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36 results on '"CHEMICAL INPUTS"'

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1. The Role of Bacillus sp. in Reducing Chemical Inputs for Sustainable Crop Production.

2. The Role of Bacillus sp. in Reducing Chemical Inputs for Sustainable Crop Production

3. Study of Effective Factors for the Protection of Rice(Oryza sativa) Crop Diversity to Provide Security, Food, and Sustainable Households in Bandar Anzali, Guilan Province

4. Rhizosphere competence and applications of plant growth-promoting rhizobacteria in food production – A review

5. Causes of farmers’ aversion to organic vegetable production in Shyamnagar and Kaligonj Upazilla of Bangladesh

6. Usage of agricultural inputs in sugarcane producers of the ejido Jaeros, State of Veracruz, Mexico.

7. Factors Affecting the Tendency of the Cooperative Member's Greenhouse Owners toward using Pesticides in Bandar Abbas Township

8. An Assessment of the Sustainability of Agricultural Systems in Golestan Province, Iran

9. Geographical Analysis of Agro-Environmental Measures for Reduction of Chemical Inputs in Tuscany.

10. A selective chemosensor and fluorescence probe for relay recognition of cations and fluoride ions in aqueous media with logic gate function.

11. Analysis of the Farmers Economic Behavior to Reduce the Environmental Effects of Agricultural Chemical Inputs (a Case Study of Kashaf- Rood Basin in Mashhad)

12. Merchants of knowledge: Petty retail and differentiation without consolidation among farmers in Maharashtra, India.

13. Aquaculture

15. Soil organic carbon storage capacity of old and modern wheat varieties

16. Three and four inputs combinational logic circuits based on a azo-azomethine chemosensor for the detection of Ni2+ and CN−/OAC− ions: Experimental and DFT studies.

17. Anion Sensors as Logic Gates: A Close Encounter?

18. Aquaculture.

19. Chemical use in salmon aquaculture: A review of current practices and possible environmental effects

20. Fluorescent logic operations based on azobenzene-containing compounds

22. Functional diversity of soil bacteria as affected by management practices and phenological stage of Phaseolus vulgaris

23. Geographical Analysis of Agro-Environmental Measures for Reduction of Chemical Inputs in Tuscany

25. Revaloriser les millets en Inde : les produits biologiques et écologiques au bénéfice de l'environnement et de la santé.

26. Gender Analysis Of The Access To Factors Of Rice Production In Sub-Saharan Africa

27. Agroquímicos en cuestión, prácticas en tensión: el uso de insumos agropecuarios y el cuidado del medioambiente en productores familiares del partido de Lobería (Buenos Aires)

28. An Assessment of the Sustainability of Agricultural Systems in Golestan Province, Iran

29. Agrochemicalsin question, practices in tension. The use of agricultural inputs and environmental care in family Lobería farmers

30. Myanmar : Analysis of Farm Production Economics

31. Senegal : Agricultural Sector Risk Assessment

32. Agribusiness Indicators : Ethiopia

33. Investing in Trees and Landscape Restoration in Africa : What, Where, and How

34. Demand and Substitution of Agricultural Inputs in the Central Corn Belt States

36. Freiner l'intensification en limitant l'emploi des intrants spécifiques ?

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