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1. Combined sensory, volatilome and transcriptome analyses identify a limonene terpene synthase as a major contributor to the characteristic aroma of a Coffea arabica L. specialty coffee

4. Pathogenic Characterization of Three Fusarium Species Associated with Onion (Allium cepa L.) In Burkina Faso

8. Genetic‐environment interactions and climatic variables effect on bean physical characteristics and chemical composition of Coffea arabica

9. Genetic-environment interactions and climatic variables effect on bean physical characteristics and chemical composition of Coffea arabica

10. Additional file 3 of Global transcriptome profiling reveals differential regulatory, metabolic and hormonal networks during somatic embryogenesis in Coffea arabica

11. Additional file 1 of Global transcriptome profiling reveals differential regulatory, metabolic and hormonal networks during somatic embryogenesis in Coffea arabica

12. Additional file 2 of Global transcriptome profiling reveals differential regulatory, metabolic and hormonal networks during somatic embryogenesis in Coffea arabica

13. Shade and Altitude Implications on the Physical and Chemical Attributes of Green Coffee Beans from Gorongosa Mountain, Mozambique

14. Global transcriptome profiling reveals differential regulatory, metabolic and hormonal networks during somatic embryogenesis in Coffea arabica

15. The coffee genome provides insight into the convergent evolution of caffeine biosynthesis

16. Shaded-coffee: A nature-based strategy for coffee production under climate change? A review

17. Shade effects on yield across different Coffea arabica cultivars — how much is too much?:A meta-analysis

18. Shaded-Coffee:A Nature-Based Strategy for Coffee Production Under Climate Change? A Review

21. Shaded-Coffee: A Nature-Based Strategy for Coffee Production Under Climate Change? A Review

25. Quality comparison of Arabusta and Robusta grown in French Guiana

26. Photoperiod-dependent transcriptional modifications in key metabolic pathways in Coffea arabica

27. Study of circadian regulation of primary metabolism in coffee plant is key to develop coffee varieties adapted to climate change

28. Unravelling the metabolic and hormonal machinery during key steps of somatic embryogenesis: A case study in coffee

29. Arabusta seed morphology: Arabica-like or Robusta-like? A preliminary comparison with parental species

31. PLANT GENOMICS: The coffee genome provides insight into the convergent evolution of caffeine biosynthesis

34. G x E interactions on yield and quality in Coffea arabica : new F1 hybrids outperform American cultivars

35. G × E interactions on yield and quality in Coffea arabica:new F1 hybrids outperform American cultivars

37. 5-CQA and mangiferin, two leaf biomarkers of adaptation to full sun or shade conditions in Coffea arabica L.

38. Advances in Coffea Genomics

40. 5-CQA and Mangiferin, Two Leaf Biomarkers of Adaptation to Full Sun or Shade Conditions in Coffea arabica L.

41. De nouvelles variétés pour des systèmes caféiers agroforestiers innovants

42. A global approach to decipher molecular basis of coffee tree adaptation to shade

43. The agroecological transition of agricultural systems in the global South

44. Physiological plasticity: a key element of coffe hybrjds to face leaf rust disease attack

45. Coffee somatic embryogenesis, a model to decipher fundamental mechanisms associated to totipotency, somaclonal variation and photo-autotrophy acquisition

47. An Altered Circadian Clock Coupled with a Higher Photosynthesis Efficiency Could Explain the Better Agronomic Performance of a New Coffee Clone When Compared with a Standard Variety

48. New varieties for innovative agroforestry coffee systems

49. Unravelling the metabolic and hormonal machinery during key steps of somatic embryogenesis: A case study in coffee

50. An altered circadian clock coupled with a higher photosynthesis efficiency could explain the better agronomic performance of a new coffee clone when compared with a standard variety

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