114 results on '"Burducea, Marian"'
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2. Evaluating the Use of Grape Pomace in Cyprinus carpio Nutrition: Effects on Growth, Biochemistry, Meat Quality, Microbiota, and Oxidative Status.
3. The Effect of Municipal Biosolids on the Growth, Physiology and Synthesis of Phenolic Compounds in Ocimum basilicum L.
4. Enhancing the nutritional value of sweet pepper through sustainable fertilization management
5. PHYSIOLOGICAL, BIOCHEMICAL AND AGROPRODUCTIVE CHARACTERISTICS OF HEMP MICROGREENS IN DIFFERENT GROWING ENVIRONMENTS.
6. The Effect of Municipal Biosolids on the Growth, Physiology and Synthesis of Phenolic Compounds in Ocimum basilicum L.
7. Describing some zebrafish model of diabetes: the relevance of their associated neuropsychiatric manifestations, oxidative stress, gut microbiota, neuropathy and other relevant aspects.
8. Effects of the parasite Argulus ambloplites (Wilson, 1920) on welfare and mouthbreeding eggs capacity of Oreochromis niloticus (Linnaeus, 1758) females
9. Comparative Study of Flesh Quality, Blood Profile, Antioxidant Status, and Intestinal Microbiota of European Catfish (Silurus glanis) Cultivated in a Recirculating Aquaculture System (RAS) and Earthen Pond System
10. Interaction Effects of Cultivars and Nutrition on Quality and Yield of Tomato
11. Immobilization of Pb in Contaminated Soils with the Combination Use of Diammonium Phosphate with Organic and Inorganic Amendments
12. Helium Atmospheric Pressure Plasma Jet Effects on Two Cultivars of Triticum aestivum L.
13. Morphological, Physiological and Quality Performances of Basil Cultivars under Different Fertilization Types
14. Evaluation of DDGS as a Low-Cost Feed Ingredient for Common Carp (Cyprinus carpio Linneus) Cultivated in a Semi-Intensive System
15. Phytosterol and Polyphenol Contents and Quinoa Leave Yields Variation in Relationships to Variety, Density and Harvesting Date
16. Interaction Effects of Cultivars and Nutrition on Quality and Yield of Tomato.
17. Wheat and Barley Grass Juice Addition to a Plant-Based Feed Improved Growth and Flesh Quality of Common Carp (Cyprinus carpio)
18. Effects of se-enrichment on SPAD, fruit quality and growth parameters of strawberry plants in soilless growing system/Efectos del enriquecimiento con selenio en SPAD, calidad de la fruta y parámetros de crecimiento de plantas de fresa en un sistema de cultivo sin suelo
19. Assessment of the Fertilization Capacity of the Aquaculture Sediment for Wheat Grass as Sustainable Alternative Use
20. BIOSOLIDS’ USE INFLUENCES THE SYNTHESIS OF PHENOLIC COMPOUNDS AND THE ANTIOXIDANT ACTIVITY OF BASIL EXTRACTS FOR PHYTOPHARMACOLOGICAL PURPOSES
21. The Response of Runner Bean Crop to Irrigation and Fertilization
22. Recent Progress in Monoecious Hemp Variety for Seed, Obtained in Romania
23. Evaluation of Diet Supplementation with Wheat Grass Juice on Growth Performance, Body Composition and Blood Biochemical Profile of Carp (Cyprinus carpio L.)
24. The Effect of Myco-Biocontrol Based Formulates on Yield, Physiology and Secondary Products of Organically Grown Basil
25. Dynamic of Phenolic Compounds, Antioxidant Activity, and Yield of Rhubarb under Chemical, Organic and Biological Fertilization
26. Biochemical, Physiological and Yield Characteristics of Red Basil as Affected by Cultivar and Fertilization
27. Essential Oil Composition of Ruta graveolens L. Fruits and Hyssopus officinalis Subsp. aristatus (Godr.) Nyman Biomass as a Function of Hydrodistillation Time
28. Effects of Sewage Sludge Amendments on the Growth and Physiology of Sweet Basil
29. Quality Performances of Sweet Pepper under Farming Management
30. Fertilization modifies the essential oil and physiology of basil varieties
31. Ecological foliar fertilization effects on essential oil composition of sweet basil (Ocimum basilicum L.) cultivated in a field system
32. Organic foliar fertilization increases polyphenol content of Calendula officinalis L.
33. Blue and Red LED Illumination Improves Growth and Bioactive Compounds Contents in Acyanic and Cyanic Ocimum basilicum L. Microgreens
34. Biosolids application improves mineral composition and phenolic profile of basil cultivated on eroded soil.
35. STUDY OF HEAVY METALS EFFECTS ON IN VITRO CULTURES OF SEDUM TELEPHIUM SSP.MAXIMUM L.
36. EFECTOS DEL ENRIQUECIMIENTO CON SELENIO EN SPAD, CALIDAD DE LA FRUTA Y PARÁMETROS DE CRECIMIENTO DE PLANTAS DE FRESA EN UN SISTEMA DE CULTIVO SIN SUELO
37. Yield, Physiological and Biochemical Parameters of Cynara Scolymus L. under Foliar Ecological Fertilization
38. EFFECT OF LED LIGHTING ON GROWTH AND PHENOLIC CONTENT ON IN VITRO SEEDLINGS OF OCIMUM BASILICUM L. CULTIVAR ,,AROMAT DE BUZAU".
39. AN EXPERIMENTAL SETUP FOR ASSESSING LIGHT AND MINERAL NUTRITION EFFECTS ON ARABIDOPSIS THALIANA HEYNH. PHENOTYPE.
40. ON THE AGRICULTURAL USE OF SEWAGE SLUDGE IN ROMANIA.
41. INFLUENCE OF ECOLOGICAL FOLIAR FERTILIZERS ON YIELD AND MORPHOMETRIC PARAMETERS IN CULTIVATED MEDICINAL AND AROMATIC PLANTS (BASIL, MARIGOLD, ARTICHOKE).
42. THE INFLUENCE OF PRECEDING PLANT CULTIVATION ON GROWTH AND PHYSIOLOGY OF AN OCIMUM BASILICUM L. CULTIVAR.
43. INCREASING THE ANTIOXIDANT ACTIVITY, TOTAL PHENOLIC AND ASSIMILATORY PIGMENTS CONTENT BY OPTIMIZING THE IN VITRO GROWTH CONDITIONS OF LYCIUM BARBARUM P.
44. BIOLOGICAL INDICATORS OF HEAVY METAL IN WATER AND SOIL.
45. THE EFFECT OF USING DDGS AS AN INGREDIENT IN THE PRODUCTION OF LOWCOST FEED FOR COMMON CARP (CYPRINUS CARPIO LINNEUS).
46. RESEARCH REGARDING THE GERMINATION PROCESS IN OCIMUM BASILICUM L. IN AN EXPERIMENTAL ENVIRONMENT.
47. Phenolic contents and antioxidant activities in Phaseolus coccineus L. flowers.
48. Preliminary phytochemical investigations of two new Romanian Ocimum basilicum L. cultivars.
49. Effects of foliar ecological fertilization on inflorescence yield and chlorophyll parameters of Calendula officinalis L.
50. FIPRONIL AND SUCROSE SHORT-TERM CO-EXPOSURE IS ASSOCIATED WITH MEMORY IMPAIRMENTS IN SILVER CRUCIAN CARP (CARASSIUS AURATUS GIBELIO).
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