Search

Background: The gut microbiome modulates the effects of diet on host health, but it remains unclear which specific foods and microbial features interact to influence risk of depression. To understand this interplay, we leveraged decades of dietary and depression data from a longitudinal cohort of women (n = 32,427), along with fecal metagenomics and plasma metabolomics from a substudy (n = 207) nested in this cohort, as well as an independent validation cohort of men (n = 307). Results: We report that citrus intake and its components are prospectively associated with a lower risk of depression and altered abundance of 15 gut microbial species, including enriched Faecalibacterium prausnitzii. In turn, we found a lower abundance of F. prausnitzii and its metabolic pathway, S-adenosyl-L-methionine (SAM) cycle I in participants with depression. To explore causality, we found that lower SAM production by F. prausnitzii may decrease intestinal monoamine oxidase A gene expression implicated in serotonin and dopamine synthesis. Conclusions: These data underscore the role of diet in the prevention of depression and offer a plausible explanation for how the intestinal microbiome modulates the influence of citrus on mental health. ELPzvN5keGYhLtpEkepcja Video Abstract [ABSTRACT FROM AUTHOR]

This research explores the potential for generating biogas and clean energy by processing organic waste, a process that can become a sustainable solution to Syria's energy needs. Focusing on agricultural residues generated from citrus fruit orange, date, and jujube cultivation in Syria, this study evaluates the potential for anaerobic digestion of these residues for biogas production. It highlights the influence of substrate composition and the optimization of fermentation processes on biogas and methane production. The study focuses on evaluating the anaerobic digestion process by examining various dosages ranging from 20% to 50% dry matter for citrus orange waste, and different types of substrate with a fixed ratio of 20% substrate dry matter. It specifically discusses the factors influencing the inhibitory effect of anaerobic digestion, giving particular consideration to orange waste, a significant byproduct of the citrus industry. The biogas produced maintained a stable methane content when a citrus‐to‐inoculum ratio of 30:70 was used. Jujube waste, characterized by a composition rich in cellulose and hemicellulose, exhibited a higher potential for biogas and methane generation among the fruit waste investigated, particularly when combined with the inoculum in a 20:80 ratio. The research findings underscore the potential of using Syrian agricultural residues, including orange citrus peel, date, and jujube fruit, for the production of biogas through anaerobic digestion. [ABSTRACT FROM AUTHOR]

Soil microbial necromass carbon (C) is a crucial component of the soil organic C pool. The impact of both straw mulching treatments and years on the soil microbial necromass C accumulation remains unclear. We investigated factors driving soil microbial necromass C accumulation and its role in improving yield by analyzing the dynamic response of microbial necromass C, total organic C (TOC) and available nutrients, genes encoding carbohydrate-degrading enzymes and fruit yield of citrus under different straw types of mulching (wheat, rice, oilseed rape, no mulch) from 2019 to 2022. Annual rainfall was the main factor affecting the soil bacterial necromass C (BNC) accumulation. Straw mulching treatments were the main factor affecting the soil fungal necromass C (FNC) accumulation. Increased annual rainfall and high soil moisture levels hindered the soil microbial necromass C accumulation, especially BNC. No correlation was found between BNC and the relative abundance of genes encoding peptidoglycan (bacteria-derived biomass) degrading enzymes. Decreased relative abundance of genes encoding chitin (fungal-derived biomass) degrading enzymes, particularly GH18, favored the accumulation of FNC. Actinomycetes were the most significant contributors of the GH18 gene among microbial phyla. Moreover, oilseed rape and rice mulching treatments reduced the relative abundance of genes encoding enzymes degrading chitin. Microbial necromass C, especially BNC, was key for sustaining TOC, supplying nutrients, and enhancing citrus fruit yield. Our results provide new information for optimizing straw mulch type and application time in citrus orchards to improve soil microbial necromass accumulation. [ABSTRACT FROM AUTHOR]

Field trials were conducted in two consecutive years to evaluate the terminal residue levels, dissipation trend of cupric nonyl phenolsulfonate in citrus and soil. Analyses were carried out using QuEChERS (Quick, Easy, Cheap, Effective, Rugged, Safe) and liquid chromatography-tandem mass spectrometry (LC-MS/MS) to determine the concentration of cupric nonyl phenolsulfonate in citrus and soil. The results showed a good linear relationship within the range of 0.01 to 5.0 mg·L−1 (R2 = 0.9999). Average recoveries were 77.70%-105.25% for cupric nonyl phenolsulfonate at the spiked levels of 0.01, 0.1,1, and 5 mg·kg−1, the relative standard deviations (RSDs) were 2.23–7.22%. Half-lives (t1/2) of cupric nonyl phenolsulfonate were 2.76–5.87 and 1.27–3.22 days in citrus and soil, respectively. The results showed that the final contents of cupric nonyl phenolsulfonate in citrus peel were the highest while that of citrus pulp were the lowest. As for soil, the final contents range from < 0.010 to 4.081 mg·kg−1. The dietary risk assessment of citrus was evaluated with risk quotients. The risk quotient values were found to be significantly < 100%, indicating that using recommended doses of cupric nonyl phenolsulfonate in citrus fruits poses risks to human health within acceptable risk levels. The results of this study contribute to the guidance of safe and reasonable use of cupric nonyl phenolsulfonate. [ABSTRACT FROM AUTHOR]

Cadmium, a heavy metal, disrupts cellular homeostasis and is highly toxic, with no effective treatments currently available against its toxicity. According to studies, phytochemicals provide a promising strategy for mitigating cadmium toxicity. Naringenin (NG), a potent antioxidant found primarily in citrus fruits, showed protective properties against cadmium toxicity in rats. Nonetheless, the precise mechanism of cadmium cytotoxicity in fibroblasts remains unknown. This study evaluated NG against cadmium (CdCl2) toxicity utilizing network pharmacology and in silico molecular docking, and was further validated experimentally in rat fibroblast F111 cells. Using network pharmacology, 25 possible targets, including the top 10 targets of NG against cadmium, were identified. Molecular docking of interleukin 6 (IL6), the top potential target with NG, showed robust binding with an inhibition constant (Ki) of 58.76 μM, supporting its potential therapeutic potential. Pathway enrichment analysis suggested that "response to reactive oxygen species" and "negative regulation of small molecules metabolic process" were the topmost pathways targeted by NG against cadmium. In vitro analysis showed that NG (10 μM) attenuated CdCl2‐induced oxidative stress by reducing altered intracellular ROS, mitochondrial mass, and membrane potential. Also, NG reversed CdCl2‐mediated nuclear damage, G2/M phase arrest, and apoptosis. GC/MS‐based metabolomics of F111 cells revealed CdCl2 reduced cholesterol levels, which led to alterations in primary bile acid, steroid and steroid hormone biosynthesis pathways, whereas, NG restored these alterations. In summary, combined in silico and in vitro analysis suggested that NG protected cells from CdCl2 toxicity by mitigating oxidative stress and metabolic pathway alterations, providing a comprehensive understanding of its protective mechanisms against cadmium‐induced toxicity. [ABSTRACT FROM AUTHOR]

