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1. Reliability and validity of opiate use self-report in a population at high risk for esophageal cancer in Golestan, Iran

2. Smoking and All-cause Mortality in Older Adults: Results From the CHANCES Consortium

3. One-carbon metabolism biomarkers and upper gastrointestinal cancer in the Golestan Cohort Study.

4. Mutational signatures in 175 Chinese gastric cancer patients.

5. Improvement of esophageal cancer survival in Northeast Iran: A two-decade journey in a high-risk, low- resource region.

6. Cancer mortality and geographic inequalities: a detailed descriptive and spatial analysis of social determinants across US counties, 2018-2021.

7. Prevalence and Incidence of Metabolic Syndrome and Its Components Among Waterpipe Users.

8. Non-invasive early detection on esophageal squamous cell carcinoma and precancerous lesions by microbial biomarkers combining epidemiological factors in China.

9. Volatile organic compounds and mortality from ischemic heart disease: A case-cohort study.

10. Multivitamin Use and Mortality Risk in 3 Prospective US Cohorts.

11. Weight change and all-cause and cause-specific mortality: A 25-year follow-up study.

12. Inflammatory Tongue Conditions and Risk of Oral Tongue Cancer Among the US Elderly Individuals.

13. Poor oral health and the risk of esophageal squamous cell carcinoma in Malawi.

14. Exposure to polycyclic aromatic hydrocarbons, volatile organic compounds, and tobacco-specific nitrosamines and incidence of esophageal cancer.

15. Opioid use in cancer patients compared with noncancer pain patients in a veteran population.

16. Mineral Intake and Cardiovascular Disease, Cancer, and All-Cause Mortality: Findings from the Golestan Cohort Study.

17. Dental health and lung cancer risk in the Golestan Cohort Study.

18. Helicobacter hepaticus and Helicobacter bilis in liver and biliary cancers from ATBC and PLCO.

19. The IARC Perspective on Alcohol Reduction or Cessation and Cancer Risk.

20. Prevalence and determinants of opioid use disorder among long-term opiate users in Golestan Cohort Study.

21. Smoke exposure associated with higher urinary benzene biomarker muconic acid (MUCA) in Golestan Cohort Study participants.

22. Association Between Incident Type 2 Diabetes and Opium Use: Mediation by Body Mass and Adiposity.

23. Recommendations for gastric cancer prevention and control in the Americas.

24. Genome-wide association study of esophageal squamous cell cancer identifies shared and distinct risk variants in African and Chinese populations.

25. The Influence of Preanalytical Biospecimen Handling on the Measurement of B Vitamers, Amino Acids, and Other Metabolites in Blood.

26. Incident cancers attributable to using opium and smoking cigarettes in the Golestan cohort study.

27. Environmental and life-style risk factors for esophageal squamous cell carcinoma in Africa: a systematic review and meta-analysis.

28. Survival After Diagnosis of Esophageal Squamous Cell Carcinoma in Malawi.

29. Diet Quality and Subsequent Incidence of Upper Gastrointestinal Cancers: Results from the Golestan Cohort Study.

30. Short-term and long-term effect of nutrition intervention in the Linxian Dysplasia Nutrition Intervention Trial and the reason for disappearance of the intervention effect: A cohort study.

31. Evaluation of alcohol-free mouthwash for studies of the oral microbiome.

32. Sex and smoking differences in the association between gastroesophageal reflux and risk of esophageal squamous cell carcinoma in a high-incidence area: Golestan Cohort Study.

33. Stability of the Fecal and Oral Microbiome over 2 Years at -80°C for Multiple Collection Methods.

34. Biomarkers of Tobacco Carcinogenesis in Diverse Populations: Challenges and Opportunities.

36. Dietary Advanced Glycation End Products and Risk of Overall and Cause-Specific Mortality: Results from the Golestan Cohort Study.

37. Representative oral microbiome data for the US population: the National Health and Nutrition Examination Survey.

38. Oral microbiome and risk of incident head and neck cancer: A nested case-control study.

39. Associations between serum glucose, insulin, insulin resistance and the risk of incident primary liver cancer or chronic liver disease mortality: a nested case-control study.

40. Racial and geographical disparities in oesophageal cancer incidence, mortality and county-level risk factors in the state of Mississippi between 2003 and 2019: a descriptive analysis.

41. Using group testing in a two-phase epidemiologic design to identify the effects of a large number of antibody reactions on disease risk.

42. The Oral Microbiome and Lung Cancer Risk: An Analysis of 3 Prospective Cohort Studies.

43. Urinary nitrate and sodium in a high-risk area for upper gastrointestinal cancers: Golestan Cohort Study ☆ .

44. Combined risk factors and risk of upper gastrointestinal cancer mortality in the Linxian general population.

45. Meat consumption and risk of esophageal and gastric cancer in the Golestan Cohort Study, Iran.

46. The Evolving Epidemiology of Oral Cavity and Oropharyngeal Cancers.

47. Tooth count, untreated caries and mortality in US adults: a population-based cohort study.

48. Reducing Alcohol Use for Cancer Prevention.

49. Mortality after multivitamin supplementation: Nearly 35-year follow-up of the randomized Linxian Dysplasia Nutrition Intervention Trial.

50. Dietary acid load and mortality from all causes, CVD and cancer: results from the Golestan Cohort Study.

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