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1. Development and characterisation of novel durum wheat–H. chilense 4Hch chromosome lines as a source for resistance to Septoria tritici blotch

2. Characterization of durum wheat resistance against leaf rust under climate change conditions of increasing temperature and [CO2]

3. Characterization of Durum Wheat Resistance against Septoria Tritici Blotch under Climate Change Conditions of Increasing Temperature and CO2 Concentration

4. Processing and Bread-Making Quality Profile of Spanish Spelt Wheat

5. Understanding nuanced preferences for carnivore conservation: To know them is not always to love them

6. Behavior of Spanish durum wheat genotypes against Zymoseptoria tritici: resistance and susceptibility

7. Macro- and Microscopic Characterization of Components of Resistance against Puccinia striiformis f. sp. tritici in a Collection of Spanish Bread Wheat Cultivars

9. Plant Breeding and Management Strategies to Minimize the Impact of Water Scarcity and Biotic Stress in Cereal Crops under Mediterranean Conditions

10. Genome-Wide Association Analysis for Stem Cross Section Properties, Height and Heading Date in a Collection of Spanish Durum Wheat Landraces

11. Reducing Nitrogen Dosage in Triticum durum Plants with Urea-Doped Nanofertilizers

13. Short communication: Emergence of a new race of leaf rust with combined virulence to Lr14a and Lr72 genes on durum wheat

14. Genome-Wide Association Analysis for Stem Cross Section Properties, Height and Heading Date in a Collection of Spanish Durum Wheat Landraces

15. Evaluating the impact of an enhanced support implementation of the PReCePT (PRevention of Cerebral palsy in Pre-Term labour) quality improvement toolkit to increase the uptake of magnesium sulphate in pre-term deliveries for the prevention of neurodisabilities: study protocol for a cluster randomized controlled trial

16. Reducing Nitrogen Dosage in Triticum durum Plants with Urea-Doped Nanofertilizers

17. Higher rust resistance and similar yield of oat landraces versus cultivars under high temperature and drought

18. Identification and multi-environment validation of resistance to rust (Uromyces viciae-fabae) in Vicia faba

19. Evaluation of Macroscopic and Microscopic Components of Partial Resistance to Leaf Rust in Durum Wheat

20. Identification of pre- and posthaustorial resistance to rust (Uromyces viciae-fabae) in lentil (Lens culinaris) germplasm

21. Characterization resistance mechanisms in faba bean (Vicia faba) against broomrape species (Orobanche and Phelipanche spp.)

22. Clarification on rust species potentially infecting pea (Pisum sativum L.) crop and host range of Uromyces pisi (Pers.) Wint

23. Identification of resistance to tan spot (Pyrenophora tritici-repentis) inHordeum chilenseand its expression in its amphiploids with diploid, tetraploid and hexaploidTriticumspecies

24. Breeding effects on the genotype×environment interaction for yield of bread wheat grown in Spain during the 20th century

25. Screening faba bean for chocolate spot resistance: evaluation methods and effects of age of host tissue and temperature

26. Multiple-disease resistance in Vicia faba: Multi-environment field testing for identification of combined resistance to rust and chocolate spot

27. Identification and characterization of sources of resistance in Avena sativa, A. byzantina and A. strigosa germplasm against a pathotype of Puccinia coronata f.sp. avenae with virulence against the Pc94 resistance gene

28. Chemical control of faba bean rust (Uromyces viciae-fabae)

29. Phylogenetic Analysis of Uromyces Species Infecting Grain and Forage Legumes by Sequence analysis of Nuclear Ribosomal Internal Transcribed Spacer Region

30. Induction of Systemic Acquired Resistance in Pea against Rust (Uromyces pisi) by Exogenous Application of Biotic and Abiotic Inducers

31. Disease resistance in pea (Pisum sativum L.) types for autumn sowings in Mediterranean environments - a review

32. Identification of resistance to Uromyces pisi (Pers.) Wint. in Pisum spp. germplasm

33. Identification and multi-environment validation of resistance to Botrytis fabae in Vicia faba

34. Resistance to broomrape in wild lentils (Lensspp.)

35. Genetic analysis of durable resistance against leaf rust in durum wheat

36. Resistance to broomrape species (Orobanche spp.) in common vetch (Vicia sativa L.)

37. Genetic Variation Among and WithinUromycesSpecies Infecting Legumes

38. Identification of sources of resistance to crenate broomrape (Orobanche crenata) in Spanish lentil (Lens culinaris) germplasm

39. Intercropping with cereals reduces infection by Orobanche crenata in legumes

40. The resistance to leaf rust and powdery mildew of recombinant lines of barley (Hordeum vulgare L.) derived from H.�vulgare�נH.�bulbosum crosses

41. Treatment of chronic he1patitis C genotype 1 with peginterferon- α2a (40 kDa) plus ribavirin under routine clinical practice in Spain: early prediction of sustained virological response rate

42. Resistance to leaf rust in cultivars of bread wheat and durum wheat grown in Spain

43. Screening techniques and sources of resistance against parasitic weeds in grain legumes

44. Screening techniques and sources of resistance to rusts and mildews in grain legumes

45. Screening techniques and sources of resistance to foliar diseases caused by major necrotrophic fungi in grain legumes

46. Search for Resistance to Crenate Broomrape (Orobanche crenata Forsk.) in Pea Germplasm

47. Pathogenic Specialization of Puccinia triticina in Andalusia from 1998 to 2000

48. Sources of Resistance to Crenate Broomrape Among Species of Vicia

49. Effect of sowing date and host resistance on the establishment and development of Orobanche crenata in faba bean and common vetch

50. Variation in resistance to Orobanche crenata in species of Cicer

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