Quality assessment is a cornerstone of fruit production and distribution, particularly regarding storage conditions and duration. Citrus fruits, a staple in global consumption patterns, are the ultimate example. This study employs a nondestructive analytical technique, X-ray computed tomography (CT) scanning, to meticulously analyze a substantial sample of 300 citrus fruits, specifically satsuma, subjected to both ambient (20–22 °C, 50–60% humidity) and refrigeration conditions (6–8 °C, 65–75% humidity). The experiment was conducted through a methodologically rigorous approach, stratified dataset splitting, allocating 60% of the X-ray datasets for training, with 20% dedicated to validation and testing, respectively. The proposed research introduces a pioneering methodology termed features enhanced vision transformer (FEViT), meticulously designed to augment precision in citrus fruit classification and more precise freshness level prediction via X-ray image analysis. Our empirical findings unequivocally demonstrate the superior efficacy of FEViT models vis-a-vis conventional ViT counterparts across new X-ray citrus fruit datasets. Particularly noteworthy are the marked performance gains exhibited by FEViT-large variants, evidenced by notable increases in precision (5.08%), accuracy (5.47%), recall (4.55%), and F1 scores (5.28%) over original variants. This underscores the distinguishable enhanced discriminatory prowess of FEViT models in assessing citrus fruit quality in terms of freshness. Extensive validation through rigorous experimentation ratifies FEViT's supremacy over traditional deep learning architectures, affirming heightened accuracy (99.25%). The current study heralds the advent of FEViT architecture as a milestone in citrus fruit (satsuma) freshness prediction, promising augmented accuracy and robustness vis-a-vis extant methodologies. This research holds profound implications for the agricultural sector, especially in domains such as citrus and broader fruit classification, where nuanced image analysis is indispensable for quality attribute like freshness evaluation and informed decision-making. [ABSTRACT FROM AUTHOR]

Practical Application The soluble solid content (SSC) is a primary characteristic index for evaluating the internal quality of citrus fruits. The development of rapid and nondestructive SSC detection techniques can help address the current issues of postharvest quality grading in China's citrus industry. In this study, a total of 261 experimental samples, including 70 Murcott, 91 Clementine, and 100 Navel orange, were divided into prediction and validation sets in a 7:3 ratio. After obtaining the reflection spectra and SSCs, SNV‐FOD (Standard Normal Variate—Fractional‐Order Derivative) was used to process the spectra, and the optimal band combination algorithm was introduced to select SSC‐sensitive bands. Then, the obtained optimal dual‐band combination was input into eight regression models for comparison, and the best performing models stacked ensemble models was selected. Finally, the H‐ELR (HyperOpt‐optimized ensemble learning regression) model, optimized using a Bayesian function, was applied for the effective estimation of SSC for three common citrus varieties in Guangxi, Murcott, Clementine, and Navel oranges. The results show that (1) the SNV‐FOD preprocessing method proposed in this study improved the correlation coefficient with the SSC from 0.546 to 0.836 compared to that of the original spectrum, (2) the optimal dual‐band combination (969 and 1069 nm) constructed by integrating the differential index and 1.2‐order derivative yielded the most accurate results (RPD = 2.13), and (3) the H‐ELR model, based on HyperOpt optimization, achieved good estimated performance (RPD = 2.46).This research contributes to the development of practical SSC prediction instruments with excellent universality and ease of application. [ABSTRACT FROM AUTHOR]

Sinensetin is among the most ubiquitous polyphenols in citrus fruit and recently has been extensively studied for its ability to prevent or treat diseases. The current literature on the bioavailability of sinensetin and its derivatives was reviewed and the potential ameliorative effects of metabolic syndrome in humans were evaluated. Sinensetin and its derivatives mainly aggregated in the large intestine and extensively metabolized through gut microbiota (GM) and the liver. So intestinal microorganisms had a significant influence on the absorption and metabolism of sinensetin. Interestingly, not only GM acted on sinensetin to metabolize them, but sinensetin also regulated the composition of GM. Thus, sinensetin was metabolized as methyl, glucuronide and sulfate metabolites in the blood and urine. Furthermore, sinensetin was reported to have the beneficial effect of ameliorating metabolic syndromes, including disorders of lipid metabolism (obesity, NAFLD, atherosclerosis), glucose metabolism disorder (insulin resistant) and inflammation, in terms of improving the composition of intestinal flora and modulating metabolic pathway factors in relevant tissues. The present work strongly elucidated the potential mechanism of sinensetin in improving metabolic disorders and supported the contribution of sinensetin to health benefits, thus offering a better perspective in understanding the role played by sinensetin in human health. [ABSTRACT FROM AUTHOR]

Copyright of Food & Fermentation Industries is the property of Food & Fermentation Industries and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Introduction: Currently, the large-scale consumption of fresh citrus fruits in the form of juices, jams, and purees results in significant quantities of waste consisting of citrus peels, pulp, and seeds. Methods: To improve the utilization rate of whole citrus fruits and reduce the generation of processing waste, the best pre-optimized enzymatic fermentation conditions were used to treat whole citrus fruits and to analyse the changes in nutritional and active components (Enzymatic: pectinase, cellulase, hemicellulase added at a ratio of 1:1:1 for 63.326 min at a temperature of 60°C, with 0.506% of each enzyme added; Fermentation: Lacticaseibacillus rhamnosus TR08, Lactiplantibacillus plantarum subsp. Plantarum CICC 6257, and Limosilactobacillus fermentum CCFM1139 were added at a ratio of 1:1:1 for 30 h, with the concentration was 108 CFU/mL, and the total amount added was 6%). Results: Results showed that after enzymatic hydrolysis, the mineral elements (Nitrogen, phosphorus), total amino acid, vitamin C, and organic acid content increased. For soluble sugars, the contents of fructose and glucose increased, whereas the sucrose content decreased. Fermentation had a minimal effect on the mineral content; however, the total amino acid, vitamin C, and soluble sugar contents decreased. Additionally, when comparing the samples after enzymatic fermentation to those after enzymatic hydrolysis alone, the total phenols, total flavonoids, carotenoids and antioxidant activities were significantly increased by 1.39, 1.49, 1.21 and 3.79 folds, respectively. Discussion: This study addresses the challenges of utilizing fruit residue in the current market, including high treatment costs and environmental pollution, by providing a novel perspective on the enzymatic hydrolysis and fermentation of whole red oranges. Furthermore, it aims to improve the nutritional, functional, and health benefits of citrus fruit products. [ABSTRACT FROM AUTHOR]

