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Understanding the influence of afforestation on soil microorganisms, the major drivers of soil processes, is essential for maintaining soil health and sustainability. However, in a desert‐oasis ecotone, variations in the microbial community along shrub afforestation years remain unclear. We conducted a metagenomic analysis to study the temporal changes in microbial community structure in 0–100 cm soil following 3‐, 7‐, and 10‐year afforestation of Tamarix ramosissima Ledeb. on the southern edge of the Taklimakan Desert. Compared to the unreclaimed desert land, in 3‐year or 7‐year stands, soil organic carbon (SOC), nitrate nitrogen, available phosphorus and potassium (AK) contents significantly increased on average by 60%, 852%, 72%, and 299%, respectively. Soil archaeal and bacterial community composition were significantly affected by afforestation; their α‐diversity increased on average by 5.9% and 11.1%, respectively, after afforestation, showing a unimodal pattern along afforestation years. In contrast, fungal α‐diversity and community composition did not show significant variation over the afforestation period. The influence of AK outweighed that of SOC and other nutrients on soil microbial community composition. These findings suggest that T. ramosissima afforestation in the desert‐oasis ecotone has significant impacts on the community composition and α‐diversity of archaea and bacteria, but not fungi, by modifying soil physicochemical properties. This research provides valuable implications for soil management and microbial processes related to the afforestation of salt‐secreting shrubs. [ABSTRACT FROM AUTHOR]

Biochar, as a soil conditioner, has been widely used to promote the growth of maize, but most of the current research is short-term experiments, which limits the research on the long-term effects of biochar, especially the physiological mechanism of biochar on maize growth in aeolian sandy soil is still unclear. Here, we set up two groups of pot experiments, respectively after the new biochar application and one-time biochar application seven years ago (CK: 0 t ha -1 , C1: 15.75 t ha -1 , C2: 31.50 t ha -1 , C3: 63.00 t ha -1 , C4: 126.00 t ha -1 ), and planted with maize. Subsequently, samples were collected at different periods to explore the effect of biochar on maize growth physiology and its after-effect. Results showed that the plant height, biomass, and yield of maize showed the highest rates of increase at the application rate of 31.50 t ha -1 biochar, with 22.22% increase in biomass and 8.46% increase in yield compared with control under the new application treatment. Meanwhile, the plant height and biomass of maize increased gradually with the increase of biochar application under the one-time biochar application seven years ago treatment (increased by 4.13%-14.91% and 13.83%-58.39% compared with control). Interestingly, the changes in SPAD value (leaf greenness), soluble sugar and soluble protein contents in maize leaves corresponded with the trend of maize growth. Conversely, the changes of malondialdehyde (MDA), proline (PRO), catalase (CAT), peroxidase (POD) and superoxide dismutase (SOD) manifested an opposite trend to the growth of maize. In conclusion, 31.50 t ha -1 biochar application can promote the growth of maize by inducing changes in its physiological and biochemical characteristics, but excessive biochar application rates ranging from 63.00-126.00 t ha -1 inhibited the growth of maize. After seven years of field aging, the inhibitory effect of 63.00-126.00 t ha -1 biochar amount on maize growth disappeared and changed to promoting effect., Competing Interests: The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest., (Copyright © 2023 Cong, Hu, Sun, Yan, Yu, Tang, Chen, Xu and Jia.)