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1. Characterization of Grapevine Genetic Resources in the Comunitat Valenciana (Spain)

2. Characterization of Local Mediterranean Grapevine Varieties for Their Resilience to Semi-Arid Conditions under a Rain-Fed Regime

3. Grafting Snake Melon [Cucumis melo L. subsp. melo Var. flexuosus (L.) Naudin] in Organic Farming: Effects on Agronomic Performance; Resistance to Pathogens; Sugar, Acid, and VOC Profiles; and Consumer Acceptance

4. Somatic embryogenesis from seeds in a broad range of Vitis vinifera L. varieties: rescue of true-to-type virus-free plants

5. In vitro propagation of Vitis vinifera L. cv. ‘Monastrell’

6. Overexpression of BvHb2, a Class 2 Non-Symbiotic Hemoglobin from Sugar Beet, Confers Drought-Induced Withering Resistance and Alters Iron Content in Tomato

7. Genetic variability assessment in ‘Muscat’ grapevines including ‘Muscat of Alexandria’ clones from selection programs

8. Mature seeds for in vitro sanitation of the Grapevine leafroll associated virus (GLRaV-1andGLRaV-3) from grape (Vitis vinifera L.)

9. Vigor for In Vitro Culture Traits in S. melongena × S. aethiopicum Hybrids with Potential as Rootstocks for Eggplant

10. Grafting vigour is associated with DNA de-methylation in eggplant

11. Recovering ancient grapevine cultivars in the Spanish provinces of Alicante and Valencia

12. Grafting Snake Melon [Cucumis melo L. subsp. melo Var. flexuosus (L.) Naudin] in Organic Farming: Effects on Agronomic Performance; Resistance to Pathogens; Sugar, Acid, and VOC Profiles; and Consumer Acceptance

13. Grafting Snake Melon [

14. Evaluation of the genetic diversity and root architecture under osmotic stress of common grapevine rootstocks and clones

15. Overexpression of BvHb2, a Class 2 Non-Symbiotic Hemoglobin from Sugar Beet, Confers Drought-Induced Withering Resistance and Alters Iron Content in Tomato

16. Cucumis metuliferusis resistant to root-knot nematodeMi1.2gene (a)virulent isolates and a promising melon rootstock

17. Somatic embryogenesis from seeds in a broad range of Vitis vinifera L. varieties: rescue of true-to-type virus-free plants

18. Evaluation of conditions for in vitro storage of commercial and minor grapevine (Vitis vinifera L.) cultivars

19. Epigenetic bases of grafting-induced vigour in eggplant

20. Fruit quality assessment of watermelons grafted onto citron melon rootstock

21. A Spontaneous Eggplant (Solanum melongena L.) Color Mutant Conditions Anthocyanin-free Fruit Pigmentation

22. Response of two Citrullus amarus accessions to isolates of three species of Meloidogyne and their graft compatibility with watermelon

25. Recovering Ancient Grapevine Varieties: From Genetic Variability to In Vitro Conservation, A Case Study

26. Improvement of regeneration in pepper: a recalcitrant species

27. Cryopreservation of Bituminaria bituminosa varieties and hybrids

28. In vitro propagation of Vitis vinifera L. cv. 'Monastrell'

29. New Cucumis rootstocks for melon: 'UPV-FA' and 'UPV-FMy'

30. Obtaining advanced generations from Solanum peruvianum PI 126944 in the genetic background of S. lycopersicum by immature seed culture

32. Evaluation of two potential Cucumis spp.resources for grafting melon

34. Effects of grafting combinations on the nutritional composition of pepper fruit

35. The influence of ethylene and ethylene modulators on shoot organogenesis in tomato

36. TREATMENTS FOR IMPROVING SEED GERMINATION IN EGGPLANT AND RELATED SPECIES

37. Genetic variability assessment in ‘Muscat’ grapevines including ‘Muscat of Alexandria’ clones from selection programs

38. Gibberellin Homeostasis in Tobacco is Regulated by Gibberellin Metabolism Genes with Different Gibberellin Sensitivity

39. Analysis of Students’ Off-Site Work in Current University Studies

40. Seguimiento del trabajo no presencial: retroalimentación y optimización

41. Mature seeds for in vitro sanitation of the Grapevine leafroll associated virus (GLRaV-1 and GLRaV-3) from grape (Vitis vinifera L.)

42. Tolerance and accumulation of heavy metals by Brassicaceae species grown in contaminated soils from Mediterranean regions of Spain

43. Efficient regeneration in two potential new crops for subtropical climates, the scarlet(Solanum aethiopicum)and gboma(S. macrocarpon)eggplants

44. Vigor for In Vitro Culture Traits in S. melongena × S. aethiopicum Hybrids with Potential as Rootstocks for Eggplant

45. Expressing the yeastHAL1gene in tomato increases fruit yield and enhances K+/Na+selectivity under salt stress

46. In vitroplant regeneration and gene transfer in the wild tomatoLycopersicon cheesmanii

47. The Yeast HAL1 Gene Improves Salt Tolerance of Transgenic Tomato

48. Expression of the yeast HAL2 gene in tomato increases the in vitro salt tolerance of transgenic progenies

49. Resistance of pepper germplasm to Meloidogyne incognita

50. Biotechnology for abiotic tolerance and nutritional improvement in selected genotypes of Solanum melongea and cucurbita moschata

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