Citrus fruits are widely grown, processed, and distributed in more than 140 countries, with annual global production exceeding 124.3 million metric tons. This substantial consumption generates significant organic waste, accounting for approximately 50–60% of the total fruit mass, primarily in the form of peel, pulp, and seeds. Often discarded or reused as animal feed, these wastes contribute to significant environmental pollution and economic losses. Therefore, the valorization of these by-products represents an important opportunity to mitigate these challenges and improve the sustainability of the Citrus-related industry. This review highlights Citrus seed waste concerning its invaluable bioactive compounds, including fatty acids, phenolic compounds, limonoids, dietary fibers, vitamins, and carotenoids. Chemical compositions of Citrus seed biowaste differ depending on a variety of factors, such as Citrus variety, fruit maturity, environmental conditions, waste storage conditions, and extraction methods. The extraction and purification of phytochemicals from Citrus seed biowaste are one of the major procedures for valorizing waste. The two types of effective extraction methods are traditional (conventional extraction) and innovative (green extraction). Furthermore, Citrus seeds have been demonstrated to exhibit several biological activities and health-promoting properties including antioxidative, anti-inflammatory, and anti-cancer activities. Therefore, these wastes are safe and beneficial compounds used in the production of functional foods, nutraceuticals, pharmaceuticals, and cosmetics. A conclusion can be reached by emphasizing the abundance of bioactive compounds in Citrus seed wastes, which makes them an excellent opportunity for increased environmental and economic utilization. [ABSTRACT FROM AUTHOR]

Eriodictyol, a flavonoid distributed in citrus fruits, has been known to exhibit anti-inflammatory activity. In this study, destabilized medial meniscus (DMM)-induced OA model was used to investigate the protective role of eriodictyol on OA. Meanwhile, we used an IL-1β-stimulated human osteoarthritis chondrocytes model to investigate the anti-inflammatory mechanism of eriodictyol on OA. The production of nitric oxide was detected by Griess reaction. The productions of MMP1, MMP3, and PGE2 were detected by ELISA. The expression of LXRα, ABCA1, PI3K, AKT, and NF-κB were measured by western blot analysis. The results demonstrated that eriodictyol could alleviate DMM-induced OA in mice. In vitro, eriodictyol inhibited IL-1β-induced NO, PGE2, MMP1, and MMP3 production in human osteoarthritis chondrocytes. Eriodictyol also suppressed the phosphorylation of PI3K, AKT, NF-κB p65, and IκBα induced by IL-1β. Meanwhile, eriodictyol significantly increased the expression of LXRα and ABCA1. Furthermore, eriodictyol disrupted lipid rafts formation through reducing the cholesterol content. And cholesterol replenishment experiment showed that adding water-soluble cholesterol could reverse the anti-inflammatory effect of eriodictyol. In conclusion, the results indicated eriodictyol inhibited IL-1β-induced inflammation in human osteoarthritis chondrocytes through suppressing lipid rafts formation, which subsequently inhibiting PI3K/AKT/NF-κB signaling pathway. [ABSTRACT FROM AUTHOR]

Hesperidin, a natural compound abundant in citrus fruits, shows promise in breast cancer management due to its safety and diverse mechanisms of action. This review explores hesperidin's origin, chemical properties, and its ability to inhibit cell proliferation through various pathways. While hesperidin alone has limited efficacy against breast cancer, it demonstrates synergistic effects when combined with other compounds. Formulation strategies to enhance hesperidin's efficacy include improving solubility, stability, and absorption for targeted delivery. Combisomes, liposomal delivery systems encapsulating hesperidin and anticancer compounds, offer a potentially efficacious and safe platform. They target cancer cells specifically, minimizing adverse effects on healthy cells. Hesperidin's ability to induce cell cycle arrest, apoptosis, and modulate PD-L1 expression contributes to its anticancer effects. Combining hesperidin with other agents enhances its therapeutic potential. Overall, hesperidin emerges as a promising candidate for breast cancer treatment, with formulation enhancements and innovative delivery systems like combisomes offering significant advancements in therapeutic strategies. Further research into hesperidin's efficacy and safety, especially in combination therapies, is warranted for its potential translation into clinical practice. [ABSTRACT FROM AUTHOR]

Limoncella of Mattinata, a rare and ancient Mediterranean citrus fruit, was investigated by sequence analysis of the ribosomal internal transcribed spacer regions, which assigns it as a variety of Citrus medica L. Morphological, chemical, and biomolecular approaches, including light and electron microscopy, HPLC-ESI-MS/MS, and antioxidant and anti-inflammatory assays, were used to characterize the flavedo and albedo parts, usually rich in bioactive compounds. The morphological findings showed albedo and flavedo cellular structures as "reservoirs" of nutritional components. Both albedo and flavedo hydroalcoholic extracts were rich in polyphenols, but they were different in compounds and quantity. The flavedo is rich in p-coumaric acid and rutin, whereas the albedo contains high levels of hesperidin and quercitrin. Antioxidant, anti-inflammatory, and genoprotective effects for albedo and flavedo were found. The results confirmed the health properties of flavedo and highlighted that albedo is also a rich source of antioxidants. Moreover, this study valorizes Limoncella of Mattinata's nutritional properties, cueing its crops' repopulation. [ABSTRACT FROM AUTHOR]

Background: Cardiovascular diseases rank as the top global cause of mortality, particularly acute myocardial infarction (MI). MI arises from the blockage of a coronary artery, which disrupts blood flow and results in tissue death. Among therapeutic approaches, bioactives from medicinal plants emerge as promising for the development of new medicines. Objectives: This study explored the effects of naringenin (NAR 100 mg/kg), a flavonoid found in citrus fruits, in normotensive (NTR) and spontaneously hypertensive (SHR) rats, both subjected to isoproterenol (ISO 85 mg/kg)-induced MI. Results: Post-treatment assessments indicated that NAR reduced blood pressure and minimized clot formation, particularly notable in the SHR group, which helps mitigate damage related to hypertension and ISO exposure. Additionally, NAR effectively restored KCl-induced contractility in the aortas of both NTR and SHR groups. NAR treatment reduced reduced glutathione (GSH) and lipid hydroperoxides (LOOH) values and recovered the activity of the antioxidant enzymes catalase (CAT) and glutathione-s-transferase (GST) in NTR groups. Moreover, myocardial damage assessed through histological analyses was reduced in groups treated with NAR. Conclusions: The results highlight significant pathophysiological differences between the groups, suggesting that NAR has protective potential against ISO-induced cardiac damage, warranting further investigation into its protective effects and mechanisms. [ABSTRACT FROM AUTHOR]

