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3. Use of a comprehensive diagnostic algorithm for Anisakis allergy in a high seroprevalence Mediterranean setting

8. Toxic mineral elements in Mytilus galloprovincialis from Sicilian coasts (Southern Italy)

9. Use of a comprehensive diagnostic algorithm for Anisakis allergy in a high seroprevalence Mediterranean setting

10. Are mussels able to distinguish underwater sounds? Assessment of the reactions of Mytilus galloprovincialis after exposure to lab-generated acoustic signals

11. Mercury in fish products: what’s the best for consumers between bluefin tuna and yellowfin tuna?

12. Screening of Anisakis-Related Allergies and Associated Factors in a Mediterranean Community Characterized by High Seafood Consumption.

13. Polyphenols of white lupin ( Lupinus albus L.) seeds cultivated in Southern Italy by a LC-HRMS method.

14. Metal Levels in Striped Dolphins ( Stenella coeruleoalba ) and Common Dolphins ( Delphinus delphis ) Stranded along the Sicilian Coastlines of the Mediterranean Sea.

15. Distribution of trace metals and metalloids in tissues of Eurasian Woodcock (Scolopax rusticola) from Southern Italy.

16. Trace Elements in Stenella coeruleoalba : Assessment of Marine Environmental Pollution and Dolphin Health Status.

17. Scolopax rusticola Carrying Enterobacterales Harboring Antibiotic Resistance Genes.

18. Microbiological and Toxicological Investigations on Bivalve Molluscs Farmed in Sicily.

19. Determination of Mycotoxins in Plant-Based Meat Alternatives (PBMAs) and Ingredients after Microwave Cooking.

20. Autophagy machinery plays an essential role in traumatic brain injury-induced apoptosis and its related behavioral abnormalities in mice: focus on Boswellia Sacra gum resin.

21. Redox Modulation of Meniere Disease by Coriolus versicolor Treatment, a Nutritional Mushroom Approach with Neuroprotective Potential.

22. Essential and non-essential elements in white lupin ( Lupinus albus L.) cultivated in Southern Italy.

23. Antioxidants, Hormetic Nutrition, and Autism.

24. Toxic metals in Loggerhead sea turtles ( Caretta caretta ) stranded freshly dead along Sicilian coasts.

25. Toxic metals and total lipids comparison between wild and farmed fish of South mediterranean.

26. Basophil Activation Test in the Diagnosis of Anisakis Allergy: An Observational Study from an Area of High Seafood Consumption in Italy.

27. Identification of Contracaecum rudolphii (Nematoda: Anisakidae) in Great Cormorants Phalacrocorax carbo sinensis (Blumenbach, 1978) from Southern Italy.

28. Evolution of Free Amino Acids, Histamine and Volatile Compounds in the Italian Anchovies ( Engraulis encrasicolus L.) Sauce at Different Ripening Times.

29. Nutritional and mineral composition of persimmon fruits ( Diospyros kaki L.) from Central and Southern Italy.

30. First Report on the Presence of Toxic Metals and Metalloids in East Asian Bullfrog ( Hoplobatrachus rugulosus ) Legs.

31. Effects of Sulfamethoxazole on Fertilization and Embryo Development in the Arbacia lixula Sea Urchin.

32. Effect of steaming on chemical composition of Mediterranean mussel ( Mytilus galloprovincialis ): Evaluation of potential risk associated with human consumption.

33. Fatty Acids Composition of Stomach Oil of Scopoli's Shearwater ( Calonectris diomedea ) from Linosa's Colony.

34. Anisakicidal Effects of R (+) Limonene: An Alternative to Freezing Treatment in the Industrial Anchovy Marinating Process.

35. Trace elements in stomach oil of Scopoli's shearwater (Calonectris diomedea) from Linosa's colony.

36. Trace elements (Al, Cd, Cr, Cu, Fe, Mn, Ni, Pb and Zn) in Mytilus galloprovincialis and Tapes decussatus from Faro and Ganzirri Lakes (Sicily, Italy): Flow cytometry applied for hemocytes analysis.

37. High hydroxycinnamic acids contents in fennel honey produced in Southern Italy.

38. Human Drug Pollution in the Aquatic System: The Biochemical Responses of Danio rerio Adults.

39. Acrylamide assessment of wheat bread incorporating chia seeds ( Salvia hispanica L.) by LC-MS/MS.

40. Development of a Rapid and Eco-Friendly UHPLC Analytical Method for the Detection of Histamine in Fish Products.

41. Salmo salar fish waste oil: Fatty acids composition and antibacterial activity.

42. Histamine in Fish Products Randomly Collected in Southern Italy: A 6-Year Study.

43. Validation of a Commercial Loop-Mediated Isothermal Amplification (LAMP) Assay for the Rapid Detection of Anisakis spp. DNA in Processed Fish Products.

44. Toxic mineral elements in Mytilus galloprovincialis from Sicilian coasts (Southern Italy).

45. Residues of 165 pesticides in citrus fruits using LC-MS/MS: a study of the pesticides distribution from the peel to the pulp.

46. Seasonal trend of Anisakidae infestation in South Mediterranean bluefish.

47. Land Snails as a Valuable Source of Fatty Acids: A Multivariate Statistical Approach.

48. Mercury Detection in Benthic and Pelagic Fish Collected from Western Sicily (Southern Italy).

49. Prevalence of anisakid parasites in fish collected from Apulia region (Italy) and quantification of nematode larvae in flesh.

50. Relationship between arsenic accumulation in tissues and hematological parameters in mullet caught in Faro Lake: a preliminary study.

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