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1. Docosahexaenoic Acid Explains the Unexplained in Visual Transduction

2. Continuous Gradient Temperature Raman Spectroscopy of Fish Oils Provides Detailed Vibrational Analysis and Rapid, Nondestructive Graphical Product Authentication

3. A Simple Surface-Enhanced Raman Spectroscopic Method for on-Site Screening of Tetracycline Residue in Whole Milk

4. GTRS and 2D-NMR studies of alpha and gamma linolenic acids each containing the same H2C14-(H–C C–H)–C11H2–(H–C C–H)–C8H2 moiety

6. Continuous gradient temperature Raman spectroscopy of 1-stearoyl- 2-docosahexaenoyl, 1-stearoyl- 2-arachidonoyl, and 1,2-stearoyl phosphocholines

8. Continuous gradient temperature Raman spectroscopy of fish oil triacylglycerol and phospholipid provides rapid, nondestructive graphical product authentication

9. Gradient Temperature Raman Spectroscopy of Fatty Acids with One to Six Double Bonds Identifies Specific Carbons and Provides Systematic Three Dimensional Structures

10. Using torsional forces to explain the gradient temperature Raman spectra of endosulfan isomers and its irreversible isomerization

11. Continuous gradient temperature Raman spectroscopy and differential scanning calorimetry of N-3DPA and DHA from −100 to 10 °C

12. Lipids in the origin of intracellular detail and speciation in the Cambrian epoch and the significance of the last double bond of docosahexaenoic acid in cell signaling

13. Continuous Gradient Temperature Raman Spectroscopy of Oleic and Linoleic Acids from −100 to 50 °C

14. Liquid molecular model explains discontinuity between site uniformity among three N−3 fatty acids and their 13C and 1H NMR spectra

15. Continuous gradient temperature Raman spectroscopy of unsaturated fatty acids: applications for fish and meat lipids and rendered meat source identification

16. Continuous gradient temperature Raman spectroscopy from -100 to 40°C yields new molecular models of arachidonic acid and 2-Arachidonoyl-1-stearoyl-sn-glycero-3-phosphocholine

17. Nutritional Armor in Evolution: Docosahexaenoic Acid as a Determinant of Neural, Evolution and Hominid Brain Development

18. Continuous gradient temperature Raman spectroscopy of the long chain polyunsaturated fatty acids docosapentaenoic (DPA, 22:5n-6) and docosahexaenoic (DHA; 22:6n-3) from −100 to 20° C

19. Continuous gradient temperature Raman spectroscopy of N-6DPA and DHA from -100 to 20°C

20. The role of docosahexaenoic and the marine food web as determinants of evolution and hominid brain development: The challenge for human sustainability

21. Interaction of nickel and manganese in accumulation and localization in leaves of the Ni hyperaccumulators Alyssum murale and Alyssum corsicum

22. Clinical Studies on Chromium Picolinate Supplementation in Diabetes Mellitus—A Review

23. Simultaneous Hyperaccumulation of Nickel, Manganese, and Calcium in Alyssum Leaf Trichomes

24. 13C Nuclear Magnetic Resonance Spectra of Natural Undiluted Lipids: Docosahexaenoic-Rich Phospholipid and Triacylglycerol from Fish

25. Isolation and Characterization of Polyphenol Type-A Polymers from Cinnamon with Insulin-like Biological Activity

26. Continuous temperature-dependent Raman spectroscopy of melamine and structural analog detection in milk powder

27. Nutrition Discussion Forum

28. Growth and Cadmium Phytoextraction by Swiss Chard, Maize, Rice, Noccaea caerulescens, and Alyssum murale in pH Adjusted Biosolids Amended Soils

29. Characterization and structure by NMR and FTIR spectroscopy, and molecular modeling of chromium(III) picolinate and nicotinate complexes utilized for nutritional supplementation

30. A quantum theory for the irreplaceable role of docosahexaenoic acid in neural cell signalling throughout evolution

31. Littoral Man and Waterside Woman: The Crucial Role of Marine and Lacustrine Foods and Environmental Resources in the Origin, Migration and Dominance of Homo sapiens

35. Improved understanding of hyperaccumulation yields commercial phytoextraction and phytomining technologies

37. Using hyperaccumulator plants to phytoextract soil Ni and Cd

38. Brain-specific lipids from marine, lacustrine, or terrestrial food resources: potential impact on early African Homo sapiens

39. Corrigendum to 'A quantum theory for the irreplaceable role of docosahexaenoic acid in neural cell signalling throughout evolution' Prostaglandins Leukot. Essent. Fatty Acids 88(1) (2013) 5–13

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