Accurate localization of picking points in non-structural environments is crucial for intelligent picking of ripe citrus with a harvesting robot. However, citrus pedicels are too small and resemble other background objects in color, making it challenging to detect and localize the picking point of citrus fruits. This work presents a novel approach for detecting and localizing citrus picking points using binocular vision. First, the convolutional block attention module (CBAM) attention model is integrated into the backbone network of Mask R-CNN to increase the feature extraction for citrus pedicels, and the soft-non maximum suppression (Soft-NMS) strategy is used in the region proposal network to enhance the detection performance of citrus pedicel. Second, to accurately associate the citrus fruit with the best detected pedicel, a maximum discrimination criterion is proposed by integrating the confidence score of the detected pedicel and the degree of positional connectivity between the pedicel and the fruit. Finally, to reduce matching errors and improve computational efficiency, a rapid and robust matching method based on the normalized cross-correlation was applied to search the picking point within the line segment between the left and right images. The experimental results show that the precision, recall and F1-score for pedicel detection are 95.04%, 88.11%, and 91.44%, respectively, which are improvement of 13.00%, 7.84%, and 10.30% compared to the original Mask R-CNN. The mean absolute error (MAE) for the localizing the citrus picking point is 8.63 mm and the mean relative error (MRE) is 2.76%. The MRE was significantly reduced by at least 1.2% compared to the stereo matching methods belief-propagation (BP), semi-global block matching (SGBM), and block matching (BM), respectively. This study provides an effective method for the precise detection and localization of citrus picking point for a harvesting robot. [ABSTRACT FROM AUTHOR]

Bujangseta is a technology used throughout the year to produce citrus fruits. This technology has economically succeeded in increasing the income of citrus farmers by 23.5%. Sustainable management of bujangseta technology is neede, one of which is maintaining the sustainability of the agroecosystem. A stable agroecosystem ensures the availability of ecosystem services through nutrient cycling and the natural control of pest and disease populations. The stability of agroecosystems is coherent with the high biodiversity of arthropods. This study aims to evaluate the effect of applying the citrus plant bujangseta in Karangwidoro village and Krajan village, Dau District, Malang Regency, East Java, from June to December 2022. The two application methods were light trapping (lighttrap) and pit trap (pitfall glass), and the results were analyzed using a t-test. The diversity index, species richness index, species evenness index, and dominance index were calculated. The results showed that the detrivores of the Collembola group dominated the diversity of arthropods, the primary pest of the Diaphorina citri, and the predatory arthropods of Paederus sp. and Braconidae. Diversity and community structure of arthopods indicated there at significant differences in diversity, dominance, evenness, and species richness in those two locations. Bujangseta in the Krajan has a higher community structure compared to the Karangwidoro, showing that the ecosystem at the Krajan location is better preserved. [ABSTRACT FROM AUTHOR]

The edible part of citrus fruit is composed of juice vesicles/sacs which develop from the endocarp, the two to three inner cell layers of the white spongy peel termed albedo. Juice sac primordia usually appear 1 week after anthesis. Hormones, especially auxin and gibberellin, play a role in pericarp development during the ovary-to-fruit transition, but their effect on juice vesicle induction has not been studied. Here, hormone profiling in the pericarp and changes in the expression of their corresponding genes in the endocarp and pericarp were compared between two citrus cultivars: Calabria citron, in which juice sacs develop normally, and Yemenite citron, in which juice sac formation does not initiate. Most of the identified hormones, abscisic acid, gibberellin A4, indole-3-acetic acid, isopentenyladenine, jasmonic acid and zeatin riboside, were at higher levels in Yemenite than in Calabria. Overall, changes in abscisic acid levels in the pericarp were very well correlated with changes in the expression of abscisic acid-related genes in the endocarp. However, the application of various hormones, including abscisic acid, to Calabria flowers failed to arrest juice sac initiation. The possible involvement of abscisic acid and other hormones in the process of juice vesicle initiation and pericarp growth is discussed. [ABSTRACT FROM AUTHOR]

Continuous distillation (CD) by steam is a patented emerging technology that allows us to obtain essential-oil fractions from citrus juices. It presents benefits such as reducing steam consumption by 50%, lowering environmental impact, and, by its design, obtaining fractions enriched in terpenic and oxygenated compounds that can be further processed. The CD of essential oils from Mexican lime juice (Citrus aurantifolia) was studied and the results were compared with conventional steam distillation (batch) in terms of steam consumption, extraction yield, chemical composition, and quality of the essential oils. Different steam flows were used: distillation without a packed column (sc); with packed column (cc); and steam flows of 10, 15, and 20 mL/min with a reflux ratio of 0.5, 1, and 2, respectively. CD was superior in terms of composition, extraction energy savings (0.63 kg steam/kg juice with 1.39 kg steam/kg juice in the conventional), and the extraction yield recovery efficiency was >90%. Gas chromatography-mass spectrometry analysis of the extracted essential oils indicated that the use of CD with a column increases the fractionation of volatile compounds. The result of this study demonstrates that CD can be used as an alternative method to extract the essential oil from lime or any citrus fruit, obtaining differentiated fractions in aroma and composition. [ABSTRACT FROM AUTHOR]

Citrus fruits are widely consumed worldwide; however, one of their primary uses is juice production, resulting in over 40 million tons of agro-industrial waste. Citrus peel is the main agro-industrial by-product in citrus production. In recent years, secondary metabolites of interest, mainly polyphenols such as hesperidin, have been identified in citrus peels. Currently, green alternatives like natural deep eutectic solvents (NADES) based on choline chloride and glucose (Glu), combined with ultrasound-assisted extraction, are studied to obtain polyphenol-rich extracts with potential health applications. This study aims to evaluate the effect of: (1) molar ratios (MR) of 1:0.5, 1:1 or 1:2 mol/mol of choline chloride (ChCl):glucose (Glu); (2) the percentage of added water (WA: 50, 60 or 70%) to NADES; and (3) different citrus peels of Citrus aurantium (bitter orange), Citrus sinensis (sweet orange), and Citrus limon (lemon) used for extraction, on polyphenol profiles, total polyphenol content (TPC), and antioxidant capacity (Ax) of the extracts. The extracts were analyzed using ultra-performance liquid chromatography (UPLC) and evaluated using the Folin–Ciocalteu method for TPC and DPPH assay for quantifying AC. A factorial experimental design 33 was implemented. The extract obtained with an MR of 1:1 (ChCl:Glu) from Citrus aurantium peel exhibited the highest concentration of hesperidin (2003.37 ± 10.91 mg/100 g dry mass), whereas an MR of 1:2 (ChCl:Glu) exhibited the highest concentration of neohesperidin (1045.94 ± 1.27 mg/100 g dry mass), both using 60% WA. This extract also showed the highest antioxidant capacity, achieving 100% inhibition. On the other hand, the highest concentration of total phenolic content (TPC) (96.23 ± 0.83 mg GAE/100 g dry mass) was obtained using C. aurantium peel with an MR of 1:0.5 (ChCl:Glu) and 60% WA. The extracts also presented high concentrations of rutin and catechin. These findings highlight the potential of revalorizing citrus peels, particularly Citrus aurantium, and their extracts obtained with NADES for possible health applications. [ABSTRACT FROM AUTHOR]

