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1. Durability and Underlying Physiological Factors: How Do They Change Throughout a Cycling Season in Semiprofessional Cyclists?

2. The vast landscape of carbohydrate fermentation in prokaryotes.

3. Infant age inversely correlates with gut carriage of resistance genes, reflecting modifications in microbial carbohydrate metabolism during early life.

4. High fat intake sustains sorbitol intolerance after antibiotic-mediated Clostridia depletion from the gut microbiota

5. Barcoded overexpression screens in gut Bacteroidales identify genes with roles in carbon utilization and stress resistance

6. An integrated microbiome- and metabolome-genome-wide association study reveals the role of heritable ruminal microbial carbohydrate metabolism in lactation performance in Holstein dairy cows.

7. A novel method in myocardial injury risk stratification using intravenous fat emulsion as sole rapid preparation for unfasted patients to suppress myocardial 18F-fluorodeoxyglucose uptake for optimal cardiac PET imaging: a proof-of-concept randomized-crossover trial

8. Phytochemical Composition and Functional Properties of Brassicaceae Microgreens: Impact of In Vitro Digestion.

9. Functional Evaluation of a Novel Homozygous ADCY3 Variant Causing Childhood Obesity.

10. Ascorbic acid: a metabolite switch for designing stress-smart crops.

11. Proteomic Investigation of Metabolic Changes of Passion Fruit Treated with Microporous Packaging Combined with Chitosan Coating During Storage.

12. The Regulatory Mechanism of Salt-Induced Lipid Metabolism in Porcine biceps femoris Through Proteomic Analysis of Lipid Droplets.

13. Chronic aluminium chloride exposure induces redox imbalance, metabolic distress, DNA damage, and histopathologic alterations in Wistar rat liver.

14. 蛋清蛋白和魔芋胶对鹰爪虾虾糜凝胶制品 消化和酵解特性的影响.

15. Physiological mechanism in the cell wall of passion fruit peels: innate carbohydrate metabolism.

16. Combined metabolome and transcriptome analysis reveal the mechanism of water stress in Ophiocordyceps sinensis.

17. Conyza bonariensis (L.) Impact on Carbohydrate Metabolism and Oxidative Stress in a Type 2 Diabetic Rat Model.

18. Contaminant Exposure Profiles Demonstrate Similar Physiological Effects Across Environments Despite Unique Profile Composition in Formosa, Argentina, and Connecticut, USA.

19. Comparison of distinct gut bacterial communities in different stage of prediapause and nondiapause larvae in Loxostege sticticalis.

20. Elevated CO2 Concentration Extends Reproductive Growth Period and Enhances Carbon Metabolism in Wheat Exposed to Increased Temperature.

21. Bacterial spore surface nano environment requires a AAA+ ATPase to promote MurG function.

22. Unique rumen micromorphology and microbiota--metabolite interactions: features and strategies for Tibetan sheep adaptation to the plateau.

23. Effects of artificial diets on lipid and glucose metabolism, antioxidative capacity, and inflammation in the liver of mandarin fish (Siniperca chuatsi).

24. Molecular mechanisms of heterosis under drought stress in maize hybrids Zhengdan7137 and Zhengdan7153.

25. Mucosal sugars delineate pyrazine vs pyrazinone autoinducer signaling in Klebsiella oxytoca.

26. An Analysis of the Mechanism About CO 2 Enrichment Promoting Carbohydrate Metabolism in Cucumber (Cucumis sativus L.) Leaves.

27. Local carbon reserves are insufficient for phloem terpene induction during drought in Pinus edulis in response to bark beetle‐associated fungi.

28. The Effect of the Oral Contraceptive Pill on Acute Glycaemic Response to an Oral Glucose Bolus in Healthy Young Women: A Randomised Crossover Study.

29. Studying temperature's impact on Brassica napus resistance to identify key regulatory mechanisms using comparative metabolomics.

30. Changes in the proteomics and metabolomics profiles of Cormus Domestica (L.) fruits during the ripening process.

31. Ozone Priming Enhanced Low Temperature Tolerance of Wheat (Triticum Aestivum L.) based on Physiological, Biochemical and Transcriptional Analyses.

32. Antimicrobial Activity and Genomic Analysis of Lactococcus lactis Strains NRRL B-50571 and NRRL B-50572 Isolated from Artisanal Mexican Cheese for the Assessment of their Biotechnological Potential as Starter Cultures.

33. Effects of Different Additives on the Chemical Composition, Fermentation Quality, Bacterial Community and Gene Function Prediction of Caragana korshinskii Kom. Silage.

34. Energy Reserve Allocation in the Trade-Off between Migration and Reproduction in Fall Armyworm.

35. Comparative Transcriptome Analysis of Cold Tolerance Mechanism in Honeybees (Apis mellifera sinisxinyuan).

36. Responses of microbial community composition and CAZymes encoding gene enrichment in ensiled Elymus nutans to altitudinal gradients in alpine region.

37. Measurement of energy availability in highly trained male endurance athletes and examination of its associations with bone health and endocrine function.

38. Glycaemic sugar metabolism and the gut microbiota: past, present and future.

39. Cross-Talk Between Thyroid Disorders and Nonalcoholic Fatty Liver Disease: From Pathophysiology to Therapeutics.

40. Comprehensive analysis of targeted phenolic, sugar, and amino acid variation in 10‐day‐old wheatgrass in response to temperature and photoperiod.

41. Metabolic adaptations of Escherichia coli to extended zinc exposure: insights into tricarboxylic acid cycle and trehalose synthesis.

42. Shotgun metagenomic analysis of microbiota dynamics during long-term backslopping fermentation of traditional fermented milk in a controlled laboratory environment.

43. Daily rhythms in metabolic and locomotor behaviour of prematurely ageing PolgA mice.

44. Serum metabolome analysis reveals medicinal fungi Phellinus igniarius ameliorated type 2 diabetes mellitus indications in rats via modulation of amino acid and carbohydrate metabolism.

45. Intratumoral and fecal microbiota reveals microbial markers associated with gastric carcinogenesis.

46. Short-Half-Life Chemicals: Maternal Exposure and Offspring Health Consequences—The Case of Synthetic Phenols, Parabens, and Phthalates.

47. Individually Perceived Parameters of Residential Infrastructure and Their Relationship with Cardiovascular Risk Factors.

48. STUDY OF CARBOHYDRATE CONTENT IN NEMATODE PARASITE SCHWENKIELLA OREINTALIS INFECTING PERIPLANETA AMERICANA IN BULANDSHAHR, UTTAR PRADESH, INDIA.

49. Lettuce (Lactuca sativa L.) alters its metabolite accumulation to cope with CuO nanoparticles by promoting antioxidant production and carbon metabolism.

50. Carbohydrate Metabolism Differentiates Pectinatus and Megasphaera Species Growing in Beer.

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