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3. Study of the cwaRS-ldcA Operon Coding a Two-Component System and a Putative L,D-Carboxypeptidase in Lactobacillus paracasei .

4. Identification and transcriptional profile of Lactobacillus paracasei genes involved in the response to desiccation and rehydration.

5. New Genes Involved in Mild Stress Response Identified by Transposon Mutagenesis in Lactobacillus paracasei .

6. Conidiation of Penicillium camemberti in submerged liquid cultures is dependent on the nitrogen source.

7. In Lactobacillus pentosus, the olive brine adaptation genes are required for biofilm formation.

8. Rapid 96-well plates DNA extraction and sequencing procedures to identify genome-wide transposon insertion sites in a difficult to lyse bacterium: Lactobacillus casei.

9. Production of conidia of Penicillium camemberti in liquid medium through microcycles of conidiation.

10. Functional genomics of Lactobacillus casei establishment in the gut.

11. Sensitivity to vinyl phenol derivatives produced by phenolic acid decarboxylase activity in Escherichia coli and several food-borne Gram-negative species.

12. Identification of critical genes for growth in olive brine by transposon mutagenesis of Lactobacillus pentosus C11.

13. Development of an efficient in vivo system (Pjunc-TpaseIS1223) for random transposon mutagenesis of Lactobacillus casei.

14. Genetic and biochemical analysis of PadR-padC promoter interactions during the phenolic acid stress response in Bacillus subtilis 168.

15. New insights into the effect of medium-chain-length lactones on yeast membranes. Importance of the culture medium.

16. Inactivation of PadR, the repressor of the phenolic acid stress response, by molecular interaction with Usp1, a universal stress protein from Lactobacillus plantarum, in Escherichia coli.

17. Phenolic acid-mediated regulation of the padC gene, encoding the phenolic acid decarboxylase of Bacillus subtilis.

18. Epidemiological analysis of Salmonella enterica from beef sampled in the slaughterhouse and retailers in Dakar (Senegal) using pulsed-field gel electrophoresis and antibiotic susceptibility testing.

19. Cloning and expression of genes involved in conidiation and surface properties of Penicillium camemberti grown in liquid and solid cultures.

20. Kinetics and intensity of the expression of genes involved in the stress response tightly induced by phenolic acids in Lactobacillus plantarum.

21. Relationship between the presence of the citrate permease plasmid and high electron-donor surface properties of Lactococcus lactis ssp. lactis biovar. diacetylactis.

22. The proteome and transcriptome analysis of Bacillus subtilis in response to salicylic acid.

23. Prevalence and antibiotic-resistance of Salmonella isolated from beef sampled from the slaughterhouse and from retailers in Dakar (Senegal).

24. Random transposon mutagenesis of Lactobacillus plantarum by using the pGh9:IS S1 vector to clone genes involved in the regulation of phenolic acid metabolism.

25. Cloning, deletion, and characterization of PadR, the transcriptional repressor of the phenolic acid decarboxylase-encoding padA gene of Lactobacillus plantarum.

26. Expression in Escherichia coli of native and chimeric phenolic acid decarboxylases with modified enzymatic activities and method for screening recombinant E. coli strains expressing these enzymes.

27. Inducible metabolism of phenolic acids in Pediococcus pentosaceus is encoded by an autoregulated operon which involves a new class of negative transcriptional regulator.

28. Knockout of the p-coumarate decarboxylase gene from Lactobacillus plantarum reveals the existence of two other inducible enzymatic activities involved in phenolic acid metabolism.

29. Cloning of branched chain amino acid biosynthesis genes and assays of alpha-acetolactate synthase activities in Leuconostoc mesenteroides subsp. cremoris.

30. Using specific polyclonal antibodies to study the malolactic enzyme from Leuconostoc oenos and other lactic acid bacteria.

31. Gene cloning, transcriptional analysis, purification, and characterization of phenolic acid decarboxylase from Bacillus subtilis.

32. A small heat shock protein from Leuconostoc oenos induced by multiple stresses and during stationary growth phase.

33. Molecular characterization of an inducible p-coumaric acid decarboxylase from Lactobacillus plantarum: gene cloning, transcriptional analysis, overexpression in Escherichia coli, purification, and characterization.

34. Cloning and sequencing of the gene encoding alpha-acetolactate decarboxylase from Leuconostoc oenos.

35. Cloning and characterization of the genes encoding the malolactic enzyme and the malate permease of Leuconostoc oenos.

36. Recognition of Leuconostoc oenos strains by the use of DNA restriction profiles.

37. Medium for Screening Leuconostoc oenos Strains Defective in Malolactic Fermentation.

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