Background: Didymin is a dietary flavonoid derived from citrus fruits and has been shown to have extensive biological functions, especially anti-inflammatory effects, but its mechanism is unclear. The purpose of this study was to investigate the potential mechanism of didymin that alleviates ulcerative colitis. Methods and Results: Our results indicated that didymin could alleviate the symptoms of ulcerative colitis, as it inhibited the expressions of interleukin-6 (IL-6), interleukin-1β (IL-1β) and tumor necrosis factor-α (TNF-α). Didymin also promoted the expressions of claudin-1 and zona occludens-1(ZO-1), which are closely related with restoring colon barrier function. Didymin also increased the abundance of Firmicutes and Verrucomicobiota, while decreasing the abundance of Bacteroidota and Proteobacteria. Meanwhile, didymin significantly altered the levels of metabolites related to arginine synthesis and metabolism, and lysine degradation in the colitis mice. Utilizing network pharmacology and molecular docking, our results showed that the metabolites L-ornithine and saccharin could interact with signal transducer and activator of transcription 3 (STAT3) and nuclear factor kappa-B (NF-κB). In this in vitro study, L-ornithine could reduce the expressions of transcription factors STAT3 and NF-κB, and it also inhibited the expressions of IL-6 and IL-1β in the lipopolysaccharides (LPS) induced in RAW264.7 cells, while saccharin had the opposite effect. Conclusions: Taken together, didymin can regulate gut microbiota and alter metabolite products, which can modulate STAT3 and NF-κB pathways and inhibit the expressions of inflammatory factors and inflammatory response in the DSS-induced colitis mice. [ABSTRACT FROM AUTHOR]

To address the challenges of missed and false detections in citrus fruit detection caused by environmental factors such as leaf occlusion, fruit overlap, and variations in natural light in hilly and mountainous orchards, this paper proposes a citrus detection model based on an improved YOLOv5 algorithm. By introducing receptive field convolutions with full 3D weights (RFCF), the model overcomes the issue of parameter sharing in convolution operations, enhancing detection accuracy. A focused linear attention (FLA) module is incorporated to improve the expressive power of the self-attention mechanism while maintaining computational efficiency. Additionally, anchor boxes were re-clustered based on the shape characteristics of target objects, and the boundary box loss function was improved to Foal-EIoU, boosting the model's localization ability. Experiments conducted on a citrus fruit dataset labeled using LabelImg, collected from hilly and mountainous areas, showed a detection precision of 95.83% and a mean average precision (mAP) of 79.68%. This research not only significantly improves detection performance in complex environments but also provides crucial data support for precision tasks such as orchard localization and intelligent picking, demonstrating strong potential for practical applications in smart agriculture. [ABSTRACT FROM AUTHOR]

Mastication trait of citrus significantly influences the fruit's overall quality and consumer preference. The accumulation of cellulose in fruits significantly impacts the mastication trait of citrus fruits, and the glycoside hydrolase 9 (GH9) family plays a crucial role in cellulose metabolism. In this study, we successfully identified 32 GH9 genes from the Citrus sinensis genome and subsequently conducted detailed bioinformatics analyses of the GH9 family. Additionally, we profiled the spatiotemporal expression patterns of CsGH9 genes across four distinct fruit tissue types and six crucial developmental stages of citrus fruits, leveraging transcriptome data. Parallel to this, we undertook a comparative analysis of transcriptome profiles and cellulose content among diverse fruit tissues spanning six developmental stages. Furthermore, to identify the pivotal genes involved in cellulose metabolism within the GH9 family during fruit maturity, we employed correlation analysis between cellulose content and gene expression in varying tissues across diverse citrus varieties. This analysis highlighted key genes such as CsGH9A2/6 and CsGH9B12/13/14/22. Collectively, this study provides an in-depth analysis of the GH9 gene family in citrus and offers novel molecular insights into the underlying mechanisms governing the mastication trait formation in citrus fruits. [ABSTRACT FROM AUTHOR]

The toxicological hazard of iron-containing products is a public health concern that inspires research in identifying and developing readily available, inexpensive antidotes. Natural products, like plant-sourced antioxidants, can be of great value in this regard. Hesperetin a flavonoid abundantly present in citrus fruits is known to possess a diverse pharmacological and antioxidant attribute. The present study investigated the alleviation of detrimental effects of ferrous sulphate (FeSO4) by hesperetin in Drosophila melanogaster. Flies were exposed to FeSO4 (10 µM) alone or supplemented with hesperetin (50 or 100 µM) via diet for 7 consecutive days. Antioxidant enzyme activities, non-enzymatic antioxidant levels, acetylcholinesterase activity and oxidative stress markers were then measured. Hesperetin supplementation significantly (p < 0.05) attenuated FeSO4-induced oxidative stress by enhancement of enzymic antioxidants (catalase and glutathione-S-transferases) activities, preservation of non-enzymic antioxidants (total thiols and non-protein thiols), and reduction of other markers of oxidative stress (hydrogen peroxide, protein carbonyl and lipid peroxidation) in D. melanogaster. In addition, hesperetin supplementation decreased nitric oxide levels and enhanced acetylcholinesterase activity. Furthermore, hesperetin supplementation improved FeSO4-induced locomotor deficit, while there was no significant difference in cell viability (mitochondrial metabolic rate) in the treatment groups. This study suggests that hesperetin might be a promising functional agent in preventing iron toxicity and similar metal-induced impairments. [ABSTRACT FROM AUTHOR]

ABSTRACT Ethylene treatment promotes orange coloration in the flavedo of Satsuma mandarin (Citrus unshiu Marc.) fruit, but the corresponding regulatory mechanism is still largely unknown. In this study, we identified a C2H2‐type zinc‐finger transcription factor, CitZAT4, the expression of which was markedly induced by ethylene. CitZAT4 directly binds to the CitPSY promoter and activates its expression, thereby promoting carotenoid biosynthesis. Transient expression in Satsuma mandarin fruit and stable transformation of citrus calli showed that overexpressing of CitZAT4 inhibited CitLCYE expression, thus inhibiting α‐branch yellow carotenoid (lutein) biosynthesis. CitZAT4 overexpression also enhanced the transcript levels of CitLCYB, CitHYD, and CitNCED2, promoting β‐branch orange carotenoid accumulation. Molecular biochemical assays, including yeast one‐hybrid (Y1H), electrophoretic mobility shift (EMSA), chromatin immunoprecipitation quantitative polymerase chain reaction (ChIP‐qPCR), and luciferase (LUC) assays, demonstrated that CitZAT4 directly binds to the promoters of its target genes and regulates their expression. An ethylene response factor, CitERF061, which is induced by ethylene signaling, was found to directly bound to the CitZAT4 promoter and induced its expression, thus positively regulating CitZAT4‐mediated orange coloration in citrus fruit. Together, our findings reveal that a CitZAT4‐mediated transcriptional cascade is driven by ethylene via CitERF061, linking ethylene signaling to carotenoid metabolism in promoting orange coloration in the flavedo of Satsuma mandarin fruit. The molecular regulatory mechanism revealed here represents a significant step toward developing strategies for improving the quality and economic efficiency of citrus crops. [ABSTRACT FROM AUTHOR]

