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1. Control of Redox Homeostasis by Short-Chain Fatty Acids: Implications for the Prevention and Treatment of Breast Cancer

2. Short-chain fatty acids as modulators of redox signaling in health and disease

3. The Histone Marks Signature in Exonic and Intronic Regions Is Relevant in Early Response of Tomato Genes to Botrytis cinerea and in miRNA Regulation

4. Hexanoic Acid Treatment Prevents Systemic MNSV Movement in Cucumis melo Plants by Priming Callose Deposition Correlating SA and OPDA Accumulation

5. Hexanoic Acid-Induced Resistance Against Botrytis cinerea in Tomato Plants

6. The Histone Marks Signature in Exonic and Intronic Regions Is Relevant in Early Response of Tomato Genes to Botrytis cinerea and in miRNA Regulation

7. Priming plant resistance by activation of redox-sensitive genes

8. Determination of histone epigenetic marks in Arabidopsis and tomato genes in the early response to Botrytis cinerea

9. The Histone Marks Signature in Exonic and Intronic Regions Is Relevant in Early Response of Tomato Genes to

10. Oxylipin mediated stress response of a miraculin-like protease inhibitor in Hexanoic acid primed eggplant plants infested by Colorado potato beetle

11. Epigenetic regulation of the expression of WRKY75 transcription factor in response to biotic and abiotic stresses in Solanaceae plants

12. Absence of endo-1,4-β-glucanase KOR1 alters the Jasmonate-dependent defence response to Pseudomonas syringae in Arabidopsis

13. Hexanoic acid protects tomato plants againstBotrytis cinereaby priming defence responses and reducing oxidative stress

14. Combining Hexanoic Acid Plant Priming with Bacillus thuringiensis Insecticidal Activity against Colorado Potato Beetle

15. Hexanoic acid is a resistance inducer that protects tomato plants againstPseudomonas syringaeby priming the jasmonic acid and salicylic acid pathways

16. Infection with Botrytis cinerea that lacks NADPH oxidase provides new insights into the impact of the redox environment on plant responses against this necrotroph

17. Preventive and post-infection control ofBotrytis cinereain tomato plants by hexanoic acid

18. Three novel synthetic amides of adipic acid protect Capsicum anuum plants against the necrotrophic pathogen Alternaria solani

19. Identification of a copper chaperone from tomato fruits infected with Botrytis cinerea by differential display

20. Induction of protection against the necrotrophic pathogens Phytophthora citrophthora and Alternaria solani in Lycopersicon esculentum Mill. by a novel synthetic glycoside combined with amines

21. An untargeted global metabolomic analysis reveals the biochemical changes underlying basal resistance and priming in Solanum lycopersicum, and identifies 1-methyltryptophan as a metabolite involved in plant responses to Botrytis cinerea and Pseudomonas syringae

22. Priming of plant resistance by natural compounds. Hexanoic acid as a model

24. Hexanoic acid protects tomato plants against Botrytis cinerea by priming defence responses and reducing oxidative stress

25. Hexanoic acid is a resistance inducer that protects tomato plants against Pseudomonas syringae by priming the jasmonic acid and salicylic acid pathways

27. Functional analysis of endo-1,4-β-glucanases in response to Botrytis cinerea and Pseudomonas syringae reveals their involvement in plant-pathogen interactions

28. A structure-effect study of the induction by polyamines of the transport in vitro of the precursor of ornithine transcarbamylase

29. Priming for JA-dependent defenses using hexanoic acid is an effective mechanism to protect Arabidopsis against B. cinerea

30. The POT1 gene for yeast peroxisomal thiolase is subject to three different mechanisms of regulation

31. Hexanoic acid-induced resistance against Botrytis cinerea in tomato plants

32. Role of polyamines in the transport in vitro of the precursor of ornithine transcarbamylase

33. Absence of the endo-beta-1,4-glucanases Cel1 and Cel2 reduces susceptibility to Botrytis cinerea in tomato

34. Control of the phytopathogen Botrytis cinerea using adipic acid monoethyl ester

35. Effect of a novel chemical mixture on senescence processes and plant--fungus interaction in Solanaceae plants

36. Absence of Cu-Zn superoxide dismutase BCSOD1 reduces Botrytis cinerea virulence in Arabidopsis and tomato plants, revealing interplay among reactive oxygen species, callose and signalling pathways.

37. Exploiting Tomato Genotypes to Understand Heat Stress Tolerance

38. Phylogenetic analysis of the thiolase family. Implications for the evolutionary origin of peroxisomes

39. A new glucose-repressible gene identified from the analysis of chromatin structure in deletion mutants of yeast SUC2 locus

40. Polyamines are sufficient to drive the transport of the precursor of ornithine carbamoyltransferase into rat liver mitochondria: Possible effect on mitochondrial membranes

41. Apocytochrome-c competes with pre-ornithine carbamoyl transferase for transport into mitochondria

42. Spermidine and spermine stimulate the transport of the precursor of ornithine carbamoyltransferase into rat liver mitochondria

43. Polyamines Stimulate the 'In Vitro' Transport of the Precursor of Ornithine Carbamoyltransferase into Rat Liver Mitochondria

44. In vitro transport of ornithine carbamoyltransferase precursor into rat liver mitochondria using a more homologous medium

45. A tolerant behavior in salt-sensitive tomato plants can be mimicked by chemical stimuli

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