Food - A Case of Shifting Cultivation and History

10. Emergence of robust precipitation changes across crop production areas in the 21st century

11. Climate change impact and adaptation for wheat protein

12. Multimodel ensembles improve predictions of crop-environment-management interactions

13. Climate change is predicted to alter the current pest status of Globodera pallida and G. rostochiensis in the United Kingdom

14. Assessing uncertainty and complexity in regional-scale crop model simulations

15. Mapping vulnerability to multiple hazards in the Savanna Ecosystem in Ghana

16. Uncertainty of wheat water use: Simulated patterns and sensitivity to temperature and CO₂

17. Current warming will reduce yields unless maize breeding and seed systems adapt immediately

18. Timescales of transformational climate change adaptation in sub-Saharan African agriculture

19. Benchmark data set for wheat growth models: field experiments and AgMIP multi-model simulations

20. Using climate information to support crop breeding decisions and adaptation in agriculture

21. Threats to an ecosystem service: pressures on pollinators

24. Climate change enhances stability of wheat-flowering-date.

25. Effects of combined abiotic stresses on nutrient content of European wheat and implications for nutritional security under climate change.

26. Modelling climate change impacts on maize yields under low nitrogen input conditions in sub-Saharan Africa.

27. Enhanced Leaf Cooling Is a Pathway to Heat Tolerance in Common Bean.

28. Invited review: Intergovernmental Panel on Climate Change, agriculture, and food-A case of shifting cultivation and history.

29. Regiodivergent hydrosilylation, hydrogenation, [2π + 2π]-cycloaddition and C-H borylation using counterion activated earth-abundant metal catalysis.

30. Emergence of robust precipitation changes across crop production areas in the 21st century.

31. Global wheat production with 1.5 and 2.0°C above pre-industrial warming.

32. Earth-Abundant Metal Catalysis Enabled by Counterion Activation.

33. Climate change impact and adaptation for wheat protein.

34. Multimodel ensembles improve predictions of crop-environment-management interactions.

35. Transmission of climate risks across sectors and borders.

36. Breeding implications of drought stress under future climate for upland rice in Brazil.

37. Climate change is predicted to alter the current pest status of Globodera pallida and G. rostochiensis in the United Kingdom.

38. Author Correction: The uncertainty of crop yield projections is reduced by improved temperature response functions.

39. Erratum: The uncertainty of crop yield projections is reduced by improved temperature response functions.

40. The uncertainty of crop yield projections is reduced by improved temperature response functions.

41. Potential negative consequences of geoengineering on crop production: A study of Indian groundnut.

42. Identifying traits for genotypic adaptation using crop models.

43. Crop yield response to climate change varies with cropping intensity.

44. Multimodel ensembles of wheat growth: many models are better than one.

45. Climate variability and vulnerability to climate change: a review.

46. Climate-driven spatial mismatches between British orchards and their pollinators: increased risks of pollination deficits.

47. Impacts of El Niño Southern Oscillation on the global yields of major crops.

48. Addressing uncertainty in adaptation planning for agriculture.

49. Increasing influence of heat stress on French maize yields from the 1960s to the 2030s.

50. Agriculture and food systems in sub-Saharan Africa in a 4°C+ world.

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