Insecticidal potential of extracts of Citrus aurantifolia, family Rutaceae, was evaluated to control whiteflies, Bemisia tabaci. Biocidal activity directed chromatographic separation of chloroform and butanol fractions, with spectral identification (1D-NMR, 2D-NMR, ESIMS) of the active fractions have been resulted in separation and structural elucidation of for previously described coumarins (bergapten 1, limettin 2, isopimpinellin 3, oxypeucedanin hydrate 4) in addition to a new dimeric coumarin (12R, 12'R)-aurantifolin 5, two known limonoids; 21,23-dihydro-23-methoxy-21-oxolimonin 6, 21,23-dihydro-23-methoxy-21-oxonomilin 7, and two known flavonoid glycosides; scoparin 8, and narcissin 9. Amongst these compounds, narcissin 9 was the most effective after 24 h. of treatment while, (12R, 12'R)-aurantifolin 5 was the most potent against B. tabaci, 3rd instar nymphs after 72 h. of treatment and under laboratory conditions, with LC50 values of 33.31and 15.92 ppm, respectively comparing with the positive control azadirachtin. [ABSTRACT FROM AUTHOR]

Citrus diseases caused by fungal pathogens drastically decreased the yield and quality of citrus fruits, leading to huge economic losses. Given the threats of chemical pesticides on the environment and human health, biocontrol agents have received considerable attention worldwide as ecofriendly and sustainable alternative to chemical fungicides. In the present study, we isolated a Bacillus velezensis strain TZ01 with potent antagonistic effect against three citrus pathogenic fungi: Diaporthe citri, Colletotrichum gloeosporioides and Alternaria alternata. The culture supernatant of this strain exhibited remarkable antifungal activity on potato dextrose agar plates and detached leaves of five citrus varieties. Treatment with TZ01 culture supernatant obviously affected the hyphal morphology and caused nucleic acid leakage. The crude lipopeptides (LPs) extracted from the culture supernatant were found as the major active ingredients, and could maintain the activity under a wide range of temperature and pH and ultraviolet radiation. Furthermore, the type of LPs, produced in vitro, were explored. Whole-genome sequencing of TZ01 revealed secondary metabolite gene clusters encoding synthetases for non-ribosomal peptides and polyketide production, and gene clusters responsible for the synthesis of three important LPs (surfactin, iturin, and fengycin) were identified in the genome. The liquid chromatography-mass spectrometry analysis confirmed the presence of various homologs of surfactin A, bacillomycin D, and fengycin A in the extracted LPs. Taken together, these results contribute to the possible biocontrol mechanisms of B. velezensis strain TZ01, as well as providing a promising new candidate strain as a biological control agent for controlling citrus fungal pathogens. [ABSTRACT FROM AUTHOR]

: Accurate detection of immature green citrus fruits in trees is one of the most critical steps for production decisions, such as early yield prediction, precise water and fertilizer management, and regulation of number of fruits hanging. However, the large model has been confined to identifying the immature citrus, due to the similar green citrus to the canopy background. Great challenges have been brought to rapidly and accurately detect the fruits, even to deploy the model. In this study, an improved model, YOLO-GC (You Only Look Once-Green Citrus) was proposed to detect the green citrus fruits using YOLOv5s. The improved model was also deployed into the edge mobile devices, in order to achieve the real-time and convenient detection of green citrus fruits in trees. Firstly, the original backbone network was replaced with a lightweight GhostNet one, because the YOLOv5s network model was large and difficult to deploy. Meanwhile, the attention was then improved to the green citrus features. Accuracy degradation was reduced after the model was lightweight. Global Attention Mechanism (GAM) was embedded in the backbone network and the feature fusion layer, in order to extract the fruit features in complex environments. Secondly, a BiFPN (Bi-directional Feature Pyramid Network) architecture was introduced into the feature fusion layer for the multi-scale weighted feature fusion, in order to improve the dense and small-targeted fruits. Finally, the GIoU (Generalized Intersection over Union) loss function combined with Soft-NMS (Soft-Non-Maximum Suppression) was used to optimize the bounding box regression, in order to reduce the omission caused by the occlusion and overlapping of fruits and branches. The experimental results showed that the weight model memory of YOLO-GC was reduced by 53.9%, compared with the YOLOv5s. The number of parameters and the average inference time were reduced by 55.2% and 46.2%, respectively, whereas, the average precision (AP0.5) was improved by 1.2 percentage points. There was a lower amount of fruit leakage and misdetection in a variety of complex natural environments. The comprehensive performance of the YOLO-GC model was superior to that of CenterNet and seven commonly used network models, such as the YOLOv5s, YOLOv7, YOLOX, YOLOv8, CenterNet, Faster R-CNN, and RetinaNet target networks. The average accuracy of the YOLO-GC model was improved by 1.2, 1.3, 1.4, 0.9, 1.7, 4.6, and 3.9 percentage points, respectively, only 6.69 MB of weighted memory, thus achieving 97.6%, 90.3%, 97.8%, and 97.0% for the precision, recall, average precision, and F1 score, respectively. The YOLOGC model was then deployed to the Android mobile App for testing. The detection accuracy reached 97.2%, which was 2.4 percentage points higher than that of the YOLOv5s. Furthermore, the inference duration (103ms) was reduced by 85.8%. The IC model fully met the requirements of high-accuracy recognition and real-time inference of green citrus on the Android phone side. The finding can provide technical support to detect the green-like fruits in complex environments. The improved model was also deployed in the edge intelligent devices. [ABSTRACT FROM AUTHOR]

