45 results on '"Burgin C"'
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2. Transcript of a Dialogue between Mr. James Reston and Members of the Society
3. Abstract PD04-04: What is influencing breast conservation rates in the United States? Data from the National Accreditation Program of Breast Centers
4. Comparison of two imaging modalities: F-speed film and digital images for detection of osseous defects in patients with interdental vertical bone defects
5. Bimodal distribution of soluble endothelial protein C receptor levels in healthy populations
6. The oxalate/sulfate antiporter in lobster hepatopancreas: internal and external binding constants
7. Inhibition of atherosclerosis by dietary pectin in microswine with sustained hypercholesterolemia.
8. DIFFUSION PLATE ASSAY FOR MEASUREMENT OF POLYGALACTURONASE ACTIVITIES IN PICKLE BRINES
9. Use of personal digital assistants among dietitians and dietetic students in Oklahoma: should programs incorporate PDA training into their curricula?
10. Grapefruit pectin inhibits hypercholesterolemia and atherosclerosis in miniature swine.
11. The effects of grapefruit pectin on patients at risk for coronary heart disease without altering diet or lifestyle.
12. Unstirred water layers in rabbit intestine: effects of guar gum.
13. Methanol production from the degradation of pectin by human colonic bacteria.
14. Unstirred Water Layers in Rabbit Intestine: Effects of Pectin.
15. DIFFUSION PLATE ASSAY FOR MEASUREMENT OF POLYGALACTURONASE ACTIVITIES IN PICKLE BRINES1.
16. Nociceptive responsiveness during slow-wave sleep and waking in the rat.
17. HIGH LIFE.
18. Effect of Calcium Chloride and Alum on Fermentation, Desalting, and Firmness Retention of Cucumber Pickles
19. Unstirred Water Layers in Rabbit Intestine: Effects of Pectin
20. In Vitro Binding of Vitamin B‐6 by Selected Polysaccharides, Lignin, and Wheat Bran
21. The Pantothenic Acid Content of Royal Jelly.
22. Effect of calcium chloride and alum on fermentation, desalting, and firmness retention of cucumber pickles
23. In vitro binding of vitamin B-6 by selected polysaccharides, lignin,and wheat bran
24. What is influencing breast conservation rates in the United States? Data from the National Accreditation Program of Breast Centers.
25. PAK1 inhibition reduces tumor size and extends the lifespan of mice in a genetically engineered mouse model of Neurofibromatosis Type 2 (NF2).
26. Primary cutaneous peripheral T-cell lymphoma, not otherwise specified with mammalian target of rapamycin mutation: A novel finding for targeted treatment.
27. Repair of a Large Sternal Notch Defect.
28. No Protractor, No Problem: A Different Angle on Z-Plasties.
29. Cutaneous collagenous vasculopathy: development after coronary artery bypass surgery.
30. What currently defines a breast center? Initial data from the national accreditation program for breast centers.
31. NAPBC accreditation gains national attention.
32. Comparison of two imaging modalities: F-speed film and digital images for detection of osseous defects in patients with interdental vertical bone defects.
33. Ethnic differences in fasting glucose, insulin resistance and lipid profiles in obese adolescents.
34. Acanthosis Nigricans, insulin resistance (HOMA) and dyslipidemia among Native American children.
35. Paroxetine treatment of depression with posttraumatic stress disorder: effects on autonomic reactivity and cortisol secretion.
36. Can physiologic assessment and side effects tease out differences in PTSD trials? A double-blind comparison of citalopram, sertraline, and placebo.
37. Functional sensitivity and recovery of thyroid-stimulating hormone.
38. Stability of cardiac troponins and CK-MB mass isoenzyme.
39. The gerbil, hamster, and guinea pig as rodent models for hyperlipidemia.
40. Use of human monocytes in the evaluation of antiviral drugs: quantitation of HSV-1 cytopathic effects.
41. Safety of home deliveries.
42. Characterization of food binding of vitamin B-6 in orange juice.
43. Professional liability insurance coverage. Dayno v. Argonaut Insurance Companies--Pa. Super.--464 A.2d 501 (1983).
44. Hypocholesterolemic agents: a comparison of the relative effectiveness of cholestyramine and pectin in rats.
45. Effect of dietary pectin on iron absorption and turnover in the rat.
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