26 results on '"Campbell, H.L."'
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2. Evaluation of fluopyram for disease and root knot nematode control along with yield response on peanut
3. Biological control of bacterial spot of tomato using hrp mutants of Xanthomonas campestris pv. vesicatoria
4. Integrated biological control of bacterial speck and spot of tomato under field conditions using foliar biological control agents and plant growth-promoting rhizobacteria
5. Effectiveness of multigenerational transfer of Sumai 3 Fusarium head blight resistance in hard red spring wheat breeding populations
6. Biological control of bacterial spot of tomato under field conditions at several locations in North America
7. Registration of P8810-B5B3A2A2 White-Seeded Spring Wheat Germplasm with Lr35 Leaf and Sr39 Stem Rust Resistance
8. Registration of P8901-AP1A2B1B and P8901-AQ1A2B1B hard red spring wheat germplasm lines with Lr21 and Lr34 leaf rust resistance. (Registration Of Germplasms)
9. Quantitative trait loci for resistance in wheat (Triticum aestivum) toUstilago tritici
10. Education for democracy: an excerpt from the archives
11. Quantitative trait loci for resistance in wheat ( Triticum aestivum ) to Ustilago tritici.
12. DNA markers for resistance to common bunt in ‘McKenzie’ wheat.
13. Analytical and Experimental Study of the Effects of Increased Protein with Liberal Calcium and Riboflavin Intakes: Complete Life Cycles1
14. Nutritional Effects of the Addition of Meat and Green Vegetable to a Wheat-And-Milk Diet. Experiments with Rats
15. Nutritional Well-Being and Length of Life as Influenced by Different Enrichments of an Already Adequate Diet
16. Basal Metabolism of Rats in Relation to Old Age and Exercise during Old Age
17. Bodily Storage of Vitamin A in Relation to Diet and Age, Studied by the Assay Method of Single Feedings
18. Effects of Increasing the Calcium Content of a Diet in Which Calcium is One of the Limiting Factors
19. Metal castings.
20. GROWTH AND REPRODUCTION UPON SIMPLIFIED FOOD SUPPLY
21. ADULT RATS OF LOW CALCIUM CONTENT
22. INFLUENCE OF DIFFERENT NUTRITIONAL CONDITIONS UPON THE LEVEL OF ATTAINMENT IN THE NORMAL INCREASE OF CALCIUM IN THE GROWING BODY
23. Further Experiments on the Influence of Food upon Longevity
24. Effect of Increasing Calcium Content of Diet Upon Rate of Growth and Length of Life of Unmated Females
25. Effectiveness of multigenerational transfer of Sumai 3 Fusarium head blight resistance in hard red spring wheat breeding populations
26. Registration of P8901‐AP1A2B1B and P8901‐AQ1A2B1B Hard Red Spring Wheat Germplasm Lines with Lr21and Lr34Leaf Rust Resistance
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