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4. Human Trypanosoma cruzi infection in the Argentinean Chaco: risk factors and identification of households with infected children for treatment.

12. Additional file 3 of Assessing antibody decline after chemotherapy of early chronic Chagas disease patients

13. Additional file 4 of Assessing antibody decline after chemotherapy of early chronic Chagas disease patients

14. Storage and Detoxification of Bivalve Molluscs as a Tool in a Marketing Strategy

17. Fat content and fillet shape of Atlantic salmon: relevance for processing yield and quality of raw and smoked products

19. Note technique sur la reprise progressive des activités de médecine préventive à la levée du confinement le 11 mai – Gestion des protocoles vaccinaux

31. Effect of storage time on raw sardine (Sardina pilchardus) flavor and aroma quality

40. Characterization of the spoilage potential of pure and mixed cultures of bacterial species isolated from tropical yellowfin tuna (<italic>Thunnus albacares</italic>).

41. Hidden sylvatic foci of the main vector of Chagas Disease Triatoma infestans : threats to the vector elimination campaign ?

46. Self-assembly processes: general discussion

47. New routes to control nanoparticle synthesis: general discussion

49. Effet de l'alimentation sur les critères de qualité nutritionnelle et sensorielle chez deux lignées de truites arc-en-ciel sélectionnées sur la teneur en lipides du muscle

50. Incidence de la substitution conjointe des farines et huiles de poisson par des matières premières végétales sur la composition de la chair de la truite arc-en-ciel

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