Introduction: Citrus fruit is rich in important functional constituents such as flavonoids, phenolic acids terpenes and other functional substances that play an important role for treating clinical diseases or controlling major agricultural diseases and pests. Plant secondary metabolites have become one of the most important resources of novel lead compounds, especially young citrus fruits contain multiple functional substances. 'Orah', a type of citrus reticulata, is known for its fine appearance, productivity, delicious sweetness, late-maturing characteristics, and is widely cultivated in China. Fruit thinning and rootstock selection are commonly used agronomic measures in its production to ensure its quality and tree vigor. However, few studies have demonstrated the effects of these agronomic measures on the functional substances of 'Orah'. Methods: In this study, we used HPLC coupled with UV to detect the dynamic changes of fruit quality, 13 main flavonoids, 7 phenolic acids, 2 terpenes, synephrine and antioxidant capacity in both peel and pulp of citrus fruits grafted on four rootstocks (Red orange Citrus reticulata Blanco cv. red tangerine, Ziyang xiangcheng Citrus junos Sieb. ex Tanaka, Trifoliate orange Poncirus trifoliata L. Raf, and Carrizo citrange Citrus sinensis Osb.×P.trifoliate Raf) at six different developmental stages (from 90 DAF to 240 DAF). Results: The results indicated that rootstock can significantly affect the contents of functional constituents and antioxidant capacity in 'Orah'. Additionally, it was found that pruning at either 90 DAF (days after flowering) or 150 DAF produced the most favorable outcomes for extracting functional substances. We also identified rootstock 'Trifoliate orange' has the highest total soluble solids (TSS) and 'Ziyang xiangcheng' to be the optimal in terms of comprehensive sensory of fruit quality, while 'Red orange' and 'Ziyang xiangcheng' are optimal in terms of functional substance quality, and 'Red orange' excels in antioxidant capacity. Discussion: Overall, the findings demonstrate the important role of rootstocks and developmental stage in shaping fruit sensory quality and functional substance synthesis, providing valuable insights for guiding rootstock selection, determining thinning time, and utilizing pruned fruits in a more informed manner. [ABSTRACT FROM AUTHOR]

ObjectivesMethodsResultsDiscussionAlzheimer's disease (AD) is a neurodegenerative disease characterized by cognitive impairment. This situation imposes a great burden on individuals, both economically and socially. Today, an effective method for treating the disease and protective approach to tau accumulation has not been developed yet. Studies have been conducted on the effects of hesperidin and naringin flavonoids found in citrus fruits on many diseases.In this review, the pathophysiology of AD is defined, and the effects of hesperidin and naringin on these factors are summarized.Studies have shown that both components may potentially affect AD due to their antioxidative and anti-inflammatory properties. Based on these effects of the components, it has been shown that they may have ameliorative effects on Aβ, α-synuclein aggregation, tau pathology, and cognitive functions in the pathophysiology of AD.There are studies suggesting that hesperidin and naringin may be effective in the prevention/treatment of AD. When these studies are examined, it is seen that more studies should be conducted on the subject. [ABSTRACT FROM AUTHOR]

Citrus leprosis mite [Brevipalpus yothersi Baker (Acari: Tenuipalpidae)] is traditionally controlled with acaricide applications using a high volume of spray solution (> 2000 L.ha-1). However, high spray solution volumes can generate water waste and environmental contamination. An experiment was set up in a sweet orange orchard located in the municipality of Taquaral, São Paulo, Brazil, aiming to optimize the spray solution volume required for more efficient control of the leprosis mite. The experiment was conducted from December 2020 to July 2022. Two spray solution volumes were evaluated: 100 and 180 mL m–3 of plant canopy. In total, seven acaricide applications were performed. During the experiment, we assessed the incidence and infestation of the leprosis mite. Additionally, at the end of the experiment, we counted the number of plants and fallen fruits exhibiting leprosis symptoms. The treatment with a spray volume of 180 mL m–3 was more effective in controlling mites, as the incidence and infestation of B. yothersi were lower in this treatment. Moreover, this treatment resulted in fewer plants with fallen fruits and a reduced number of fallen fruits showing leprosis symptoms. [ABSTRACT FROM AUTHOR]

Agriculture is the world's largest organization in terms of its impact and scope, which has grown and developed along with human history. One of the most important parts of this organization from past to present has undoubtedly been Anatolia. Çukurova is one of the leading geographies that bring this feature to Anatolia. Mersin and İçel provinces, which are the subject of our topic and will be united in 1933, contain a significant part of this fertile geography within their borders. For this reason, it is possible to grow almost all kinds of agricultural plants. Cotton, citrus fruits, grains, olives and vegetables are the most important products of the region. Mersin, located in the Mediterranean basin, constitutes 2% of Türkiye's total surface area with its surface area of 1,585,300 hectares. Mersin ranks 3rd after Antalya and Konya in terms of agricultural production. The subject of our article titled Agricultural Policies and Economic Effects in Mersin (İçel) in the Early Years of the Republic (1923-1945) is the agricultural situation in Mersin and the effects of agricultural production on the country's economy. The Republic Archive, newspapers of the period, official parliamentary documents, product statistics published by the ministry and scientific sources. Efforts will be made to shed light accordingly. [ABSTRACT FROM AUTHOR]

Citrus fruit cultivation, especially mandarin oranges, is crucial to the economy of Nepal's hilly regions due to their ideal geoclimatic conditions. Despite its economic importance, the sector faces several challenges, such as inadequate grafting techniques, low-quality saplings, and ineffective post-harvest storage. This paper explores these issues and proposes innovative solutions through the use of Internet of Things (IoT) technology. To address these challenges, we identified key areas for improvement. First, we focused on extending grafting practices during the off-season to ensure a higher success rate and better-quality saplings. Second, we examined different post-harvest storage methods to determine their effectiveness in terms of shelf life, decay loss, and quality of fruit. In addition to exploring post-harvest strategies, this paper provides preharvest recommendations for farmers, emphasizing methods to enhance fruit quality and longevity through effective pre-storage practices. Our IoT-based approach introduces off-season grafting in polyhouses and advanced monitoring for post-harvest storage. The results are promising: We achieved grafting success rates of 91% for acid lime and 92% for local mandarin orange varieties. Additionally, our research compared different post-harvest storage methods for mandarin oranges, including room, cellar, and cold chamber. We assessed these methods based on shelf life, physiological weight loss, and the total soluble solids (TSS) to titratable acidity (TA) ratio. The cold chamber proved to be the most effective method, offering superior conditions for storing mandarin oranges. The IoT-based monitoring system played a crucial role in maintaining optimal temperature, humidity, and gas content within the cold chamber, resulting in reduced post-harvest losses and extended shelf life. These findings highlight the transformative potential of IoT technology in mandarin orange cultivation and post-harvest storage. [ABSTRACT FROM AUTHOR]

