1. Enhanced model protein adsorption of nanoparticulate hydroxyapatite thin films on silk sericin and fibroin surfaces.
- Author
-
Özcan S and Çiftçioğlu M
- Subjects
- Adsorption, Animals, Cattle, Ceramics chemical synthesis, Ceramics chemistry, Ceramics pharmacokinetics, Coated Materials, Biocompatible chemical synthesis, Coated Materials, Biocompatible chemistry, Durapatite pharmacokinetics, Fibroins pharmacokinetics, Membranes, Artificial, Microscopy, Atomic Force, Models, Biological, Nanoparticles chemistry, Sericins pharmacokinetics, Silk chemistry, Spectroscopy, Fourier Transform Infrared, Surface Properties, X-Ray Diffraction, Coated Materials, Biocompatible pharmacokinetics, Durapatite chemistry, Fibroins chemistry, Sericins chemistry, Serum Albumin, Bovine pharmacokinetics
- Abstract
Hydroxyapatite coated metallic implants favorably combine the required biocompatibility with the mechanical properties. As an alternative to the industrial coating method of plasma spraying with inherently potential deleterious effects, sol-gel methods have attracted much attention. In this study, the effects of intermediate silk fibroin and silk sericin layers on the protein adsorption capacity of hydroxyapatite films formed by a particulate sol-gel method were determined experimentally. The preparation of the layered silk protein/hydroxyapatite structures on glass substrates, and the effects of the underlying silk proteins on the topography of the hydroxyapatite coatings were described. The topography of the hydroxyapatite layer fabricated on the silk sericin was such that the hydroxyapatite particles were oriented forming an oriented crystalline surface. The model protein (bovine serum albumin) adsorption increased to 2.62 µg/cm
2 on the latter surface as compared to 1.37 µg/cm2 of hydroxyapatite on glass without an intermediate silk sericin layer. The BSA adsorption on glass (blank), glass/c-HAp, glass/m-HAp, glass/sericin/c-HAp, and glass/sericin/m-HAp substrates, reported as decrease in BSA concentration versus contact time., (© 2021. The Author(s).)- Published
- 2021
- Full Text
- View/download PDF