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235 results on '"CITRUS fruit growing"'

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1. Tremendous Tropea.

2. DRIS standards for identifying yield-limiting nutrients in Khasi Mandarin and their relationship with fruit yield on acidic soil of the eastern Himalayas, India.

3. GROWING OUTSIDE THE LINES.

4. PdStuA Is a Key Transcription Factor Controlling Sporulation, Hydrophobicity, and Stress Tolerance in Penicillium digitatum.

5. Morphological and Biochemical Characterization of Late-Season Varieties of Mandarin Growing in Spain under Homogeneous Growing Conditions.

6. Effect of Rootstock on Citrus Fruit Quality: A Review.

7. The boon of nature -- citrus: an overview.

8. Understanding clarification of sweet orange juice by microfiltration and fouling behaviour.

9. Citrus Canker: A Persistent Threat to the Worldwide Citrus Industry—An Analysis.

10. Pulp Fiction.

11. Integrated hormonal and nutrient management promote fruit retention and quality traits of Citrus reticulata.

12. DISEASE DETECTION IN CITRUS CROPS USING OPTICAL AND THERMAL REMOTE SENSING: A LITERATURE REVIEW.

14. Natural Enemies Associated with Black Parlatoria Scale, Parlatoria ziziphi (Lucas) in Citrus Orchards at El-Qualubia Governorate, Egypt.

15. The Effect of Some Climatic Variables and Frosts Waves on Citrus Crops.

16. RECENT TRENDS IN CITRUS (CITRUS SPP.) PEEL UTILIZATION: A REVIEW.

17. Adoption of sustainable agriculture practices by citrus farmers and its determinants in the jordan valley: the case of northern ghor.

18. MODELLING OF CITRUS PRODUCTION AND EXPORT PROCESS: EASTERN MEDITERRENEAN REGION OF TURKEY.

19. Economic viability of a monitoring system in mechanized citrus production.

20. FORECASTING THE FUTURE OF ITALIAN CITRUS SUPPLY: Organic farming practices, geographical certifications and robust supply chains are propelling these classic materials into a new era of relevance.

22. Socioecological resilience of typical citrus fruit agroecosystems.

23. Metabolic changes in roots of trifoliate orange [Poncirus trifoliate (L.) Raf.] as induced by different treatments of boron deficiency and resupply.

24. The late-autumn GARDENER’S GUIDE.

25. Can sustainability match quality citrus fruit growing production? An energy and economic balance of agricultural management models for 'PGI Clementine of Calabria'.

26. Characterization of tropical mandarin collection: Implications for breeding related to fruit quality.

27. Factors affecting marketing channel choice decisions of smallholder Citrus growers.

28. Citrus species and hybrids depicted by near‐ and mid‐infrared spectroscopy.

29. Trail Chemicals of the Convergens Ladybird Beetle, <italic>Hippodamia convergens</italic>, Reduce Feeding and Oviposition by <italic>Diaphorina citri</italic> (Hemiptera: Psyllidae) on Citrus Plants.

30. Biomimetic Synthesis of Silver Nanoparticles for Preparing Preservative Solutions for Mandarins ( Citrus Deliciosa Tenore).

31. Control of green and blue mold and sour rot in citrus fruits by the cationic antimicrobial peptide PAF56.

32. Virtual cold chain method to model the postharvest temperature history and quality evolution of fresh fruit – A case study for citrus fruit packed in a single carton.

33. Characterization of Citrus WRKY transcription factors and their responses to phytohormones and abiotic stressess.

34. Is Area-Wide Pest Management Useful? The Case of Citrus Greening.

35. Fresh, fun and full of flavour.

36. Farmer field school's training on knowledge level of citrus growers regarding improved production practices.

37. Assessment of fruit fly (Diptera: Tephritidae) infestation levels on citrus in Abura Asebu Kwamankese district, Ghana.

38. Overexpression of AtEDT1 promotes root elongation and affects medicinal secondary metabolite biosynthesis in roots of transgenic Salvia miltiorrhiza.

39. Octanal inhibits spore germination of Penicillium digitatum involving membrane peroxidation.

40. Factors Affecting Adoption of Recommended Citrus Production Practices in the Punjab.

41. History of Gulf Coast Citrus.

42. Pectic and Galacturonic Acid Oligosaccharides on the Postharvest Performance of Citrus Fruits.

43. An investigative study on differentiation of citrus fruit/fruit juices by UPLC-QToF MS and chemometrics.

44. Two New Species of Histiostoma Kramer and Caloglyphus Berlese (Acari: Acaridida) from Citrus Orchards in Assiut, Egypt.

45. Underwater Shockwave Pretreatment Process to Improve the Scent of Extracted Citrus junos Tanaka (Yuzu) Juice.

47. A solid strategy against rising input costs.

48. Molecular characterization of Penicillium italicum causing blue mold on lemon in Pakistan.

49. Saving behaviour of citrus farmers in Ghana: implications for rural enterprise development.

50. Tree water status influences fruit splitting in Citrus.

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