In this study, Cu2O nanoparticles were synthesized using the sol–gel technique and subsequently functionalized with extracts from plants of the Rauvolfioideae subfamily and citrus fruits. Comprehensive characterization techniques, including UV-Vis spectroscopy, FT-IR, XRD, BET, SEM, and TEM, were employed to evaluate the structural and surface properties of the synthesized nanoparticles. The results demonstrated that both functionalized Cu2O nanoparticles exhibit mesoporous structures, as confirmed by nitrogen adsorption–desorption isotherms and the pore size distribution analysis. The green extract functionalized nanoparticles displayed a more uniform pore size distribution compared to those functionalized with the orange extract. The study underscores the potential of these functionalized Cu2O nanoparticles for applications in drug delivery, catalysis, and adsorption processes, highlighting the influence of the functionalization method on their textural properties and performance in antibacterial efficacy. [ABSTRACT FROM AUTHOR]

Chemotherapy-induced diarrhea (CID) is a potentially serious side effect that often occurs during anticancer therapy and is caused by the toxic effects of chemotherapeutic drugs on the gastrointestinal tract, resulting in increased frequency of bowel movements and fluid contents. Among these agents, irinotecan (CPT-11) is most commonly associated with CID. Hesperidin (HPD), a flavonoid glycoside found predominantly in citrus fruits, has anti-oxidation properties and anti-inflammation properties that may benefit CID management. Nevertheless, its potential mechanism is still uncertain. In this study, we firstly evaluated the pharmacodynamics of HPD for the treatment of CID in a mouse model, then used network pharmacology and molecular docking methods to excavate the mechanism of HPD in relieving CID, and finally further proved the predicted mechanism through molecular biology experiments. The results demonstrate that HPD significantly alleviated diarrhea, weight loss, colonic pathological damage, oxidative stress, and inflammation in CID mice. In addition, 74 potential targets for HPD intervention in CID were verified by network pharmacology, with the top 10 key targets being AKT1, CASP3, ALB, EGFR, HSP90AA1, MMP9, ESR1, ANXA5, PPARG, and IGF1. The Kyoto Encyclopedia of Genes and Genomes (KEGG) enrichment analysis revealed that the PI3K–Akt pathway, FoxO pathway, MAPK pathway, TNF pathway, and Ras pathway were most relevant to the HPD potential treatment of CID genes. The molecular docking results showed that HPD had good binding to seven apoptosis-related targets, including AKT1, ANXA5, CASP3, HSP90AA1, IGF1, MMP9, and PPARG. Moreover, we verified apoptosis by TdT-mediated dUTP nick-end labeling (TUNEL) staining and immunohistochemistry, and the hypothesis about the proteins above was further verified by Western blotting in vivo experiments. Overall, this study elucidates the potential and underlying mechanisms of HPD in alleviating CID. [ABSTRACT FROM AUTHOR]

The "aromatic maturity" of winegrapes is not fully understood, particularly during the later stages of ripening. The contribution of grapes to wine aroma has historically been challenging to determine, given most aroma compounds originate from nonvolatile precursors. In this study, an analytical approach previously developed for red winegrapes was adapted to assess the "aroma potential" of Riesling from two vineyards in Essenheim and Durbach, Germany, during the 2022 vintage, by extracting and hydrolyzing aroma precursors in an anoxic model wine matrix. Following sensory and chemical analyses of the hydrolysates using flash profiling and gas chromatography, a multiple factor analysis revealed vineyard- and ripening-dependent changes to aroma, even after total soluble solids had plateaued. As samples matured, green apple and fresh/vegetal aromas were prominent among the Durbach hydrolysates, likely due to persistent concentrations of hexanol. Hydrolysates from both vineyards nonetheless developed more pronounced citrus fruit, tropical fruit, and floral aromas, reflecting increased concentrations of various norisoprenoids and terpenoids. Findings suggest delaying harvest past technological maturity could confer greater aromatic intensity and complexity. The analytical approach used here appears promising for future studies on other grape varieties and other factors that could influence aroma, such as viticultural practices and environmental conditions. [ABSTRACT FROM AUTHOR]

The study developed a novel method for evaluating the freshness of citrus fruits by integrating near-infrared spectroscopy with the non-linear data processing capabilities of a BP neural network. This approach utilizes specific wavelength analysis to distinguish between fresh and non-fresh fruits effectively. Advanced pre-processing techniques are employed to remove spectral anomalies, enhancing the network's ability to accurately identify crucial quality indicators like sugar content. Concurrently, an experiment utilizing a mathematical computing software -based BP neural network optimized the number of hidden layer nodes, identifying 61 as optimal. This configuration achieves impressive indicators, including a mean square error of 0.0025665 and a root mean square error of 49.8214. More than 1000 training iterations were performed on 100 citrus samples, and the learning rate was 80%. The model demonstrated a high accuracy rate of 97.6275%, confirming its precision and reliability in assessing citrus freshness. This synergy between advanced neural network processing and spectroscopic techniques marks a significant advancement in agricultural quality assessment, setting new standards for speed and efficiency in data processing. [ABSTRACT FROM AUTHOR]

Copyright of Journal fuer Verbraucherschutz und Lebensmittelsicherheit is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Abstract Background The gut microbiome modulates the effects of diet on host health, but it remains unclear which specific foods and microbial features interact to influence risk of depression. To understand this interplay, we leveraged decades of dietary and depression data from a longitudinal cohort of women (n = 32,427), along with fecal metagenomics and plasma metabolomics from a substudy (n = 207) nested in this cohort, as well as an independent validation cohort of men (n = 307). Results We report that citrus intake and its components are prospectively associated with a lower risk of depression and altered abundance of 15 gut microbial species, including enriched Faecalibacterium prausnitzii. In turn, we found a lower abundance of F. prausnitzii and its metabolic pathway, S-adenosyl-L-methionine (SAM) cycle I in participants with depression. To explore causality, we found that lower SAM production by F. prausnitzii may decrease intestinal monoamine oxidase A gene expression implicated in serotonin and dopamine synthesis. Conclusions These data underscore the role of diet in the prevention of depression and offer a plausible explanation for how the intestinal microbiome modulates the influence of citrus on mental health. Video Abstract

Most users of Producer Price Index (PPI) data know that PPIs measure the average changes over time in the selling prices received by domestic producers of goods and services. What [...]

'A land without people for a people without land' was the Zionist slogan used to justify the Jewish settlement in historical Palestine. To prove that historical Palestine was unoccupied, Zionists have attempted to erase its native population from their land and from historical records, through the propagation of the myth that the Jews made 'the desert bloom,' obliterating the agricultural practices of Palestinian Arabs. This article studies the deliberate attempts to use ecology as a means of cultural amnesia and its resistance by Palestinian writers. By examining the novels of Susan Abulhawa for remembrances that combat the strategy of forced amnesia of Palestinian ecology, this article finds that literature becomes lieux de memoire that helps to resist erasure. Keywords: amnesia, ecology, Zionism, Palestinian literature, remembering, lieux de memoire, 'Every tree here was planted by us.' David Ben Gurion, the first Prime Minister of Israel Making the Desert Bloom: Zionist Propaganda Tall claims would require taller proofs. Preferably as [...]