1. First data on the consumed prey by Speleomantes italicus from the Republic of San Marino.
- Author
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CASALI, SANDRO, PAGLIARANI, MATTEO, COFANI, MARTINA, CIANFERONI, FABIO, and LUNGHI, ENRICO
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GASTROINTESTINAL contents , *FOOD habits , *SPRING , *DRYWALL , *SALAMANDERS , *FISH morphology - Abstract
We here present the first study on the consumed prey by an epigean population of the Italian cave salamander (Speleomantes italicus) from the Republic of San Marino. Using the harmless technique of stomach flushing, we aimed to provide the first data on the diet and on the degree of individual specialization that characterizes the studied population. We performed two-night surveys (one in autumn 2022 and one in spring 2023) in which we opportunistically searched for salamanders in forested areas and dry walls. Captured salamanders were sexed, weighed, photographed, measured and stomach flushed. Overall, we inspected the stomach contents of 67 individuals, recognizing 1,018 prey items belonging to 28 different prey categories. The examined population was mainly composed by generalist individuals, and no differences in number and diversity of prey consumed were observed among salamanders. Contrarily to what has been observed in other Speleomantes species, flying prey provided a minor contribution to the diet of the investigated population. Our study produced the first information on the diet of Speleomantes italicus from the Republic of San Marino, representing the starting point for future assessments on the dietary habits of this specific population. [ABSTRACT FROM AUTHOR]
- Published
- 2023
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